Craving a quick and satisfying start to your day? Look no further than the easy breakfast sandwich! This delightful handheld meal combines the flavors and textures of your favorite breakfast items into one convenient package. Whether you prefer savory or sweet, there's a perfect easy breakfast sandwich recipe out there for you. From classic combinations like bacon, egg, and cheese to unique creations bursting with flavor, the possibilities are endless. So, gather your ingredients, preheat your skillet or griddle, and let's embark on a culinary journey that will redefine your breakfast routine forever.
Here are our top 2 tried and tested recipes!
EASY MICROWAVE BREAKFAST SANDWICH
This is the quickest, easiest breakfast sandwich you can make. Variations of this recipe are very easy, just mix in what you like. The microwave times may vary slightly to ensure light and fluffy eggs.
Provided by GoIrish
Categories Breakfast
Time 4m
Yield 1 serving(s)
Number Of Ingredients 11
Steps:
- In small cup, platic bowl or ramiken melt butter in microwave for 10-15 seconds.
- Add egg to butter in the bowl and beat well.
- Mix in milk and hot sauce.
- Add diced onion, pepper and ham to taste (as you would an omelete).
- Season with salt and pepper.
- Cover dish with paper towel, or lid for bowl (do not seal completely) and microwave on high for 1 minute and 30 seconds.
- Toast english muffin.
- Remove bowl from microwave and loosen egg with spoon around the edges (which should be solid and fluffy).
- Dump egg onto english muffin, top with cheese and serve hot.
Nutrition Facts : Calories 291.3, Fat 13.6, SaturatedFat 6.9, Cholesterol 207.3, Sodium 457.1, Carbohydrate 27.4, Fiber 2, Sugar 2.2, Protein 14.7
MY EASY GO-TO BREAKFAST SANDWICH
This is a quick, easy, delicious, and healthy recipe that I use whenever time is short. I often make it for more than just breakfast! It's pretty basic, so feel free to spice it up a bit - add some spinach, a little Parmesan cheese, whatever you want! :-)
Provided by HealthyDoll7
Categories Breakfast
Time 5m
Yield 1 sandwich, 1 serving(s)
Number Of Ingredients 4
Steps:
- Put bread in the toaster.
- Cook the eggs whites via skillet or covered in the microwave for about 2-2:30 minutes.
- Once the toast is done, sprinkle the balsamic vinegar on one slice.
- Top that slice with the tomato slices, cooked egg whites, and the final slice of bread.
- Enjoy!
Nutrition Facts : Calories 483.7, Fat 5, SaturatedFat 0.7, Sodium 1246.3, Carbohydrate 92.2, Fiber 25, Sugar 10, Protein 33.3
Tips:
- Choose hearty bread that can hold up to the fillings, such as sourdough, whole wheat, or English muffins.
- Use a variety of fillings to create a flavorful and satisfying sandwich. Some popular options include eggs, cheese, bacon, sausage, ham, avocado, and tomatoes.
- Season your fillings with salt, pepper, and other herbs and spices to taste.
- Cook your fillings thoroughly before assembling the sandwich. This will help to ensure that the sandwich is safe to eat and that the flavors are well-developed.
- If you're using a toaster oven to heat your sandwich, preheat it to the highest setting before cooking. This will help to ensure that the sandwich is cooked evenly.
Conclusion:
Breakfast sandwiches are a quick, easy, and delicious way to start your day. With a little planning and preparation, you can make a breakfast sandwich that is both healthy and satisfying. So next time you're looking for a quick and easy breakfast, give one of these recipes a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love