Best 2 Cute As A Button Cookies Recipes

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In the realm of delectable treats, "Cute as a Button Cookies" stand out as miniature masterpieces that delight the eyes and tantalize the taste buds. These charming cookies, often adorned with colorful sprinkles or whimsical designs, are a delightful confection that can elevate any occasion from ordinary to extraordinary. Whether you're a seasoned baker or just starting your culinary journey, embarking on the quest to create the perfect "Cute as a Button Cookie" is an adventure that promises both sweet rewards and a dash of creative flair. So, gather your ingredients, preheat your oven, and let's embark on a delightful expedition to discover the best recipe that will transform your kitchen into a haven of sugary enchantment.

Check out the recipes below so you can choose the best recipe for yourself!

CRISP BUTTON COOKIES



Crisp Button Cookies image

Almost too cute to eat but too sweet to resist, these clever cookies take minutes to make. They'll disappear as quickly! Bonnie Buckley - Kansas City, Missouri

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield about 3 dozen.

Number Of Ingredients 9

3/4 cup butter, softened
1 cup confectioners' sugar
1 large egg
1 teaspoon vanilla extract
2-1/2 cups all-purpose flour
1/4 teaspoon salt
1/4 teaspoon ground cardamom
Assorted food coloring, optional
Multicolored pull-and-peel licorice

Steps:

  • In a large bowl, cream butter and confectioners' sugar until light and fluffy. Beat in egg and vanilla. In another bowl, whisk flour, salt and cardamom; gradually beat into creamed mixture. If desired, divide dough into portions; tint with food coloring. Refrigerate, covered, 2 hours or until easy to handle., Preheat oven to 350°. On a lightly floured surface, roll dough to 1/4-in. thickness. Cut with a floured 2-1/2-in. round cookie cutter. Place 1 in. apart on ungreased baking sheets. With the top of a 1/4-cup measuring cup dipped in flour, press an indented edge into each cookie. Using a plastic straw, cut out four holes near the center of the cookie., Bake 10-15 minutes or until edges are lightly browned. Remove to wire racks to cool. Lace licorice through the holes in each button; trim licorice.

Nutrition Facts : Calories 78 calories, Fat 4g fat (2g saturated fat), Cholesterol 14mg cholesterol, Sodium 42mg sodium, Carbohydrate 10g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.

CUTE AS A BUTTON COOKIE MIX IN A JAR



Cute As a Button Cookie Mix in a Jar image

These are really cute..I like to glue an old button on tag..when giving as a gift.. The miniature m&m's look darling in the jar

Provided by grandma2969

Categories     Drop Cookies

Time 18m

Yield 5 1/2 dozen

Number Of Ingredients 7

3/4 cup granulated sugar
1 cup quick-cooking oats
1 cup M&M'
1 teaspoon baking powder
3/4 cup brown sugar, packed
1 3/4 cups all-purpose flour
1/2 teaspoon baking soda

Steps:

  • Layer sugar, oats, chocolates and brown sugar in one quart wide mouth jar.
  • Pack tightly.
  • Mix together flour, baking soda and baking powder -- put this in jar in one layer.
  • Press down layer firmly.
  • If there is any more room in top of jar.I always add a few M&M's to fill.
  • attache a gift tag to jar with the following instructions.
  • INSTRUCTIONS:.
  • Empty cookie mix in a large bowl.mix well and then blend in one large egg, lightly beaten, 1/2 cup softened butter, mix well.
  • Drop by tspful onto lighted sprayed cookie sheet.
  • Bake at 350* for 8-10 minutes.

Nutrition Facts : Calories 606.5, Fat 9.3, SaturatedFat 5.2, Cholesterol 5.3, Sodium 216.6, Carbohydrate 123.8, Fiber 3.5, Sugar 80.5, Protein 8.1

Tips:

  • Use softened butter for easy creaming and a smooth cookie dough.
  • Chill the cookie dough for at least 30 minutes before baking to prevent spreading.
  • Bake the cookies in a preheated oven to ensure even baking.
  • Do not overmix the cookie dough, as this can result in tough cookies.
  • Use a cookie scoop to ensure uniform cookie sizes and even baking.
  • Bake the cookies until the edges are golden brown and the centers are set.
  • Let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
  • For a fun twist, try adding different extracts or flavorings, such as vanilla, almond, or lemon, to the cookie dough.
  • Decorate the cookies with sprinkles, chopped nuts, or mini chocolate chips before baking.
  • Store the cookies in an airtight container at room temperature for up to 3 days, or freeze them for up to 2 months.

Conclusion:

With careful preparation, attention to detail, and a touch of creativity, these cute-as-a-button cookies are sure to impress your family, friends, and loved ones. Whether you're baking them for a special occasion or simply as a sweet treat, these delightful morsels are guaranteed to bring joy and satisfaction to all who indulge in them. So, preheat your oven, gather your ingredients, and embark on a delightful baking journey that will result in a batch of irresistibly delicious and visually captivating cookies.

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