Are you looking for a quick and easy breakfast or brunch recipe that is packed with flavor? Look no further than the crock pot western omelet casserole! This hearty and satisfying dish is made with eggs, cheese, vegetables, and ham, all cooked together in a slow cooker. The result is a delicious and protein-packed casserole that is perfect for feeding a crowd. Plus, it's a great way to use up leftover ham.
Here are our top 5 tried and tested recipes!
WESTERN OMELET CASSEROLE
Steps:
- In a greased 5- or 6-qt. slow cooker, layer half of each of the following: potatoes, ham, onion, green pepper and cheese. Repeat layers., Whisk together remaining ingredients; pour over top. Cook, covered, on low until set, 6-7 hours. Turn off slow cooker. Remove insert; let stand, uncovered, 15-30 minutes before serving.
Nutrition Facts : Calories 363 calories, Fat 17g fat (8g saturated fat), Cholesterol 332mg cholesterol, Sodium 1166mg sodium, Carbohydrate 24g carbohydrate (4g sugars, Fiber 2g fiber), Protein 29g protein.
CROCKPOT WESTERN OMELETTE CASSEROLE RECIPE
This western omelette casserole recipe serves up your usual omelette but filled with delicious meaty bits for a hearty and full breakfast dish.
Provided by Recipes.net Team
Categories Casserole
Time 4h15m
Yield 12
Number Of Ingredients 10
Steps:
- Place a layer of frozen hash brown potatoes on the bottom of the slow cooker, followed by a layer of bacon then onions, green pepper and cheese.
- Repeat the layering process two or three more times, ending with a layer of cheese.
- Beat the eggs, milk and salt & pepper together.
- Pour over the Crockpot mixture, cover and turn on low. Cook for 4-6 hours.
- You can make this a day before and just reheat in the morning for a hearty breakfast meal.
Nutrition Facts : Calories 450.00kcal, Carbohydrate 17.00g, Cholesterol 229.00mg, Fat 31.00g, Fiber 1.00g, Protein 24.00g, SaturatedFat 12.00g, ServingSize 12.00, Sodium 1,069.00mg, Sugar 2.00g
CROCKPOT WESTERN OMELET CASSEROLE
Steps:
- Place a layer of frozen potatoes on the bottom of the crock pot, followed by a layer of ham then onions, green pepper and cheese. Repeat the layering process two or three more times, ending with a layer of cheese. Beat the eggs, milk and salt & pepper together. Pour over the mixture inside the crockpot, cover and turn on low. Cook for 10-12 hours, overnight, and enjoy for breakfast or brunch the next day.
Nutrition Facts : Calories 515 calories, Fat 35.6277090650978 g, Carbohydrate 34.7059133265656 g, Cholesterol 43.050945475 mg, Fiber 2.59820406753684 g, Protein 13.9806733271667 g, SaturatedFat 11.8618133107794 g, ServingSize 1 1 Serving (283g), Sodium 719.388378383111 mg, Sugar 32.1077092590287 g, TransFat 2.57889050058978 g
CROCK POT WESTERN OMELET CASSEROLE
A perfect make ahead dish for when you have overnight guests or when you expect a crowd for breakfast!
Provided by yooper
Categories One Dish Meal
Time 12h10m
Yield 10-12 serving(s)
Number Of Ingredients 9
Steps:
- Spray the inside of the crock pot with nonstick spray.
- Place a layer of frozen potatoes on the bottom of the crock pot.
- Add layers of ham, onions, green peppers and cheese, in the order listed.
- Repeat the layering process two or three times, ending with a layer of cheese.
- Beat the eggs, milk, salt and pepper together.
- Pour over the layers, cover and turn on low.
- Cook for 10-12 hours, or overnight.
OMLET CASSEROLE IN A CROCK POT
This is a sausage omlet for many made all at once! GREAT for summertime vacation! Just mix, set and go to bed! I use the sundried tomatoes since it will rehydrate during cooking. you can use fresh but recommend waiting until serving to top each serving with fresh room temperature diced tomatoes. You can use other meats if you wish, use some leftover ham, or crispy fried bacon. cooked turkey sausage. Add fresh sliced mushrooms or diced bell peppers! or how about a minced jalapeno! what ever you like in your omlet the choices are yours- just make sure any meats are already cooked.
Provided by Shawn C
Categories Breakfast
Time 8h15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Spray a 6 quart slow cooker with cooking spray or use a slow cooker liner (reynolds makes these) Layer 1/2 of the potatoes on the bottom of slow cooker, half of the sausage, 1/2 the mozzarella and Parmesan cheese, 1/2 the sun dried tomatoes and green onion. Repeat with the remaining half of the same ingredients.
- Beat eggs, milk, salt and pepper and cayenne in large bowl with a wire whisk until well blended.
- Pour evenly over potato-sausage mixture.Cook on low setting for 8 hours or on high setting for 4 hours or until eggs are set.
Nutrition Facts : Calories 497.4, Fat 32.7, SaturatedFat 13.2, Cholesterol 341.7, Sodium 994.9, Carbohydrate 22.5, Fiber 2, Sugar 2.1, Protein 27.9
Tips:
- Use fresh and high-quality ingredients for the best flavor and texture.
- Don't overcook the eggs. The residual heat from the crock pot will continue to cook them, so it's best to err on the side of caution and take them out a little early.
- Be generous with the cheese. It's what makes this casserole so rich and decadent.
- Add your favorite toppings before serving. Salsa, guacamole, sour cream, and cilantro are all great options.
- This casserole can be made ahead of time and reheated when you're ready to serve. Just make sure to let it cool completely before storing it in the refrigerator.
Conclusion:
This Crock Pot Western Omelet Casserole is a delicious and easy-to-make breakfast or brunch dish. It's perfect for a crowd, and it's sure to be a hit with everyone who tries it. So next time you're looking for a hearty and satisfying meal, give this casserole a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #breakfast #casseroles #main-dish #eggs-dairy #american #oven #easy #potluck #eggs #crock-pot-slow-cooker #dietary #one-dish-meal #comfort-food #inexpensive #taste-mood #to-go #equipment
You'll also love