HOMEMADE LIME SHERBET
My luncheon guests are always impressed when I serve this smooth, refreshing dessert garnished with candied edible flowers. The sherbet's lime flavor is so pleasant!
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 1-1/2 quarts.
Number Of Ingredients 6
Steps:
- In a large saucepan, combine milk and sugar. Cook and stir over medium heat until sugar is dissolved and mixture reaches 175°. Refrigerate until chilled. , Stir in the lime juice, zest and food coloring if desired. Freeze in an ice cream freezer according to manufacturer's directions. , Transfer sherbet to a 2-1/2-qt. freezer container. Allow to soften slightly; fold in whipped topping. Freeze for at least 4 hours before serving.
Nutrition Facts : Calories 239 calories, Fat 7g fat (6g saturated fat), Cholesterol 6mg cholesterol, Sodium 25mg sodium, Carbohydrate 41g carbohydrate (38g sugars, Fiber 0 fiber), Protein 2g protein.
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Kenya Nelson
[email protected]This sherbet is a great way to use up extra limes.
Arturs Eglitis
[email protected]Overall, I thought this lime sherbet was a good recipe. It was easy to make and had a nice flavor. I would definitely make it again.
besham khan
[email protected]This sherbet was a bit icy for my liking, but I think that was because I didn't churn it long enough. Next time, I'll churn it for a few minutes longer.
Khula Khula
[email protected]I found this sherbet to be a bit too tart for my taste, but my husband loved it.
Amin Sarwar
[email protected]This lime sherbet is so good, it's hard to believe it's homemade. I'll definitely be making it again soon.
Thabo Dikutle
[email protected]I was pleasantly surprised by how creamy this sherbet was, considering it doesn't contain any dairy.
APNA Hadii
[email protected]This sherbet is the perfect summer treat. It's light, refreshing, and has just the right amount of sweetness.
Sultan G
[email protected]I love the vibrant green color of this sherbet. It's a real showstopper!
Sienna Davis
[email protected]This lime sherbet was incredibly easy to make and had a refreshing, tangy flavor. My family loved it!