Best 3 Dessert Cup Recipes
The art of crafting delectable and visually captivating dessert cups has become a delightful culinary trend, offering an array of možnosti that cater to various tastes and preferences. Whether you are a seasoned baker seeking inspiration for your next masterpiece or a novice cook looking to impress your dinner guests, this article will guide you through a journey of delectable flavors and artistic arrangements. Uncover the secrets to creating stunning dessert cups that are both visually appealing and bursting with flavor. Prepare to tantalize your taste buds and elevate your dessert game with this comprehensive guide to creating the perfect dessert cup.
Check out the recipes below so you can choose the best recipe for yourself!
REESE'S PEANUT BUTTER CUP-CHOCOLATE DESSERT (NO-BAKE)
Plan ahead this dessert needs to be chilled for about 4 hours before serving, cooking time is chilling time -- for easier slicing chill or partially freeze the peanut butter cups firstly, feel free to use Reese's Caramel Peanut Butter Cups :)
Provided by Kittencalrecipezazz
Categories Dessert
Time 29m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Prepare a 9-inch pan.
- Coarsely chop all of the peanut butter cups; set aside.
- For the crust; finely crush 16 Oreo cookies in a processor; toss with melted butter or margarine.
- Press into the bottom of the pan; place in refrigerator while preparing the filling.
- In a mixing bowl beat cream cheese with peanut butter until smooth.
- Add in 1 cup confectioners sugar and beat until combined and smooth.
- Fold in HALF of the thawed Cool Whip topping.
- Spread over the crust.
- Sprinkle with half of the chopped peanut butter cups.
- In another bowl beat half and half cream or milk with chocolate pudding mix and remaining 1/2 cup confectioners sugar on low speed of an electric mix until combined and smooth, then fold in remaining Cool Whip topping.
- Spread over the chopped peanut butter cups.
- Sprinkle the remaining chopped peanut butter cups over the top.
- Cover and chill a minimum of 4 or more hours.
PEANUT BUTTER CUP DESSERT PIZZA
This dessert pizza pairs nicely with a scoop of vanilla ice cream, a cup of vanilla coffee, or a tall glass of cold milk! I made this for my son's high school graduation, for Reese's® Peanut Butter Cups are his favorite! I wanted to do something different, so I thought why not make a dessert pizza from his favorite treat? I just hope I can control myself around this dessert now!
Provided by April R Phelps
Categories Desserts Specialty Dessert Recipes Fruit Pizza Recipes
Time 25m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Grease a 14-inch pizza pan.
- Mix cookie dough, softened butter, and egg together in a bowl.
- Spread cookie dough mixture onto prepared pizza pan to cover entirely.
- Bake in preheated oven until dough begins to brown, 10 to 12 minutes; set aside to cool.
- Beat confectioners' sugar into peanut butter in a bowl until completely integrated.
- Spread peanut butter mixture over cooled cookie dough crust.
- Arrange halved peanut butter cups atop peanut butter layer.
- Sprinkle chocolate chips around peanut butter cups.
Nutrition Facts : Calories 218.8 calories, Carbohydrate 19.1 g, Cholesterol 16.9 mg, Fat 14.8 g, Fiber 0.9 g, Protein 4.2 g, SaturatedFat 4.9 g, Sodium 155.5 mg, Sugar 11.2 g
YOGURT AND FRUIT DESSERT CUP
Provided by Rachael Ray : Food Network
Categories dessert
Time 2m
Yield 1 serving
Number Of Ingredients 3
Steps:
- Layer custard style fruit yogurt with granola or Grape nuts and chunks of cut fruit. The fruit costs more cut than fresh, but when your cooking for 1, whole pineapples and melons can be daunting. Here, it's worth the extra cost to treat your body to some fresh fruit.
Tips:
- Choose high-quality ingredients: Using fresh, ripe fruits and high-quality chocolate will make a big difference in the taste of your dessert cups.
- Make sure your cups are the right size: You don't want your cups to be too big or too small. You should be able to fill them with about 1/2 cup of mousse or pudding.
- Chill your cups before filling them: This will help the mousse or pudding to set more quickly.
- Be creative with your toppings: You can use anything from fresh fruit to chopped nuts to whipped cream to chocolate shavings to decorate your dessert cups.
- Serve your dessert cups immediately: This is when they are at their best. If you need to make them ahead of time, you can store them in the refrigerator for up to 24 hours.
Conclusion:
Dessert cups are a delicious and easy way to satisfy your sweet tooth. They are perfect for parties, potlucks, or a simple weeknight dessert. With so many different recipes to choose from, you are sure to find one that you love. So next time you are looking for a sweet treat, give dessert cups a try.
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