Best 2 Easy Chocolate Cobbler Recipes

Chocolate cobbler is a classic dessert that is easy to make and always a crowd-pleaser. With its simple ingredients and straightforward steps, this sweet treat is perfect for any occasion, whether it's a casual family gathering or a special holiday dinner. The combination of rich chocolate, soft and fluffy cobbler topping, and a scoop of vanilla ice cream creates a dessert that is both indulgent and comforting. So if you're looking for a simple yet delicious chocolate dessert, look no further than this easy chocolate cobbler recipe.

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EASY CHOCOLATE COBBLER RECIPE

EASY CHOCOLATE COBBLER RECIPE image

Categories Cake Chocolate Bake Quick & Easy

Yield 9 servings

Number Of Ingredients 12

Ingredients

1 cup sifted flour
2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup granulated sugar
3 tablespoons powdered baking cocoa
1 teaspoon vanilla extract
1/2 cup milk
2 tablespoons cooking oil
1/2 cup chopped walnuts or pecans (optional)
1 1/2 cups packed brown sugar
1/2 cup powdered baking cocoa
2 cups hot water

Steps:

1. Gather ingredients and heat oven to 350 degrees F. 2. In medium bowl, sift together flour, baking powder, salt, granulated sugar and cocoa. Stir in vanilla, milk, oil and nuts (if using). 3. Pour batter into 8-inch baking dish. Mix brown sugar and 1/4 cup cocoa and sprinkle over batter. 4. Pour hot water over surface and refrain from doing anything to the batter. Do not stir, swirl or poke, just bake in preheated 350-degree oven for 40 to 45 minutes.

EASY CHOCOLATE COBBLER

Easy Chocolate Cobbler image

Chocolate Cobbler is a Southern super easy no fail chocolate lovers dream come true. It is like a cross between a brownie and a hot fudge sundae. So grab a spoon and dig into that hot chocolate mess. Better yet top it with a heaping scoop of vanilla ice cream before you indulge in that baby.

Provided by Beth Pierce

Categories Cakes

Time 50m

Number Of Ingredients 12

Ingredients

4 Tbsp butter melted
1 c all purpose flour
1 1/2 tsp baking powder
1/4 tsp salt
3/4 c white sugar
3 Tbsp unsweetened cocoa
1/2 c milk
1 tsp vanilla
1/2 c sugar
1/2 c brown sugar
1/4 c unsweetened cocoa
1 1/4 c almost boiling water

Steps:

1. Grease an 8 x 8 inch baking pan. Pour butter in bottom of the baking pan. Mix in medium bowl flour, baking powder, salt, 3/4 cup of sugar and 3 tablespoons cocoa. Add milk and vanilla. Stir to combine and spoon into the baking pan on top of the butter. Do not mix in.
2. Combine 1/2 cup sugar, brown sugar and 1/4 cup cocoa. Sprinkle evenly over the batter in the pan. Don't mix in.
3. Slowly pour boiling water over. Do not mix in.
4. Bake at 350 degrees for 35-40 minutes or until the center is set.

Tips:

For a richer flavor, use dark chocolate or semisweet chocolate chips instead of milk chocolate.
Add some spices, such as cinnamon, nutmeg, or ginger, to the batter for a warm and cozy flavor.
Top the cobbler with a scoop of vanilla ice cream or whipped cream for a decadent dessert.
If you don't have a baking dish, you can also make this cobbler in a cast iron skillet.
Be careful not to overmix the batter, as this can make the cobbler tough.
Serve the cobbler warm, with a dollop of whipped cream or ice cream.

Conclusion:

This easy chocolate cobbler is a delicious and comforting dessert that is perfect for any occasion. With its simple ingredients and easy-to-follow instructions, this recipe is sure to be a hit with everyone who tries it. So next time you're in the mood for a sweet treat, give this chocolate cobbler a try!