Best 2 Easy Crock Pot French Dip Recipes
Are you looking for a hassle-free and delectable dish to satisfy your taste buds? Look no further than the classic "Easy Crock Pot French Dip"! This culinary delight offers a tender and flavorful experience with minimal effort. Picture mouthwatering slices of beef, slow-cooked in a rich and savory broth, served with toasted bread for dipping. The result is a symphony of flavors that will tantalize your senses. So, gather your ingredients, turn on your crock pot, and get ready to embark on a culinary journey that will leave you craving for more.
Here are our top 2 tried and tested recipes!
EASY CROCK POT FRENCH DIP WITH AU JUS
Easy, delicious French Dip Sandwiches with almost no work on your part. My husband can make a meal of these, and they disappear quickly. Just start your crock pot in the morning and come home to the yummy aroma of dinner that's already done! Serve the beef on hoagie sandwich rolls topped with cheese, sauteed onions, and a side of aus jus.
Provided by Raichka
Categories One Dish Meal
Time 8h10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Rinse the roast and sprinkle it with salt and pepper to taste. I often skip the salt, since the broth and soup mix are salty already.
- Put the roast into your crock pot, and pour the broth and coffee (if using) over the roast.
- Add the soup mix and garlic (if using)into the liquid and stir a bit. Don't worry about getting the soup mix to dissolve. The crock pot does all the work!
- Cook on Low for 8 to 10 hours, slice
- the meat, and serve hot on hoagie rolls with your favorite cheese (I prefer provolone or swiss). These are great with sauteed onions (can add bell pepper too). The broth makes delicious au jus for dipping your sandwiches.
EASY CROCK POT FRENCH DIP
Now, this is an easy dinner recipe. We put the chuck roast in the slow cooker and 8 hours later came back to perfectly cooked meat that was tender and falling apart. Beer, mixed with the natural flavors from the roast, gives the natural broth a deep, robust flavor. Fresh onion and garlic cook down to almost nothing but lots of...
Provided by Donna Thiemann
Categories Beef
Time 8h10m
Number Of Ingredients 5
Steps:
- 1. Trim fat from roast. Put onions in the Crock Pot. Put roast in Crock Pot over the onions. Sprinkle with soup mix. Pour beer over top. Cook on low for about 8 hours.
- 2. Lift roast out of Crock Pot and shred meat.
- 3. Make sandwiches on hard roll or hoagie bun.
- 4. Juice makes an excellent dip.
- 5. Feel free to exchange the beer for low salt beef broth or beef stock. You may also enjoy cutting up an onion into onion rings and place on top of beef. When beef is done serve the roast with onion rings on the sub roll.
Tips:
- Choose the right cut of beef: Chuck roast or topside roast are both good choices for French dip sandwiches. They are relatively inexpensive and have a good amount of marbling, which will help keep the meat moist during cooking.
- Brown the beef before cooking: Browning the beef before cooking will help to develop its flavor and give it a nice crust. You can brown the beef in a skillet over medium-high heat, or you can use the browning function on your slow cooker.
- Use a good quality au jus mix: The au jus is what really makes French dip sandwiches special. You can use a store-bought au jus mix, or you can make your own. If you are making your own, be sure to use a good quality beef broth and add some herbs and spices to taste.
- Cook the beef on low for 8-10 hours: This will allow the beef to become very tender and fall apart easily. If you are short on time, you can cook the beef on high for 4-6 hours, but it will not be as tender.
- Serve the beef on hoagie rolls with your favorite toppings: Some popular toppings for French dip sandwiches include melted cheese, caramelized onions, and horseradish sauce.
Conclusion:
French dip sandwiches are a classic comfort food that is perfect for a casual meal. They are easy to make in a slow cooker, and they are always a hit with family and friends. With a little planning, you can have a delicious French dip sandwich dinner on the table in no time.
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