Best 2 Different Kind Of Tuna Bake Recipes
Tuna bake is a classic dish that is both easy to make and incredibly versatile. The main ingredients in a tuna bake are tuna, a sauce, and some kind of pasta or bread product. The type of tuna used can vary from canned tuna to fresh tuna steaks, and the sauce can be anything from a simple cream sauce to a more complex tomato-based sauce. The pasta or bread product can also vary, with options such as macaroni, spaghetti, or bread crumbs. With so many variations, there is sure to be a tuna bake recipe that everyone will enjoy.
Let's cook with our recipes!
A DIFFERENT TUNA CASSEROLE
Make and share this A Different Tuna Casserole recipe from Food.com.
Provided by LouLouPEI
Categories One Dish Meal
Time 45m
Yield 1 casserole, 4 serving(s)
Number Of Ingredients 6
Steps:
- Perpare Kraft dinner as usual.
- Mix KD and rest of ingredients in a casserole dish.
- Bake at 350 for 30 minutes.
- Crushed crakers can be added to top of casserole before placing in oven if desired. ( we like it with the crackers).
DIFFERENT KIND OF TUNA BAKE
This is a good week night casserole for the family. One of my friends from back home in NC made this for supper one night and had me and my family over. From than on it was a meal I kept in mind when wanting something made with can Tuna.
Provided by Marsha D.
Categories One Dish Meal
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350'.
- Cook egg noodles according to package, drain well.
- In a large mixing bowl combine cream of chicken soup,mayonnaise,water chestnuts,Veg-all or mixed vegetables, black pepper and tuna.
- Add cooked noodles to mixture, stir to combine.
- Lightly grease a casserole dish with Pam cooking spray.
- Add mixture in dish.
- Open can biscuits, lay out biscuits.
- Take each biscuit and split apart to make a smaller round biscuit and place on top of mixture. You should have 12 biscuits around the top. (this helps the biscuit to bake completely while baking), or take and bake the biscuits half way than place on top of the mixture and finish baking.
- Bake 30-40 minutes, or until biscuits brown and are done underneath.
- Note: You can had more veggies to your desire.
Nutrition Facts : Calories 464.4, Fat 17.1, SaturatedFat 3.6, Cholesterol 57.6, Sodium 1110.3, Carbohydrate 54.5, Fiber 3.5, Sugar 6.8, Protein 23
Tips:
- For a crispier topping, use panko breadcrumbs instead of regular breadcrumbs.
- Add a layer of cooked vegetables, such as broccoli or cauliflower, to the bottom of the casserole dish before adding the tuna mixture.
- To make the casserole more flavorful, use a flavorful cheese, such as cheddar, Gruyère, or Parmesan.
- If you don't have any canned tuna on hand, you can use cooked and flaked salmon or chicken instead.
- Serve the tuna bake with a side of salad or roasted vegetables for a complete meal.
Conclusion:
Tuna bake is a versatile and easy-to-make dish that can be enjoyed by people of all ages. With its simple ingredients and customizable flavor profile, it's a great option for busy weeknight dinners or potluck gatherings. Whether you prefer a classic tuna bake recipe or one with a unique twist, there's sure to be a recipe in this collection that you'll love. So next time you're looking for a quick and satisfying meal, give tuna bake a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #seafood #oven #fish #dietary #one-dish-meal #low-cholesterol #tuna #healthy-2 #low-in-something #saltwater-fish #equipment
You'll also love
