Best 2 Easy Monster Cookies Recipes
In the realm of delectable treats, "easy monster cookies" reign supreme as an all-time favorite. These monstrously delicious cookies boast a chewy oatmeal base generously studded with an irresistible medley of chocolate chips, peanut butter chips, and M&Ms, resulting in a symphony of flavors and textures that will tantalize your taste buds. With their colossal size and vibrant appearance, these cookies are sure to make a grand entrance at any gathering, leaving your friends and family in awe. So, gather your ingredients, preheat your oven, and embark on an extraordinary baking adventure as we unveil the secrets behind crafting the perfect "easy monster cookies."
Here are our top 2 tried and tested recipes!
EASY MONSTER COOKIES
This monster cookie recipe is frightfully fun! We prepared two different kinds of Betty Crocker™ cookie mixes and then added oats and M&M's® to make these delicious, flavor-packed monster cookies. This recipe only takes about an hour to make from start-to-finish so make a batch of these quick and easy monster cookies as a last-minute treat to bring to a party or leave these monstrous and chewy cookies out for your family to quickly devour!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 18
Number Of Ingredients 6
Steps:
- Heat oven to 375°F. In large bowl, stir all ingredients except candies until soft dough forms. Stir in candies.
- On ungreased cookie sheets, place about 1/4 cupfuls dough about 3 inches apart.
- Bake 12 to 13 minutes or until light golden brown. Cool 2 minutes; remove from cookie sheets. Cool completely. Store in covered container at room temperature.
Nutrition Facts : Fat 2 1/2, ServingSize 1 Cookie, TransFat 0 g
EASY MONSTER COOKIES
This monster cookie recipe is frightfully fun! We prepared two different kinds of Betty Crocker™ cookie mixes and then added oats and M&M's® to make these delicious, flavor-packed monster cookies. This recipe only takes about an hour to make from start-to-finish so make a batch of these quick and easy monster cookies as a last-minute treat to bring to a party or leave these monstrous and chewy cookies out for your family to quickly devour!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 18
Number Of Ingredients 6
Steps:
- Heat oven to 375°F. In large bowl, stir all ingredients except candies until soft dough forms. Stir in candies.
- On ungreased cookie sheets, place about 1/4 cupfuls dough about 3 inches apart.
- Bake 12 to 13 minutes or until light golden brown. Cool 2 minutes; remove from cookie sheets. Cool completely. Store in covered container at room temperature.
Nutrition Facts : Fat 2 1/2, ServingSize 1 Cookie, TransFat 0 g
Tips:
- Use a large bowl to mix the dough, as it will be very thick and sticky.
- If you don't have oats, you can use 1 cup of all-purpose flour instead.
- Be sure to chill the dough for at least 30 minutes before baking, as this will help the cookies hold their shape.
- Bake the cookies until they are just set around the edges, but still soft in the center. Overbaking will make them dry and crumbly.
- Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Conclusion:
Monster cookies are a delicious and easy-to-make treat that is perfect for any occasion. With their chewy texture, sweet flavor, and colorful mix-ins, they are sure to be a hit with everyone who tries them. So next time you're looking for a fun and festive cookie to bake, give monster cookies a try!
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