Savor the refreshing and invigorating taste of a cucumber gin gimlet, a cocktail that combines the crispness of cucumber, the herbal notes of gin, and the tanginess of lime. Whether you're seeking a delightful drink to accompany a summer gathering or aiming to unwind after a long day, this tantalizing libation is guaranteed to please.
Check out the recipes below so you can choose the best recipe for yourself!
CUCUMBER GIMLET (GIN)
Make and share this Cucumber Gimlet (Gin) recipe from Food.com.
Provided by januarybride
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Place cucumber wheels at the bottom of a Collins glass.
- Add Tanqueray London Dry Gin, simple syrup and lime juice.
- Add ice and top with tonic.
- Garnish with a cucumber peel.
Nutrition Facts : Calories 16.3, Sodium 4, Carbohydrate 4.6, Fiber 0.1, Sugar 3, Protein 0.1
CUCUMBER-GIN GIMLET
This refreshing cocktail is made with cucumber-infused gin.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes 1
Number Of Ingredients 4
Steps:
- Fill cocktail shaker with ice, and add gin and lime juice. Shake, then strain into a chilled glass. Garnish with cucumber.
CUCUMBER GIMLET
This cocktail takes the classic Gimlet and adds the refreshing flavor of cucumber to create a more delicate version of the sour sipper.
Provided by Liquor.com
Time 3m
Number Of Ingredients 5
Steps:
- Add the cucumber wheels and simple syrup into a shaker and muddle.
- Add the gin, the lime juice and ice and shake until well-chilled.
- Strain into a coupe glass.
- Garnish with a cucumber wheel.
CLASSIC GIN GIMLET
Steps:
- Fill a cocktail shaker with ice and pour in the gin, lime juice and simple syrup. Stir vigorously with a long cocktail spoon until very cold.
- Strain into a chilled coupe or martini glass, or strain over a rocks glass filled with ice, depending on preference. Garnish with the cucumber wheel and serve immediately.
CUCUMBER-MINT GIMLETS
Provided by Food Network Kitchen
Time 10m
Yield 6-8 servings
Number Of Ingredients 0
Steps:
- Peel, seed and chop 6 English cucumbers. Puree, then strain through a sieve into a bowl, pressing to extract the juice. Chill. Combine 1/3 cup lemon juice, 8 sprigs mint and 1/4 cup sugar in a pitcher; muddle with a wooden spoon. Stir in 2 cups gin, the cucumber juice and some cucumber and lemon slices. Divide among 6 to 8 ice-filled glasses.
CUCUMBER MINT GIMLET
Serve the ultimate country-club libation: gimlets. Swap out vodka and Rose's lime juice for cucumber gin, fresh lime, and simple syrup tinged with mint, and then serve with tea sandwiches. Polka dot napkins in a shade that matches the drink pack a coordinating graphic punch. "Pearls" paper napkin, $5 for 20, casparionline.com.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 7
Steps:
- In a 2-quart pitcher, stir gin, lime juice,and syrup. Refrigerate. To serve, pourinto a cocktail shaker filled with ice,shake vigorously, and divide amongice-filled 10-ounce glasses. (For a singledrink, mix in a cocktailshaker filledwith ice, and shake.) Garnish each withcucumber peel and mint.
CUCUMBER MINT GIMLET
This cocktail reflects the past influence of the British Empire in India. Time does not include steeping the cucumber or making the simple syrup - you'll want to plan ahead
Provided by momaphet
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Mix in a cocktail shaker filled with ice, and shake.) Garnish each with mint.
- Cucumber Gin : Steep 1/2 cup diced, peeled cucumber in 1 cup gin 8 hours to 4 days. Strain; store indefinitely in the refrigerator. Easily multiplied.
- .
- Mint Simple Syrup : Heat 1 cup sugar and 1 cup water over medium-high heat, stirring until dissolved. Add 1 cup mint leaves; remove from heat. Cover; steep 30 minutes to 1 hour. Strain; discard mint. Refrigerate up to 2 months.
Nutrition Facts : Calories 158, Sodium 1.8, Carbohydrate 2.6, Fiber 0.1, Sugar 0.5, Protein 0.1
Tips for Making the Perfect Cucumber Gin Gimlet:
- Choose the Right Gin: Opt for a gin with a strong juniper flavor and crisp, botanical notes. Some popular choices include Hendricks, Tanqueray, and Bombay Sapphire.
- Use Fresh Cucumber: The freshness of the cucumber is key to the flavor of this cocktail. Choose firm, unwaxed cucumbers for the best results.
- Properly Muddle the Cucumber: Gently muddle the cucumber slices to release their flavor and aroma without overpowering the drink.
- Add Simple Syrup to Taste: The amount of simple syrup you add will depend on your personal preference for sweetness. Start with a small amount and adjust to taste.
- Use Fresh Lime Juice: Fresh lime juice adds a bright, citrusy flavor to the gimlet. Avoid using bottled lime juice for the best flavor.
- Shake and Strain: Shake the cocktail vigorously with ice to properly combine the ingredients. Strain into a coupe or rocks glass filled with fresh ice.
- Garnish with a Cucumber Slice and Lime Wedge: For a visually appealing presentation, garnish the cocktail with a cucumber slice and a lime wedge.
Conclusion:
The cucumber gin gimlet is a refreshing and flavorful cocktail that is perfect for any occasion. With its combination of gin, cucumber, lime, and simple syrup, this cocktail is sure to impress your guests and leave them wanting more. Whether you're hosting a party or simply enjoying a relaxing evening at home, the cucumber gin gimlet is a must-try cocktail that is sure to become a favorite.
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