Best 2 Easy Hot Turkey Sandwiches Recipes

In the pursuit of a quick and comforting meal, the unassuming hot turkey sandwich emerges as a culinary hero. Crafted with tender turkey, nestled in a warm, pillowy bread, and draped in a luscious gravy, this sandwich transcends its humble ingredients to become a symphony of flavors. Whether you seek a hearty lunch to fortify your afternoon or a cozy dinner to unwind after a long day, the hot turkey sandwich stands ready to satisfy your cravings. Join us as we embark on a culinary journey to uncover the secrets of crafting the perfect hot turkey sandwich, transforming ordinary ingredients into an extraordinary feast for the senses.

Here are our top 2 tried and tested recipes!

EASY, QUICK ,HOT TURKEY SANDWICHES

Easy, Quick ,Hot Turkey Sandwiches image

This is a super good quick lunch. Or sometimes I double the recipe and have it for supper with mashed potatoes and a green vegetable. I found this an a Campbells cookbook.

Provided by MizzNezz

Categories Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

2 teaspoons butter
1/2 cup thinly sliced carrot
1/2 cup minced onion
1/4 cup thinly sliced celery
1/2 teaspoon thyme
1/2 teaspoon salt
1/4 teaspoon pepper
1 (10 ounce) can turkey gravy
1/3 lb deli turkey, sliced
4 slices French bread

Steps:

In skillet, melt butter.
Add carrots, onion, celery, and spices.
Cook on med until tender.
Stir in gravy.
Heat to boiling; add turkey and heat through.
Place bread slices on serving plates.
Divide turkey and gravy evenly among bread slices.

EASY HOT TURKEY SANDWICHES

Easy Hot Turkey Sandwiches image

My mom made these turkey sandwiches as far back as I can remember...and I still make them often today. You'll love their fast-to-fix convenience.

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 7

Ingredients

4 slices bread, toasted
4 teaspoons butter, softened
4 slices cooked turkey
1/2 cup shredded cheddar or American cheese
8 bacon strips, cooked and drained
4 slices tomato, optional
1/4 cup grated Parmesan cheese

Steps:

Spread each slice of toast with 1 teaspoon butter. Place toast in a shallow baking pan. Top with the turkey, cheddar cheese, two bacon strips and tomato if desired. Sprinkle with Parmesan cheese. , Broil 5 in. from the heat for 3-4 minutes or until cheddar cheese is melted.

Nutrition Facts :

Tips:

Choose the right turkey: For the best flavor and texture, use freshly roasted turkey. If using leftover turkey, make sure it is cooked to an internal temperature of 165°F (74°C) and has been refrigerated for at least 4 hours.
Use high-quality bread: A good sandwich starts with good bread. Look for a sturdy bread that can hold up to the fillings, such as a ciabatta roll, sourdough, or French bread.
Don't be afraid to get creative with your fillings: The possibilities are endless when it comes to fillings for hot turkey sandwiches. Some popular options include stuffing, cranberry sauce, gravy, mashed potatoes, and cheese. Get creative and come up with your own unique combination.
Season your sandwich: Don't forget to season your sandwich with salt and pepper, or other herbs and spices you like. This will help to bring out the flavors of the fillings.
Cook your sandwich to perfection: The best way to cook a hot turkey sandwich is in a panini press or on a griddle. This will help to melt the cheese and warm the fillings through.

Conclusion:

Hot turkey sandwiches are a delicious and easy way to use up leftover turkey. With a few simple ingredients and a little creativity, you can create a sandwich that is sure to please everyone at the table. So next time you have leftover turkey, don't put it away in the fridge. Instead, fire up the panini press or griddle and make yourself a hot turkey sandwich.