Best 3 Easy King Ranch Casserole Recipes
Comfort food enthusiasts, take note! Embark on a culinary journey as we present the ultimate guide to crafting the irresistible "Easy King Ranch Casserole." This delectable dish, a harmonious blend of creamy, cheesy, and savory ingredients, promises to tantalize your taste buds and warm your soul. With its layers of tender chicken, sautéed vegetables, fluffy cornbread, and a creamy sauce infused with spices and herbs, the Easy King Ranch Casserole embodies the essence of comfort food. Whether you're a seasoned home cook or a novice in the kitchen, this article will equip you with the knowledge and techniques to create this culinary masterpiece, transforming your kitchen into a haven of flavors and aromas.
Here are our top 3 tried and tested recipes!
EASY KING RANCH CHICKEN CASSEROLE
Looking for a classic dish made using Old El Paso® taco kit? Then check out this hearty chicken casserole that's perfect for a Southwestern dinner.
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
- In 10-inch skillet, melt butter over medium-high heat. Cook frozen vegetables in butter 4 to 5 minutes, stirring occasionally, until tender. In medium bowl, mix cooked vegetables, soup, tomatoes and 1 teaspoon taco seasoning mix (from dinner kit).
- Break taco shells (from dinner kit) into pieces. Layer 1 1/2 cups of the chicken in baking dish. Top with half of the soup mixture and 1 cup of the cheese. Top with half of the tortilla pieces. Repeat layers once. Top with remaining 1 cup cheese.
- Bake uncovered 25 to 30 minutes or until hot and bubbly. Let stand 10 minutes before serving. Garnish with cilantro, sour cream and lime wedges.
Nutrition Facts : Calories 490, Carbohydrate 27 g, Fat 2, Fiber 3 g, Protein 31 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 1814 mg
EASY KING RANCH CASSEROLE
Make and share this Easy King Ranch Casserole recipe from Food.com.
Provided by StephanieNS
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Put chopped chicken, cream of mushroom soup, Ro-tel tomatoes, and chunks of Velveeta into a bowl; stir them together.
- Spray baking pan with Pam, and then cover the bottom of the pan with half of the tortilla triangles.
- Pour half of the mixture in your bowl on top of the tortillas and spread it around so that it covers all of the tortillas.
- Put remaining half of tortillas on top of the mixture.
- Pour the rest of the mixture from your bowl on top of the second layer of tortillas and once again spread it around onto all of the tortillas.
- Cover top of baking pan with foil and let the casserole cook for 30 minutes.
EASY KING RANCH CASSEROLE
There are so many variations of King Ranch Casserole. Mine has no green peppers, onions, or olives. As simple as this is, it's one of DH's most requested meals.
Provided by mailbelle
Categories Chicken Breast
Time 2h
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Place chicken in a Dutch oven with enough water to cover. Sprinkle liberally with salt and pepper. Cover and bring to a boil. After it has come to a rolling boil, turn off heat. Keep chicken tightly covered and let sit 30 minutes. Remove chicken and shred when cool.
- While chicken is cooking, mix the 2 cans of soups with Rotel.
- In a buttered 13x9x2-inch baking dish, layer half of the crushed chips, half of the cooked chicken, half of the cheese, and half of the soup mixture. Repeat layers, reserving a little cheese and crushed chips for the top.
- Bake at 350 degrees for 1 hour, until hot and bubbly. Serve topped with shredded lettuce, chopped tomatoes, and sour cream.
Tips:
- Choose high-quality ingredients: Fresh vegetables, succulent chicken, and flavorful cheese will elevate your casserole to the next level.
- Don't skimp on the spices: A blend of herbs and seasonings adds depth and complexity to the dish.
- Cook the chicken thoroughly: Undercooked chicken can pose a health risk, so make sure it reaches an internal temperature of 165°F (74°C).
- Use a good quality tortilla: Fresh, pliable tortillas will roll up nicely without cracking.
- Don't overfill the tortillas: Too much filling can make them difficult to roll and may cause them to burst during baking.
- Bake the casserole until golden brown: This ensures that the cheese is melted and bubbly and the casserole is heated through.
- Let the casserole rest before slicing: This allows the flavors to meld and the casserole to set, making it easier to cut.
- Serve with your favorite toppings: Guacamole, sour cream, salsa, and chopped cilantro are all great options.
Conclusion:
King Ranch Casserole is a versatile and flavorful dish that can be enjoyed by people of all ages. With its creamy, cheesy filling and crispy tortilla crust, it's a surefire hit at potlucks, family gatherings, and weeknight dinners alike. Whether you follow the classic recipe or experiment with different ingredients, this casserole is sure to become a staple in your recipe collection. So, gather your ingredients, preheat your oven, and let's get cooking!
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