Best 2 Dirty Beans And Rice Recipes

Embark on a culinary adventure as we venture into the world of "Dirty Beans and Rice," a classic Southern dish that captivates taste buds and fills hearts with warmth. This hearty, flavorful, and versatile dish is a celebration of simplicity, with everyday ingredients transformed into a delectable symphony of textures and flavors. From its humble beginnings as a humble meal for plantation workers to its current status as a Southern culinary treasure, "Dirty Beans and Rice" has stood the test of time, earning its place as a beloved comfort food that has been passed down through generations.

Let's cook with our recipes!

DIRTY RICE AND BEANS

Dirty Rice and Beans image

I invented this version of dirty rice to accompany my husbands fantastic ribs. It's easy to make, but it does want to simmer for a good long time.

Provided by Kendra PeloJoaquin

Categories Brown Rice

Time 2h30m

Yield 6 serving(s)

Number Of Ingredients 15

Ingredients

2 1/2 cups brown rice
1 (15 ounce) can kidney beans
1 (15 ounce) can black beans
5 cups mushroom broth (I use Better than Boullion)
1 tablespoon oregano
1 tablespoon basil
1 teaspoon cumin
2 bay leaves
1 (10 1/2 ounce) can cream of mushroom soup
1 carrot, chopped small
1 stalk celery, minced
1/2 lb bacon, chopped into 1 in long pieces
1 white onion, 1/2 diced 1/2 chopped
1/3 cup olive oil
1 garlic clove, minced

Steps:

Fry the Bacon.
Cook the onion in the grease until it's translucent.
Add the olive oil, oregano,basil, cumin, garlic.
Rinse your rice 3 times.
Add rice and sautee for 10 minutes.
Add broth, beans (do not drain), bay leaves, and soup.
Cover, Bring to a boil, turn down heat to between low and medium.
Simmer for at least an hour, ideally two.

Nutrition Facts : Calories 747.9, Fat 35.1, SaturatedFat 8.6, Cholesterol 25.7, Sodium 865, Carbohydrate 89, Fiber 11, Sugar 4.1, Protein 20

DIRTY BEANS AND RICE

Dirty Beans and Rice image

Make and share this Dirty Beans and Rice recipe from Food.com.

Provided by Kiley M.

Categories < 60 Mins

Time 50m

Yield 4-6 serving(s)

Number Of Ingredients 15

Ingredients

1 tablespoon olive oil
1/2 white onion, diced
1 red bell pepper, diced
1 green bell pepper, diced
4 andouille sausages
1 cup cooked white rice
2 tablespoons cajun seasoning
1 teaspoon garlic salt
3 garlic cloves, minced
1 cup tomato sauce
1/2 cup diced tomato
2 cups chicken broth
2 (15 ounce) cans red beans
10 sprigs cilantro
1 cup sharp cheddar cheese, shredded

Steps:

Heat olive oil in a large pan over medium high heat. Saute onion, bell peppers, garlic, and andouille sausages (cut up) for about 5 minutes or until softened.
Add the rice, cajun seasoning, and garlic salt stirring until rice is slightly browned, about 2 minutes.
Pour in tomato sauce, tomatoes, and chicken broth and stir until combined. Bring mixture to a sight boil. Add beans and stir, then reduce mixture to low.
Cover pan and cook about 18-20 minutes. Stir to fluff the rice. Let cool 2-3 minutes.
Garnish with freshly chopped cilantro and cheese. Enjoy!

Tips:

Use leftover rice: Dirty rice is a great way to use up leftover rice. If you don't have any leftover rice, you can cook some fresh rice ahead of time and let it cool completely before using it.
Choose the right sausage: The sausage you use in your dirty rice will greatly affect the flavor of the dish. We recommend using a spicy sausage, such as Andouille or kielbasa. You can also use a mild sausage, such as breakfast sausage, if you prefer.
Don't skimp on the vegetables: The vegetables in dirty rice add flavor, color, and texture to the dish. Be sure to use a variety of vegetables, such as onions, celery, bell peppers, and garlic.
Season to taste: Dirty rice should be well-seasoned. Be sure to taste the dish before serving and adjust the seasonings as needed.
Serve immediately: Dirty rice is best served immediately after it is cooked. However, you can also make it ahead of time and reheat it when you're ready to serve.

Conclusion:

Dirty rice is a delicious and versatile dish that can be made with a variety of ingredients. It's a great way to use up leftover rice, and it's also a hearty and satisfying meal. Whether you're serving it as a main course or a side dish, dirty rice is sure to be a hit.