Best 4 Dumplings In Air Fryer Recipes
Dumplings are a delightful culinary creation that has captured the hearts and taste buds of food enthusiasts worldwide. With their soft, pillowy exterior and savory fillings, they offer a delightful combination of textures and flavors. If you're seeking a convenient and healthier way to enjoy this delectable dish, look no further than your air fryer. Air fryers have revolutionized home cooking by enabling you to achieve crispy and golden-brown results with minimal oil. In this article, we will explore the art of cooking dumplings in an air fryer, providing you with expert tips, tricks, and a selection of mouthwatering recipes that will transform your culinary experience.
Let's cook with our recipes!
AIR FRYER DUMPLINGS
Steps:
- Arrange the frozen dumplings in a single layer in the air fryer basket, leaving space in between.
- Spray the dumplings generously with oil.
- Air fry them at 380 degrees Fahrenheit for 8 minutes. Flip the dumplings over and spray them with oil if dry. Continue to air fry them for 2 to 6 minutes, or until cooked to your preferred doneness.
- Let the dumplings cool for 2 minutes. Serve with your favorite dipping sauce. Enjoy!
Nutrition Facts : Calories 145 cal
AIR FRYER APPLE DUMPLINGS
I always thought apple dumplings would be some type of dumpling cooked in apple juice, turns out it is an apple cooked in pastry. Here is a recipe that worked for me.
Provided by Launa
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 35m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat an air fryer to 320 degrees F (180 degrees C). Line the air fryer basket with aluminum foil.
- Mix sultanas and brown sugar together in a bowl.
- Place a puff pastry sheet on a clean work surface. Put an apple on the pastry and fill the core with the sultana mixture. Fold the pastry around the apple so that it is fully covered. Repeat with remaining pastry, apple, and filling.
- Place dumplings into the prepared basket and brush with melted butter.
- Set timer for 25 minutes; cook dumplings until golden brown and the apples are soft.
Nutrition Facts : Calories 383.7 calories, Carbohydrate 34.2 g, Cholesterol 7.6 mg, Fat 25.9 g, Fiber 1.7 g, Protein 4.5 g, SaturatedFat 7.6 g, Sodium 172.5 mg, Sugar 6.3 g
AIR FRYER DUMPLINGS (FROM FROZEN)
If you haven't air fried frozen dumplings, then you're in for a treat! These Air Fryer Dumplings come together quickly and easily without having to thaw them. This method works for frozen potstickers, gyoza, and wontons as well. Plus, no need to worry about oil splatter to get crispy dumplings!
Provided by Carmy
Categories Appetizer Side Dish
Time 8m
Number Of Ingredients 2
Steps:
- Place the frozen dumplings into the air fryer basket. Spray generously with oil, making sure to get all the sides.
- Air fry the frozen dumplings for 8 minutes at 375F. Shake the basket and continue to air fry for 2 more minutes if you'd like the dumplings to be crispier.
Nutrition Facts : Calories 145 kcal, Carbohydrate 24 g, Protein 4 g, Fat 4 g, SaturatedFat 1 g, Cholesterol 3 mg, Sodium 279 mg, Fiber 2 g, Sugar 3 g, UnsaturatedFat 2 g, ServingSize 1 serving
AIR FRYER POTSTICKERS
Air-fried potstickers, crispy on the outside, tender and juicy on the inside. Serve with the dipping sauce of your choice.
Provided by Soup Loving Nicole
Categories Main Dish Recipes Dumpling Recipes
Time 35m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Combine ground pork, water chestnuts, shiitake mushrooms, sesame oil, soy sauce, and Sriracha in a large skillet over medium-high heat. Cook until pork is no longer pink, about 6 minutes. Remove from heat and let sit until cool enough to handle.
- Lay out 8 dumpling wrappers on a clean work surface. Place a heaping teaspoonful of pork mixture in the middle of each wrapper. Pull both sides up like a taco and pinch the tops until sealed.
- Cook in batches in the pre-heated air fryer for 3 minutes. Use tongs to flip the potstickers and cook 3 minutes more. Transfer to a paper-towel lined plate. Repeat with remaining dumpling wrappers and filling.
Nutrition Facts : Calories 70.2 calories, Carbohydrate 8.7 g, Cholesterol 4.7 mg, Fat 2.6 g, Fiber 0.4 g, Protein 2.7 g, SaturatedFat 0.6 g, Sodium 273.1 mg, Sugar 0.1 g
Tips:
- Choose the right dumplings: Not all dumplings are created equal. For air frying, look for dumplings that are small and have a thin wrapper. This will help them cook evenly and prevent them from becoming soggy.
- Preheat your air fryer: Just like when you're baking or frying, it's important to preheat your air fryer before adding the dumplings. This will help them cook evenly and prevent them from sticking.
- Don't overcrowd the air fryer basket: When air frying dumplings, it's important to give them enough space to cook. Overcrowding the basket will prevent them from cooking evenly and can make them soggy.
- Flip the dumplings halfway through cooking: To ensure that the dumplings cook evenly, flip them halfway through the cooking time. This will help them brown on all sides.
- Serve immediately: Air fryer dumplings are best served immediately. This is when they're at their crispiest and most flavorful.
Conclusion:
Air frying dumplings is a quick, easy, and delicious way to enjoy this classic dish. With a little planning and preparation, you can have perfect dumplings in minutes. So next time you're looking for a tasty and satisfying snack or meal, give air fryer dumplings a try.
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