Best 3 Easiest Ever Brownies Recipes
Are you craving a delicious, indulgent treat but don't have the time or energy to spend hours in the kitchen? Look no further than the easiest ever brownies! These delectable chocolatey squares are incredibly simple to make, requiring just a handful of pantry staples and minimal effort. Whether you're a seasoned baker or a complete novice, this recipe is sure to become your go-to for satisfying your sweet tooth. So preheat your oven, gather your ingredients, and let's embark on a delightful baking journey where simplicity meets irresistible flavor.
Here are our top 3 tried and tested recipes!
EASIEST BROWNIES EVER
Minimal ingredients and procedures in this recipe won me over but only secondarily to the super chocolate taste and chewy texture.
Provided by PIZZA2471
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 30m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x11 inch baking dish.
- In a large bowl, mix the butter and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla extract. Mix in the flour, salt and cocoa powder just until moistened. Stir in the walnuts, if using. Spread the batter evenly into the prepared pan.
- Bake for 20 minutes in the preheated oven, or until the top is dry and the edges begin to pull away from the sides of the pan. Cool before cutting into squares.
Nutrition Facts : Calories 361.2 calories, Carbohydrate 37.1 g, Cholesterol 71.7 mg, Fat 23.8 g, Fiber 3.3 g, Protein 5.2 g, SaturatedFat 11.2 g, Sodium 129.4 mg, Sugar 24 g
EASIEST EVER BLONDE BROWNIES
Only 4 ingredients! What could be easier? These are so rich that you don't want to make regular size pieces. The 10 minutes prep time includes crushing the graham crackers. This recipe is so good & rich and simple, simple, simple!
Provided by Claudia Dawn
Categories Bar Cookie
Time 30m
Yield 10-12 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients well.
- The batter will be very thick and sticky.
- Pop into a well-greased 8 x 8" baking pan and push it around until it is evenly distributed.
- Bake at 350° for 20 minutes or until the edges are browned and just start pulling away from the pan.
- Cool at least an hour but not more than 3 hours before cutting into ¾" squares.
- You need to cut them while the chocolate bits are still softish because if you wait until the chocolate hardens up completely, they become difficult to cut.
EASIEST EVER BROWNIES
If you are craving brownies and want to be eating them in about 45 minutes from when you start, make these.
Provided by ANNE Hasselbrack
Categories Chocolate
Time 35m
Number Of Ingredients 9
Steps:
- 1. All ingredients go in the saucepan, to the baking dish! Melt butter in saucepan. Stir in sugar, vanilla, eggs, flour, baking powder, cocoa, salt and nuts, stirring after each addition.
- 2. Pour into sprayed 9 inch square baking dish. Bake in preheated 350 degree oven for 20-25 minutes.
Tips:
- Use high-quality chocolate: The quality of the chocolate you use will greatly affect the taste of your brownies. Opt for a good-quality semisweet or bittersweet chocolate for a rich, decadent flavor.
- Measure your ingredients accurately: Baking is a science, and precise measurements are essential for success. Use a kitchen scale to measure your ingredients for the most accurate results.
- Don't overmix the batter: Overmixing the batter can result in tough, chewy brownies. Mix just until the ingredients are well combined.
- Bake the brownies at the right temperature: The ideal baking temperature for brownies is 350°F (175°C). This will help to ensure that the brownies are cooked through without becoming dry.
- Let the brownies cool completely before cutting: Cutting the brownies while they are still warm can cause them to crumble. Allow them to cool completely before slicing and serving.
Conclusion:
These tips will help you make the easiest and most delicious brownies you've ever tasted. With just a few simple ingredients and a little bit of time, you can create a classic dessert that everyone will love. So, preheat your oven, gather your ingredients, and let's get baking!
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