Best 6 Crunchy Apple Mixed Greens Salad Recipes

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Searching for a wholesome and refreshing salad that combines the sweetness of apples with the tanginess of mixed greens? Look no further! Our curated collection of recipes for creating the perfect "Crunchy Apple Mixed Greens Salad" will tantalize your taste buds and leave you feeling revitalized. With an array of flavors and textures, these salads are a delightful blend of sweet, savory, and tangy elements that will surely impress your family and friends. Get ready to embark on a culinary journey that celebrates the goodness of nature's bounty!

Check out the recipes below so you can choose the best recipe for yourself!

MIXED APPLE SALAD OVER GREENS



Mixed Apple Salad over Greens image

Really nice salad for a brunch or light snack. Different kind of flavor, but impressive. From Cooking Light Magazine. Prep time is cooking time.

Provided by kitty.rock

Categories     Salad Dressings

Time 15m

Yield 1 cup each of apple mix and salad greens, 4 serving(s)

Number Of Ingredients 10

1/4 cup fresh lemon juice
2 tablespoons honey
1 teaspoon olive oil
1 dash salt
1 dash fresh ground black pepper
2 cups chopped granny smith apples
2 cups chopped cameo apples or 2 cups braeburn apples
1/4 cup crumbled blue cheese (SUBSTITUTION fresh grated parmesan for the blue cheese)
2 slices bacon, cooked and crumbled
4 cups mixed salad greens

Steps:

  • To prepare dressing, combine first 5 ingredients in a small bowl, stirring well with a whisk.
  • To prepare salad, combine apples, cheese, and bacon.
  • Drizzle dressing over apple mixture; toss gently to coat.
  • Serve over mixed greens.

Nutrition Facts : Calories 159.9, Fat 8.8, SaturatedFat 3.5, Cholesterol 14, Sodium 252.1, Carbohydrate 18.9, Fiber 1.6, Sugar 15.5, Protein 3.4

MIXED GREENS AND APPLE SALAD



Mixed Greens and Apple Salad image

A sweet-tart yogurt dressing complements a delightful combination of salad greens, apple chunks and crumbled feta cheese in this refreshing salad. Our Test Kitchen home economists created the recipe.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 4 servings.

Number Of Ingredients 12

5-1/3 cups mixed salad greens
2 medium apples, cut into 3/4-inch pieces
2 tablespoons crumbled feta cheese
LEMON HONEY SALAD DRESSING:
4 teaspoons lemon juice
2-1/2 teaspoons honey
3/4 teaspoon fat-free reduced-sugar vanilla yogurt
1 teaspoon canola oil
1/4 teaspoon minced fresh garlic
Dash salt
Dash white pepper
Dash ground nutmeg

Steps:

  • In a large salad bowl, combine the salad greens, apple and feta cheese. In a jar with a tight-fitting lid, combine the salad dressing ingredients; shake well. Drizzle over salad; toss to combine.

Nutrition Facts :

CRUNCHY APPLE MIXED GREENS SALAD



Crunchy Apple Mixed Greens Salad image

Whenever our staff celebrates a birthday or a special occasion, "Mary's Apple Salad" is always at the top of the wish list! The ingredients can also be prepared the day before and put together in a flash for our teachers' 20 minute lunch time.-Mary Robertson, Louisville, Kentucky

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 16 servings (1 cup each).

Number Of Ingredients 15

2 packages (5 ounces each) spring mix salad greens
2 large apples, chopped
2 cups bagel chips, coarsely crushed
1-1/2 cups honey-roasted peanuts
1 cup (4 ounces) crumbled blue cheese
DRESSING:
1/3 cup sugar
1/3 cup canola oil
1/4 cup cider vinegar
1 tablespoon poppy seeds
1-1/4 teaspoons dried minced onion
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon paprika
1/8 teaspoon pepper

Steps:

  • In a large salad bowl, combine the first five ingredients. In a small bowl, whisk the dressing ingredients. Drizzle over salad; toss to coat.

Nutrition Facts : Calories 207 calories, Fat 14g fat (3g saturated fat), Cholesterol 6mg cholesterol, Sodium 277mg sodium, Carbohydrate 17g carbohydrate (9g sugars, Fiber 2g fiber), Protein 6g protein.

MIXED GREEN SALAD WITH APPLES



Mixed Green Salad with Apples image

Get your fruit & veggies with this Mixed Green Salad with Apples. Make this mixed green salad with apples, cranberries, maple syrup & white cheddar cheese.

Provided by My Food and Family

Categories     Home

Time 15m

Yield 10 servings, 1 cup each

Number Of Ingredients 9

1/4 cup HEINZ Organic Unfiltered Apple Cider Vinegar
1/4 cup extra virgin olive oil
1 Tbsp. maple syrup
1 tsp. GREY POUPON Dijon Mustard
6 cups tightly packed mixed baby salad greens
4 oz. KRAFT Organic Mild White Cheddar Cheese, cubed
1 Granny Smith apple, sliced
1/2 cup dried cranberries
4 slices cooked OSCAR MAYER Natural Smoked Uncured Bacon, crumbled

Steps:

  • Whisk first 4 ingredients until blended.
  • Toss salad greens with remaining ingredients in large bowl.
  • Serve salad with the vinaigrette on the side.

Nutrition Facts : Calories 160, Fat 10 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 180 mg, Carbohydrate 12 g, Fiber 2 g, Sugar 9 g, Protein 5 g

CRUNCHY APPLE SALAD



Crunchy Apple Salad image

I made this salad crunchier with the addition of toasted almonds. This is ideal for that someone who wants creamy but not made with globs of mayonnaise! Have fun with this recipe.

Provided by COOKGIRl

Categories     Lunch/Snacks

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 8

3 medium apples, peeled, seeded and diced small
lemon juice
1 cup red seedless grapes or 1 cup green seedless grape
1 cup celery rib, diced small
3/4 cup low-fat fruit yogurt (your choice flavor-I add a touch of honey to the yogurt)
1/4 cup sliced almonds, plus
2 tablespoons sliced almonds, toasted
mint sprig

Steps:

  • Toss the cut up apples with a bit of lemon juice to avoid browning. Cut the grapes in half.
  • Mix the apples, grapes, celery, yogurt and 1/4 cup almonds together. Toss well to coat.
  • Arrange on lettuce leaves if desired.
  • Sprinkle each serving with the reserved 2 tablespoons of toasted almonds and add a sprig of fresh mint leaves.
  • Chill if not eating immediately.

Nutrition Facts : Calories 168.9, Fat 6.2, SaturatedFat 0.5, Sodium 51.6, Carbohydrate 28.9, Fiber 5.3, Sugar 21, Protein 3.2

APPLE ALMOND CRUNCH SALAD



Apple Almond Crunch Salad image

This easy-to-assemble salad combines the great crunch of apples and almonds with the sweetness of golden raisins and the unique texture of feta cheese. The tanginess of the raspberry dressing works really well with the crispy ingredients.

Provided by SKETTYMAKER

Categories     Salad     Green Salad Recipes     Mixed Greens Salad Recipes

Time 10m

Yield 6

Number Of Ingredients 7

1 (10 ounce) package mixed salad greens
½ cup slivered almonds
½ cup crumbled feta cheese
1 cup tart apple, cored and chopped
¼ cup sliced red onion
¼ cup golden raisins
1 cup raspberry vinaigrette salad dressing

Steps:

  • In a large salad bowl, combine the salad greens, almonds, feta cheese, apple, red onion and raisins. Toss to blend. Apply salad dressing to individual servings.

Nutrition Facts : Calories 241 calories, Carbohydrate 19.8 g, Cholesterol 18.7 mg, Fat 15.7 g, Fiber 3.3 g, Protein 6.6 g, SaturatedFat 3.6 g, Sodium 610.2 mg, Sugar 8.3 g

Tips:

  • Choose the right apples: Use firm, crisp apples that will hold their shape in the salad. Good choices include Granny Smith, Honeycrisp, or Pink Lady apples.
  • Slice the apples thinly: This will help them to absorb the dressing and become more flavorful.
  • Use a variety of greens: This will give your salad a more complex flavor and texture. Good choices include romaine lettuce, arugula, spinach, and kale.
  • Add some crunch: To add a bit of extra crunch to your salad, try adding some chopped nuts, seeds, or croutons.
  • Make a flavorful dressing: The dressing is what really brings a salad together. Try making a simple vinaigrette dressing with olive oil, vinegar, Dijon mustard, and honey.
  • Toss the salad gently: Be careful not to over-toss the salad, as this can bruise the greens and make them wilt.
  • Serve the salad immediately: Apple salad is best eaten fresh, so serve it as soon as you make it.

Conclusion:

This crunchy apple mixed greens salad is a delicious and refreshing way to enjoy the flavors of fall. It's perfect for a light lunch or dinner, and it's also a great way to get your daily dose of fruits and vegetables. With a few simple tips, you can easily make this salad at home and enjoy it with your family and friends.

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