Best 8 Double Dipped Breaded Spam Recipes
If you're looking for a unique and flavorful dish, double dipped breaded spam is definitely worth trying. This dish takes the classic canned meat and transforms it into a crispy, golden-brown delight. With just a few simple ingredients and steps, you can create a delicious meal that will be sure to please everyone at the table. So if you're ready to embark on a culinary adventure, let's dive into the exciting world of double dipped breaded spam!
Let's cook with our recipes!
BREADED SPAM® STEAKS
I got this recipe from my boyfriend (being a guy, he eats anything fried). This is a good snack to make when you get the munchies. It can be made in any quantity you need.
Provided by [email protected]
Categories Meat and Poultry Recipes Pork
Time 20m
Yield 3
Number Of Ingredients 5
Steps:
- Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
- Gently press the luncheon meat slices into the flour to coat and shake off the excess flour. Dip into the beaten egg, then press into bread crumbs. Gently toss between your hands so any bread crumbs that haven't stuck can fall away. Place the breaded luncheon meat slices onto a plate while breading the rest; do not stack.
- Deep fry the luncheon meat a few slices at a time until hot and golden brown, 3 to 5 minutes. Drain on a paper towel lined plate before serving.
Nutrition Facts : Calories 1103.3 calories, Carbohydrate 88.8 g, Cholesterol 203.3 mg, Fat 67.9 g, Fiber 3.8 g, Protein 34.2 g, SaturatedFat 16 g, Sodium 2745.7 mg, Sugar 3 g
EASIEST BAKED SPAM!
I have to say, I would have never touched Spam before my good friend Sue told me about this recipe, she said it was a total hit with both kids and adults. I had to give it a try and...it was delish! My family and I are hooked!
Provided by Kristiina
Categories < 60 Mins
Time 35m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Place Spam in a glass baking dish.
- Spread yellow mustard over top and down sides until mostly coated.
- Pour brown sugar on top and spread to make a layer over mustard.
- Cover with foil and bake at 350 degrees for 30 minutes.
OVEN SPAM® SANDWICHES
These sandwiches are made with SPAM®, Velveeta®, relish, and mayonnaise. Very simple and easy, but very good.
Provided by SASSY43028
Categories Main Dish Recipes Sandwich Recipes
Time 25m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Stir together the luncheon meat, processed cheese, relish, and salad dressing in a bowl. Spoon the filling into the sandwich buns, and wrap each sandwich individually in aluminum foil. Place the sandwiches onto a baking sheet.
- Bake in the preheated oven until the filling is hot, and the buns have toasted, 10 to 15 minutes.
Nutrition Facts : Calories 443.2 calories, Carbohydrate 29.5 g, Cholesterol 68.3 mg, Fat 28.4 g, Fiber 1.2 g, Protein 17 g, SaturatedFat 11.5 g, Sodium 1509.3 mg, Sugar 6.2 g
JULIE'S SPAM SPREAD
Make and share this Julie's Spam Spread recipe from Food.com.
Provided by puppitypup
Categories Lunch/Snacks
Time 5m
Yield 4 sandwiches, 4 serving(s)
Number Of Ingredients 5
Steps:
- Grate the spam. (I usually just use my pastry cutter).
- Combine all ingredients except the mayo.
- Add just enough mayonnaise to hold ingredients together.
- Use for sandwich spread or on a bed of lettuce or on crackers for an appetizer.
BROILED SPAM® AND CHEESE OPEN FACE SANDWICHES
An easy lunch open face sandwich. Just SPAM® and Cheddar.
Provided by Elaine E
Categories Everyday Cooking
Time 10m
Yield 3
Number Of Ingredients 3
Steps:
- Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
- Place the three slices of bread onto a baking sheet. Stir together the luncheon meat and Cheddar cheese in a bowl. Press the meat and cheese mixture on top of each slice of bread.
- Broil in the preheated oven until the sandwiches are hot and the topping is beginning to brown on top, 3 to 5 minutes.
Nutrition Facts : Calories 391.9 calories, Carbohydrate 14.8 g, Cholesterol 78.8 mg, Fat 28.6 g, Fiber 0.6 g, Protein 18.7 g, SaturatedFat 13.7 g, Sodium 1170.8 mg, Sugar 1.3 g
DOUBLE-DIPPED SPICY CHICKEN
Make and share this Double-dipped Spicy Chicken recipe from Food.com.
Provided by Danny Beason
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat 1 1/2 inches vegetable oil in a deep skillet over medium high heat.
- A cube of bread should brown in a 40 count when oil is ready.
- Set out three disposable pie tins.
- Mix flour with paprika, poultry.
- seasoning, cayenne and allspice.
- Divide seasoned flour between two tins.
- Pour buttermilk into a tin.
- Line up tins as such: flour, buttermilk and then flour.
- Season chicken with salt and pepper.
- Coat chicken in flour, then buttermilk, then a second coating of flour.
- Cook chicken 6 minutes on each side,until deep golden brown and firm.
Nutrition Facts : Calories 463.4, Fat 7.5, SaturatedFat 2.1, Cholesterol 162.7, Sodium 240.9, Carbohydrate 39.4, Fiber 1.6, Sugar 3.1, Protein 55.7
CHICKEN FRIED SPAM
These are Crispy breaded Spam slices.I won third place at our local Spam cookoff with this a few years ago.I do love the SPAM T-Shirt and Spam Spatula I got for it.
Provided by School cooker
Categories Meat
Time 30m
Yield 6 Slices, 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Mix eggs,milk and hot sauce in a bowl.Hot sauce does not maintain it's heat so use how much you want.
- Put flour salt and pepper in another bowl.
- Heat oil in a pan to about 300 deg.I use peanut oil.
- Dip Spam in egg then flour and fry til golden brown.I serve with Chicken gravy and mashed Potatoes.
- I also use this method for cube steak,fried chicken and fried green tomatoes.
Nutrition Facts : Calories 486.9, Fat 31.6, SaturatedFat 9.3, Cholesterol 115, Sodium 1701.7, Carbohydrate 33.6, Fiber 1.1, Sugar 0.2, Protein 16.3
BREADED SPAM® STEAKS
I got this recipe from my boyfriend (being a guy, he eats anything fried). This is a good snack to make when you get the munchies. It can be made in any quantity you need.
Provided by stefaniespinelliyahoocom
Categories Pork Recipes
Time 20m
Yield 3
Number Of Ingredients 5
Steps:
- Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
- Gently press the luncheon meat slices into the flour to coat and shake off the excess flour. Dip into the beaten egg, then press into bread crumbs. Gently toss between your hands so any bread crumbs that haven't stuck can fall away. Place the breaded luncheon meat slices onto a plate while breading the rest; do not stack.
- Deep fry the luncheon meat a few slices at a time until hot and golden brown, 3 to 5 minutes. Drain on a paper towel lined plate before serving.
Nutrition Facts : Calories 1103.3 calories, Carbohydrate 88.8 g, Cholesterol 203.3 mg, Fat 67.9 g, Fiber 3.8 g, Protein 34.2 g, SaturatedFat 16 g, Sodium 2745.7 mg, Sugar 3 g
Tips:
- For the best results, use high-quality Spam. Look for Spam that is firm and has a pink color.
- Double-dipping the Spam in the egg wash and bread crumbs helps to create a crispy, golden-brown crust.
- If you don't have a deep fryer, you can shallow fry the Spam in a large skillet with oil.
- Be careful not to overcrowd the pan when frying the Spam. This will cause the oil temperature to drop and the Spam will not cook evenly.
- Serve the Spam with your favorite dipping sauce, such as ketchup, mustard, or barbecue sauce.
Conclusion:
Double-dipped breaded Spam is a delicious and easy-to-make appetizer or main course. It is perfect for parties or potlucks. With its crispy, golden-brown crust and tender, juicy interior, double-dipped breaded Spam is sure to be a hit with everyone who tries it.
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