Best 3 Easy Cream Cheese Brownies Recipes

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Craving a delectable treat that combines the richness of chocolate with the tanginess of cream cheese? Look no further than our guide to creating the ultimate easy cream cheese brownies. These decadent treats are sure to satisfy your sweet tooth with their fudgy texture, gooey center, and the perfect balance of flavors. With just a few simple ingredients and minimal effort, you can whip up a batch of these irresistible brownies that will be the star of any occasion. Let's dive into the world of cream cheese brownies and explore the secrets to crafting this delightful dessert.

Let's cook with our recipes!

EASY CREAM CHEESE BROWNIES



Easy Cream Cheese Brownies image

This makes a big 13x9 pan of brownies, using a brownie box mix. Super easy and looks gormet when you are done! (Be sure to buy the box mix that says that it makes a 13x9 recipe or you'll have problems.) The mix I use is by Betty Crocker.

Provided by Pam-I-Am

Categories     Bar Cookie

Time 50m

Yield 16 serving(s)

Number Of Ingredients 8

1 (20 ounce) package fudge brownie mix (13x9 size)
1/4 cup water (or what mix calls for)
1/3 cup oil (or what your mix calls for)
2 eggs (or what your mix calls for)
1 (8 ounce) package cream cheese
1/3 cup sugar
1 egg
1/2 teaspoon vanilla

Steps:

  • Preheat oven to 350 F degrees.
  • Prepare the brownie mix according to package directions (water, oil, eggs).
  • Pour into a greased 13x9-inch baking pan.
  • Beat cream cheese with electric mixer on medium speed until smooth.
  • Add sugar and mix. Add vanilla and egg; mix until well-blended.
  • Place cheese mixture in dolups over the whole pan, leaving some brownie showing inbetween.
  • Cut or swirl through batter several times with a knife or fork for a marbled effect. It can be tricky to get a good marble effect so be careful not to over work it.
  • Bake for 35 to 40 minutes. Cool; cut into squares. (These will also freeze well).

EASY MOCHA CREAM CHEESE BROWNIES



Easy Mocha Cream Cheese Brownies image

I love to try new things and combine different parts of recipes together to make some amazing creations! I hope you enjoy these as much as we have! I would love any feed back or suggestions on this recipe!

Provided by Jenn Seiler

Categories     Desserts

Time 50m

Number Of Ingredients 7

1 box your favorite chocolate brownie mix
1 1/2 Tbsp instant coffee powder
CREAM CHEESE FILLING
8 oz cream cheese, room temperature or softened
1/4 c sugar
1 egg
3 Tbsp vanilla

Steps:

  • 1. Preheat oven to 350 degrees
  • 2. Prepare brownie mix to the box instructions. Generally adding vegetable oil, eggs, and water. To the brownie mix you are also going to add the instant coffee mix to the batter and mix well. (The instant coffee you can add more or less of depending on your taste for coffee flavor.)
  • 3. Cream together the cream cheese, egg, vanilla and sugar.
  • 4. Pour the brownie mix into a 9 x 13 non stick pan. Dollop the cream cheese mixture into the brownie mix in about 6 to 8 areas. Swirl gently with a spoon or knife.
  • 5. Bake for approx 35 minutes or till done. Baking time may very depending on how your family likes their brownies!

EASY CREAM CHEESE BROWNIES



Easy Cream Cheese Brownies image

During this time of staying home I'm doing a lot more cooking. Tonight my husband asked what I was doing for dessert. Hmmmm, yep, he's spoiled! This is what I came up with. I guess you could use any nut or none at all. Being from Georgia I favor pecans! Y'all enjoy!!

Provided by Catherine Cantrell

Categories     Other Desserts

Time 50m

Number Of Ingredients 5

1 box brownie mix prepared according to box
2 handfuls of chopped pecans
1 egg
1/2 sugar
1 pkg 8oz cream cheese (room temp)

Steps:

  • 1. Combine brownie mix according to directions on box. Spread in the bottom of a greased 9 x 13 pan. Sprinkle pecans on top of brownie mix.
  • 2. In a medium sized bowl mix cream cheese, sugar and egg together. Spread this on top of your brownie/pecan layer.
  • 3. Bake at 350 degrees for 35 minutes.

Tips:

  • Use high-quality cream cheese for the best flavor and texture.
  • Make sure the cream cheese is softened to room temperature before mixing it with the other ingredients.
  • Do not overmix the batter, as this can result in tough brownies.
  • Bake the brownies until a toothpick inserted into the center comes out clean.
  • Let the brownies cool completely before frosting them.

Conclusion:

Cream cheese brownies are a delicious and decadent treat that are perfect for any occasion. They are easy to make and can be customized to your liking with different toppings and fillings. So next time you are looking for a sweet treat, give these cream cheese brownies a try!

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