Best 2 Double Orange Scones Recipes

For those seeking a unique and delightful breakfast or afternoon treat, double orange scones are a perfect choice. Originating in Scotland, these scones are characterized by their vibrant orange flavor and tender, flaky texture. The combination of fresh orange zest and juice in both the scone batter and a sweet orange glaze creates a burst of citrusy goodness in every bite. Whether you're a seasoned baker or just starting out, this guide will provide you with everything you need to know to create delicious double orange scones in the comfort of your own kitchen.

Here are our top 2 tried and tested recipes!

DOUBLE ORANGE SCONES

Double Orange Scones image

I first used this recipe several years ago for a church breakfast and received rave reviews. Orange butter adds the perfect finishing touch on each hearty bite.

Provided by Taste of Home

Time 30m

Yield 8 scones.

Number Of Ingredients 14

Ingredients

1 cup all-purpose flour
1 cup whole wheat flour
3 tablespoons sugar
2-1/2 teaspoons baking powder
2 teaspoons grated orange zest
1/4 teaspoon salt
1/3 cup cold butter
1 large egg
1/3 cup whole milk
1/2 cup chopped mandarin oranges, well drained
Additional sugar
ORANGE BUTTER:
1/2 cup butter, softened
2 tablespoons orange marmalade

Steps:

In a small bowl, combine the flours, sugar, baking powder, orange zest and salt. Cut in butter until mixture resembles coarse crumbs. Combine the egg and milk; add to crumb mixture. Stir in oranges just until moistened. , Turn onto a floured surface; knead gently 10 times. Pat into a 6-in. circle. Sprinkle with additional sugar. Cut into eight separate wedges and place on a greased baking sheet. Bake at 400° for 15-20 minutes or until golden brown. Remove from pan to wire rack. , For orange butter, beat butter and marmalade in a small bowl until fluffy. Serve with warm scones.

Nutrition Facts : Calories 327 calories, Fat 20g fat (12g saturated fat), Cholesterol 79mg cholesterol, Sodium 409mg sodium, Carbohydrate 33g carbohydrate (10g sugars, Fiber 2g fiber), Protein 5g protein.

DOUBLE ORANGE SCONES WITH ORANGE BUTTER

Double Orange Scones with Orange Butter image

I am sipping on a cup of coffee writing this out and now I am REALLY craving one ( or 2) of these :) These are absolutely faaabulous !

Provided by nadine mesch

Categories Other Breads

Time 35m

Number Of Ingredients 12

Ingredients

2 c flour
3 Tbsp sugar
2 1/2 tsp baking powder
2 tsp orange zest
1/3 c butter
1/2 c mandarin orange segments, froa can, chopped
1/4 c milk
1 egg, slightly beaten
1 Tbsp sugar
ORANGE BUTTER
1/2 c butter, softened
2 Tbsp orange marmalade

Steps:

1. Heat oven to 400. Lightly spray cookie sheet with cooking spray.
2. In large bowl, mix flour, sugar, baking powder and orange zest.
3. Using pastry blender or fork, cut in butter until mixture looks like coarse crumbs.
4. Add orange segments, milk and egg; stir with fork just until mixture leaves side of bowl and soft dough forms.
5. On floured surface, gently knead dough 8-10 times. Place parchment paper on cookie sheet. Place dough on parchment and pat dough into 7 inch round.
6. Sprinkle with 1 TBSP sugar. Cut into 8 wedges; separate slightly. Bake 15 to 20 minutes or until golden brown.
7. Meanwhile, in small bowl, beat 1/2 cup butter until light and fluffy; stir in marmalade. Serve the Orange Butter with the warm scones.

Tips:

For a more intense orange flavor, use freshly squeezed orange juice and zest.
If you don't have buttermilk, you can make your own by adding 1 tablespoon of vinegar or lemon juice to regular milk and letting it sit for 5 minutes.
To make sure your scones are cooked evenly, rotate the pan halfway through baking.
Let the scones cool for a few minutes before glazing them. This will help the glaze to set properly.
Serve the scones warm or at room temperature. They can be stored in an airtight container for up to 3 days.

Conclusion:

These double orange scones are a delicious and easy-to-make treat that are perfect for any occasion. With their moist, tender crumb and sweet, tangy orange flavor, they're sure to be a hit with everyone who tries them. So next time you're looking for a special breakfast or snack, give these scones a try. You won't be disappointed!