Best 6 Curried Chicken Tea Sandwiches Recipes
In the realm of culinary delights, there exists a harmonious union of flavors, textures, and aromas that transcends the ordinary. Embark on a culinary journey as we explore the art of crafting curried chicken tea sandwiches, an exquisite delicacy that tantalizes taste buds and leaves a lasting impression. With a symphony of spices, succulent chicken, and pillowy soft bread, these sandwiches are a true testament to the power of culinary creativity. Whether you're hosting a sophisticated afternoon tea party or simply seeking a delightful lunch option, this guide will unveil the secrets to creating the perfect curried chicken tea sandwiches, ensuring an unforgettable dining experience.
Here are our top 6 tried and tested recipes!
CURRIED CHICKEN TEA SANDWICHES
With apples and dried cranberries for color and tang, this dressed-up chicken salad is wonderful on bread triangles or served on a lettuce leaf.
Provided by pattycakes
Categories Main Dish Recipes Sandwich Recipes Chicken
Time 20m
Yield 6
Number Of Ingredients 11
Steps:
- Combine chicken, apple, cranberries, celery, pecans, and green onions in a bowl. Mix mayonnaise, lime juice, and curry powder in a small bowl. Fold mayonnaise mixture into chicken mixture; stir to coat. Cover and refrigerate until ready to serve.
- Cut each bread slice with a 3-inch heart-shaped cookie cutter; top with a lettuce leaf and chicken salad.
Nutrition Facts : Calories 528.5 calories, Carbohydrate 43.9 g, Cholesterol 46.9 mg, Fat 32.7 g, Fiber 3.5 g, Protein 16.5 g, SaturatedFat 5.6 g, Sodium 539.9 mg, Sugar 15.6 g
CURRIED CHICKEN TEA SANDWICHES
At the Victorian-theme bridal shower I hosted, I spread this dressed-up chicken salad on bread triangles. It's also appealing served on a lettuce leaf. Apples and dried cranberries add color and tang. -Robin Fuhrman, Fond du Lac, Wisconsin
Provided by Taste of Home
Categories Appetizers Lunch
Time 20m
Yield 1 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first six ingredients. In a small bowl, combine the mayonnaise, lime juice and curry powder; pour over chicken mixture; toss to coat. Cover and refrigerate until ready to serve. , Cut each slice of bread with a 3-in. heart-shaped cookie cutter. Top with lettuce and chicken salad.
Nutrition Facts : Fat 31 g fat (5 g saturated fat), Cholesterol 52 mg cholesterol, Sodium 468 mg sodium, Carbohydrate 42 g carbohydrate, Fiber 3 g fiber, Protein 18 g protein.
CURRIED CHICKEN TEA SANDWICHES
These tea sandwiches have chewey dried cranberries and crunchy pecans, the sweetness of apple and the spiciness of curry on heart-shaped bread.
Provided by sugarpea
Categories Spreads
Time 25m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Combine the fist 6 ingredients thru green onions.
- Combine mayonnaise, lime juice and curry powder; add to chicken mixture and stir to coat.
- Cover and refrigerate until ready to serve.
- Cut each slice of bread with a 3" heart-shaped cookie cutter; top with lettuce and chicken salad.
CURRIED CHICKEN TEA SANDWICHES
A chicken and avocado sandwich gets a spicy boost from the curry powder here.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Number Of Ingredients 11
Steps:
- Fill a small saute pan with water. Add peppercorns and salt to taste; bring to a boil. Add chicken breast, reduce heat, and poach gently for 15 to 20 minutes, or until cooked through. Remove from heat, and let cool.
- Coarsely chop chicken. Place in a bowl and combine with mayonnaise, mustard, curry powder, and salt and pepper to taste.
- Spread chicken mixture on 2 slices of bread. Spread butter on remaining slices. Place avocado slices on chicken mixture, and top with sprouts. Cover with buttered bread. Trim crusts, and cut into quarters.
CURRIED CHICKEN SALAD TEA SANDWICHES
Provided by Food Network
Categories appetizer
Time 20m
Yield 16 tea sandwiches
Number Of Ingredients 8
Steps:
- In a large bowl, combine the chicken, cranberries, mayonnaise, walnuts, scallions, curry powder and apple and mix to thoroughly combine.
- Cut the crusts from the bread and set aside for another purpose.
- Using 2 slices of the bread, make a sandwich, taking care to spread the chicken salad in an even layer all the way to the edges of the bread. With a large serrated knife, cut the sandwich diagonally in both directions to create 4 equal triangles. Repeat with the remaining bread and salad to make 16 tea sandwiches.
CURRIED CHICKEN TEA SANDWICHES
Have fun with these sandwiches for a tea, shower, or party.
Provided by Linda Moore
Categories Sandwiches
Time 25m
Number Of Ingredients 10
Steps:
- 1. Bake coconut and almonds in shallow baking pans at 350*, stirring occasionally, 5-10 minutes or until toasted.
- 2. Stir together cream cheese and next 4 ingredients; gently stir in chicken. Spread evenly on bread slices; trim crusts, and cut each slice into 3 strips.
- 3. Sprinkle evenly with coconut, almonds, and green onions.
Tips:
- Use high-quality ingredients: The better the quality of your ingredients, the better your curried chicken tea sandwiches will be. Look for fresh, organic chicken, and use a good-quality curry powder.
- Don't overcook the chicken: Chicken breasts can easily become dry and tough if they are overcooked. Cook the chicken until it is just cooked through, about 10-12 minutes per side.
- Let the chicken cool completely before shredding it: This will help to prevent the chicken from falling apart when you shred it.
- Use a good-quality mayonnaise: Mayonnaise is one of the key ingredients in the chicken salad filling, so it's important to use a good-quality brand. Look for a mayonnaise that is made with fresh, organic eggs and oil.
- Add your favorite mix-ins: Feel free to add your favorite mix-ins to the chicken salad filling, such as chopped celery, onion, grapes, or walnuts.
- Chill the sandwiches before serving: This will help the flavors to meld and the sandwiches to firm up.
Conclusion:
Curried chicken tea sandwiches are a delicious and easy-to-make finger food that is perfect for any occasion. They can be made ahead of time and chilled, making them a great option for busy weeknights. With a little planning, you can even make these sandwiches gluten-free or dairy-free. So next time you're looking for a quick and easy snack or lunch, give curried chicken tea sandwiches a try.
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