Best 4 Easy Delicious Cheese Ball Recipes
Cheese balls are a delectable appetizer or snack that can be easily prepared with just a few simple ingredients. They are a classic party food that is always a crowd-pleaser. With their creamy, cheesy texture and variety of flavors, cheese balls are sure to satisfy everyone's taste buds. Whether you prefer a classic cheddar cheese ball or something more adventurous, there is a recipe out there for you. From simple 3-ingredient recipes to more complex creations, you'll find the perfect cheese ball recipe to wow your guests.
Check out the recipes below so you can choose the best recipe for yourself!
CHEESE BALL RECIPE
This Cheese Ball is a holiday must ever year! It's incredibly easy to make and it only requires a few simple ingredients. It has a deliciously creamy texture, it's brimming with rich and cheesy flavor, and who doesn't love that nutty pecan finish for a contrasting crunch?
Provided by Jaclyn
Categories Snack
Time 1h15m
Number Of Ingredients 7
Steps:
- Add cream cheese, sour, garlic powder and onion powder and pepper to a medium mixing bowl. Mix with an electric hand mixer until smooth.
- Mix in cheese (with electric mixer). Cover bowl and chill 1 hour to help firm it up.
- Shape into a ball using a spatula then with greased hands.
- Place pecans in a medium bowl. Roll cheese ball through pecans to cover entirely.
- Serve with crackers, using a butter knife for spreading. Store in refrigerator.
Nutrition Facts : Calories 211 kcal, Carbohydrate 2 g, Protein 5 g, Fat 20 g, SaturatedFat 9 g, Cholesterol 49 mg, Sodium 184 mg, Sugar 1 g, ServingSize 1 serving
EASY CHEESE BALL II
A delicious and easy way to enjoy a cheese ball. Serve with crackers and enjoy! You can cut this recipe in half to make a smaller version. You could substitute Colby, mozzarella, or Monterey Jack cheese for the Cheddar the recipe calls for.
Provided by EXPLORE725
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 2h5m
Yield 7
Number Of Ingredients 4
Steps:
- In a medium size bowl, mash cream cheese. Mix dressing mix and Cheddar cheese into the cream cheese. Shape the mixture into a ball. Roll the ball in the chopped nuts. Refrigerate covered until ready to serve. Yum!
Nutrition Facts : Calories 557.4 calories, Carbohydrate 7.5 g, Cholesterol 112.8 mg, Fat 52.5 g, Fiber 2.2 g, Protein 17 g, SaturatedFat 24 g, Sodium 720.1 mg, Sugar 1.3 g
THE BEST CHEESEBALL
For a slightly spicy cheeseball with lots of zing, try this easy recipe. If you don't care for cilantro, you can roll the ball in shredded Cheddar cheese or fresh chopped parsley.
Provided by Anita Moree
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 15m
Yield 10
Number Of Ingredients 7
Steps:
- In a medium bowl combine the cream cheese, Cheddar cheese, Monterey Jack cheese, green bell pepper, jalapeno pepper, Worcestershire sauce and garlic salt. Mix together and form mixture into a ball. Roll ball in cilantro and serve with your favorite crackers.
Nutrition Facts : Calories 205.7 calories, Carbohydrate 1.9 g, Cholesterol 61.7 mg, Fat 19.5 g, Fiber 0.1 g, Protein 6.3 g, SaturatedFat 12.2 g, Sodium 301.6 mg, Sugar 0.4 g
DELICIOUS AND OH SO EASY CHEESE BALL
I'm not a big fan of cheese balls but my stepmother won me over with this version that she makes. Full of flavor and sooooo easy to make I feel guilty when people rave about it.
Provided by Patty-cake
Categories Spreads
Time 15m
Yield 12-16 serving(s)
Number Of Ingredients 4
Steps:
- Dice the dried beef into tiny pieces. Put aside.
- Combine the dressing mix into the softened cream cheese with a fork.
- Add the dried beef pieces to the cream cheese mixture and mix together.
- Form into one ball.
- Roll the ball into the pecan pieces to coat, and place on a plate.
- Refrigerate at least one hour then serve. Be sure to keep it wrapped in plastic wrap when not served. It will last days!
Nutrition Facts : Calories 213, Fat 20, SaturatedFat 8, Cholesterol 51, Sodium 451.1, Carbohydrate 3.2, Fiber 0.9, Sugar 1.9, Protein 6.8
Tips:
- Use a variety of cheeses. This will give your cheese ball a more complex flavor and texture. A good combination is to use a hard cheese, a soft cheese, and a spreadable cheese.
- Add some mix-ins. This is a great way to customize your cheese ball and make it your own. Some popular mix-ins include herbs, spices, nuts, and dried fruits.
- Chill your cheese ball before serving. This will help it to firm up and make it easier to handle.
- Serve your cheese ball with crackers, bread, or vegetables. This will help to balance out the richness of the cheese.
Conclusion:
Cheese balls are a delicious and easy appetizer that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or simply as a snack. With so many different recipes to choose from, you are sure to find a cheese ball that you will love.
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