Are you searching for a delectable and eye-catching appetizer or snack that is guaranteed to impress your guests or family? Look no further than the irresistible combination of sweet and savory flavors in bacon-wrapped dates. These bite-sized morsels, bursting with the richness of bacon and the natural sweetness of dates, are incredibly easy to make and require minimal effort. Whether you prefer a crispy or chewy bacon texture, or you enjoy experimenting with various fillings, this versatile dish offers endless possibilities for customization. So, gather your ingredients, preheat your oven, and let's embark on a culinary journey to create the perfect bacon-wrapped dates that will tantalize your taste buds and leave you craving more.
Let's cook with our recipes!
EASY BACON-WRAPPED DATES
The easiest recipe I have found for this great sweet/salty treat! (So easy, it doesn't have to be a treat!)
Provided by Dwynnie
Categories Spanish
Time 20m
Yield 40 dates
Number Of Ingredients 2
Steps:
- Microwave bacon for about 2 minutes, until partially cooked, but not browned.
- Wrap each date with a strip of bacon and secure with a wooden toothpick.
- Broil on low 3 minutes, turn dates, and continue broiling 3 to 4 minutes longer, or until browned.
- Drain on paper towel and serve warm.
EASY BACON-WRAPPED DATES
This Bacon-Wrapped Dates recipe is the ultimate sweet and savory cocktail snack-you may even have all the ingredients on hand.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 24
Number Of Ingredients 3
Steps:
- Heat broiler with rack 4 inches from heat. Stuff dates with almonds. Cut bacon into thirds crosswise. Wrap each date with a bacon strip. Place seam side down on a slotted broiler pan.
- Broil until crispy on one side, 3 to 5 minutes. Turn; cook until bacon is crispy throughout, 3 to 5 minutes more. Transfer to paper towels to drain.
Tips:
- Choose large, soft dates for easy wrapping.
- Use a sharp knife to make clean cuts in the bacon.
- Wrap the dates tightly with the bacon, ensuring no gaps.
- Use toothpicks to secure the bacon-wrapped dates if needed.
- Cook the dates in a preheated oven or air fryer until the bacon is crispy and the dates are softened.
- Drizzle the dates with honey, maple syrup, or balsamic glaze for extra flavor.
- Serve the dates warm as an appetizer or snack.
Conclusion:
Bacon-wrapped dates are an easy and delicious treat that can be enjoyed as an appetizer, snack, or even a dessert. With just a few simple ingredients and a little bit of time, you can create a crowd-pleasing dish that is sure to impress. Whether you choose to make them in the oven or air fryer, these bacon-wrapped dates are sure to be a hit. So next time you're looking for a quick and easy appetizer or snack, give this recipe a try!
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