Best 5 Easy Lemonade Shake Ups Recipes
When life gives you lemons, make easy lemonade shake ups! This delightful sweet treat is a perfect way to cool down on a warm day or just enjoy a refreshing anytime snack. With only a few simple ingredients and a blender, you can whip up a batch of this tangy and creamy shake in no time. Whether you're looking for a fun and easy recipe to make with your kids or simply want to enjoy a delicious and guilt-free treat, these lemonade shake ups are sure to hit the spot.
Check out the recipes below so you can choose the best recipe for yourself!
LEMON SHAKE UPS
Make this refreshing state fair treat right at home! Lemon Shake Ups are the perfect drink for spring and summer.
Provided by Nicole Burkholder
Categories Beverage
Time 5m
Number Of Ingredients 4
Steps:
- Squeeze the juice (or use a hand juicer) from the lemon into a quart sized mason jar, a shaker, or anything else you can fill and cover tightly. It just needs to be at least 16 oz. Toss one half of the lemon in with the juice.
- Add the sugar
- Fill the jar/cup/shaker with 1 1/2- 2 cups of ice. Basically, you just want to fill it up to the top.
- Add enough water to cover the ice
- Cover and shake briskly, until the sugar is mostly dissolved. It will actually turn into this wonderful, sweet "sludge" at the bottom of the cup. Drink straight from your shaker or pour into a glass. Just make sure you get all the sweet goodness out of the cup!
- For a nice extra touch, serve in glasses with a sugared rim!
Nutrition Facts : Calories 170 kcal, Carbohydrate 46 g, Protein 1 g, Sodium 9 mg, Fiber 3 g, Sugar 38 g, ServingSize 1 serving
LEMON SHAKE-UP
A quick and easy lemon drink that is often sold at street festivals and the like. I like to make this at home for my daughter- takes up less space than a pitcher of lemonade in the refrigerator, and only a few minutes to make.
Provided by PalatablePastime
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Place water in a covered shaker and squeeze lemon into it until it is completely juiced (you may like to cut the lemon pieces into quarters to do this as they are easier to handle, or use a reamer instead).
- Pour the sugar into the shaker and add just a few ice cubes to agitate but do not overfill your shaker.
- Affix the lid or cap and shake mixture until the sugar completely dissolves.
- Pour lemon shake-up into a large serving glass (about a 24 oz size or larger) and add more ice to fill the glass as needed.
- Drink up and be prepared to make more!
Nutrition Facts : Calories 193.5, Sodium 0.5, Carbohydrate 50, Sugar 49.9
EASY LEMONADE
You can use a combination of lemon and lime, or lemon and orange, or lemon, lime AND orange! 3/4 cup is about 3 large lemons, but measure it because you don't want it too tart!
Provided by FISHLOVE
Categories Drinks Recipes Lemonade Recipes
Time 15m
Yield 8
Number Of Ingredients 3
Steps:
- In a large pan, combine water and sugar. Heat until the sugar just melts. Remove from heat and pour in lemon juice. Mix well and chill in refrigerator before serving. Garnish with lemon, lime or orange slices.
Nutrition Facts : Calories 54.1 calories, Carbohydrate 14.5 g, Fiber 0.1 g, Protein 0.1 g, Sodium 7.3 mg, Sugar 13 g
LEMON SHAKE-UPS
Make and share this Lemon Shake-Ups recipe from Food.com.
Provided by Michele Zwart
Categories Beverages
Time 10m
Yield 1 glass, 1 serving(s)
Number Of Ingredients 4
Steps:
- Pour sugar into glass or jar.
- Pour enough water to cover the top of the sugar.
- Let sugar disintegrate for at least 5 minutes.
- Squeeze juice from 1/2 lemon into sugar water.
- Fill glass with water and ice.
- Shake.
- Top with 1/2 lemon.
EASY LEMONADE SHAKE UPS RECIPE - (4.4/5)
Provided by hicksofmarvin
Number Of Ingredients 4
Steps:
- Fill The Rest with Water Shake & Serve
Tips:
- Choose the right lemons: Meyer lemons are sweeter and less acidic than regular lemons, making them ideal for lemonade shakes. If you can't find Meyer lemons, use regular lemons and add a little more sugar or honey to taste.
- Use fresh lemon juice: Fresh lemon juice has a brighter, more flavorful taste than bottled lemon juice. If you don't have fresh lemons, you can use bottled lemon juice, but be sure to use a good quality brand.
- Chill your ingredients: Chilling your ingredients before making the shakes will help them blend together smoothly and create a more refreshing drink.
- Use a powerful blender: A high-powered blender will help you achieve a smooth, creamy consistency for your shakes. If you don't have a high-powered blender, you can use a regular blender, but you may need to blend the shakes for a longer period of time.
- Adjust the sweetness to your taste: The amount of sugar or honey you add to your shakes is a matter of personal preference. Start with a small amount and add more to taste.
- Serve your shakes immediately: Lemonade shakes are best enjoyed immediately after they are made. If you need to store them, they can be kept in the refrigerator for up to 24 hours.
Conclusion:
Lemonade shakes are a delicious, refreshing treat that can be enjoyed by people of all ages. They are easy to make and can be customized to your own taste preferences. With a few simple tips, you can make the perfect lemonade shake every time. So next time you're looking for a cool and refreshing drink, give lemonade shakes a try. You won't be disappointed!
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