Best 4 Deli Cracker Dip Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Are you searching for the perfect deli cracker dip recipe that will complement your favorite crackers? Look no further! This article presents a collection of mouthwatering recipes that will elevate your cracker-dipping experience to a whole new level. Whether you prefer creamy, cheesy, or tangy dips, we have it all. From classic to modern creations, there is something for every palate. So gather your ingredients, preheat your oven, and get ready to explore the delectable world of deli cracker dips.

Check out the recipes below so you can choose the best recipe for yourself!

CRACK DIP



Crack Dip image

A little bit of ranch dressing and some bacon and you've a dip recipe that is perfect for a crowd or even if you're just hanging out at home with the fam!

Provided by Holly Nilsson

Categories     Appetizer     Dip

Time 1h15m

Number Of Ingredients 8

8 ounces cream cheese (softened)
1 cup sour cream
½ cup mayonnaise
1 ounce package ranch dressing mix
½ teaspoon garlic powder
2 cups cheddar cheese (shredded)
⅓ cup bacon bits (or 6 slices cooked and crumbled)
2 green onions (sliced)

Steps:

  • Mix cream cheese, sour cream, mayonnaise ranch mix and garlic powder with a mixer on medium speed.
  • Fold in remaining ingredients.
  • Refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 263 kcal, Carbohydrate 3 g, Protein 7 g, Fat 25 g, SaturatedFat 11 g, Cholesterol 58 mg, Sodium 484 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

DILL PICKLE DIP



Dill Pickle Dip image

This was served at our Easter lunch and was devoured. Serve with chips or crackers.

Provided by Mamooshka

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 1h15m

Yield 12

Number Of Ingredients 7

1 (8 ounce) package cream cheese, at room temperature
1 cup chopped dill pickles, or more to taste
¼ cup finely chopped sweet onion
2 tablespoons pickle juice, or more to taste
1 teaspoon dried dill weed
½ teaspoon kosher salt
1 pinch freshly ground black pepper, or to taste

Steps:

  • Stir cream cheese in a bowl with a wooden spoon until smooth. Stir in dill pickles, onion, pickle juice, dill weed, salt, and pepper until evenly distributed. Refrigerate before serving, at least 1 hour.

Nutrition Facts : Calories 69 calories, Carbohydrate 1.4 g, Cholesterol 20.5 mg, Fat 6.5 g, Fiber 0.2 g, Protein 1.5 g, SaturatedFat 4.1 g, Sodium 288.4 mg, Sugar 0.3 g

DELI CRACKER DIP



Deli Cracker Dip image

Simple and quick to make, delicious to the tastebuds--what more do you need? Kids love this stuff, so do adults. Excellent for a substantial snack after school, tailgate party, picnic, appetizer at a fancy party.

Provided by Debber

Categories     Spreads

Time 3m

Yield 2 cups

Number Of Ingredients 3

1 cup mayonnaise
1 cup grated cheddar cheese
1/2 cup bacon bits (real or soy)

Steps:

  • Mix the ingredients.
  • Refrigerate to meld the flavors.
  • Serve at room temp with crackers
  • OR spread a spoonful on a slice of toast or French bread & broil for a minute.

PARTY CRACKER DIP



Party Cracker Dip image

"I make this dip to serve at home or take to parties. I'm always asked for the recipe, so now I set several copies alongside the dish. Only takes 5 ingredients and 10 minutes!" Sue Harville - Orange City, Florida

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 2-1/4 cups.

Number Of Ingredients 6

1 package (8 ounces) cream cheese, softened
1 jar (5 ounces) blue cheese spread
1 jar (5 ounces) pimiento cheese spread or sharp American cheese spread
1 small red onion, finely chopped
1/4 teaspoon garlic powder
Assorted crackers

Steps:

  • In a small bowl, beat cream cheese and cheese spreads until blended. Stir in red onion and garlic powder. Cover and refrigerate for at least 2 hours (cheese mixture will be soft). Serve with crackers.

Nutrition Facts : Calories 170 calories, Fat 15g fat (10g saturated fat), Cholesterol 47mg cholesterol, Sodium 326mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 0 fiber), Protein 4g protein.

Tips:

  • Use fresh ingredients: The fresher your ingredients, the better your dip will taste. This is especially important for dips that are made with fresh herbs or vegetables.
  • Experiment with different flavors: There are endless possibilities when it comes to dip flavors. Try mixing and matching different herbs, spices, and cheeses to create your unique dip.
  • Don't be afraid to adjust the recipe: Most dip recipes can be easily adjusted to suit your taste. If you like a spicier dip, add more cayenne pepper. If you prefer a creamier dip, add more sour cream or cream cheese.
  • Serve your dip with a variety of dippers: Crackers, chips, vegetables, and bread are all great options for dipping. You can even get creative and use fruit or cheese as dippers.
  • Make your dip ahead of time: Many dips can be made ahead of time, which is a great way to save time when you're entertaining guests. Just be sure to store the dip properly in the refrigerator.

Conclusion:

Dips are a delicious and versatile appetizer that can be enjoyed by people of all ages. With so many different recipes to choose from, there's sure to be a dip that everyone will love. So next time you're looking for a quick and easy appetizer, reach for a deli cracker dip. You won't be disappointed.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #bacon     #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #5-ingredients-or-less     #appetizers     #lunch     #snacks     #pork     #american     #easy     #beginner-cook     #holiday-event     #kid-friendly     #spreads     #dietary     #new-years     #pacific-northwest     #inexpensive     #meat     #brunch     #super-bowl

Related Topics