Best 2 Easy Reindeer Cookies Recipes
If you're looking for an easy and festive treat to make this holiday season, look no further than reindeer cookies! These adorable cookies are made with simple ingredients you probably already have on hand, and they can be decorated in a variety of ways to suit your taste. Whether you're making them with your kids or just want a quick and easy dessert, these reindeer cookies are sure to be a hit.
Check out the recipes below so you can choose the best recipe for yourself!
EASY REINDEER COOKIES
One year my son Eric wanted to buy everyone in his class a present. I suggested we bake them a treat instead. We made these festive cookies using a cookie mix, pretzels, chocolate chips and Red Hots. -Gretchen Vandenberghe, Toledo, Ohio
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 2 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, beat the cookie mix, oil and egg until well combined. Shape into a 7-1/2-in. roll; securely wrap roll in waxed paper. Refrigerate for 1 hour. Unwrap and cut into 1/4-in. slices. , Preheat oven to 350°. Place 2 in. apart on ungreased baking sheets. Using thumb and forefinger, squeeze each cookie slice at the equator, making a slight indentation on each side of the cookie. Press in pretzels for antlers. , Bake until light brown, 9-11 minutes. Remove to wire racks to cool. Place melted chocolate chips in a piping bag or resealable bag; cut a small opening at the corner. Adhere eyes and noses to cookies using small amount of melted chocolate. Pipe mouth and eyebrows using melted chocolate; allow chocolate to set before serving.
Nutrition Facts : Calories 129 calories, Fat 7g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 134mg sodium, Carbohydrate 16g carbohydrate (2g sugars, Fiber 0 fiber), Protein 2g protein.
EASY PEANUT BUTTER REINDEER COOKIES
Looking for an easy Christmas dessert kids can help with? Let them decorate these peanut butter reindeer cookies made using Betty Crocker® cookie mix.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 50m
Yield 24
Number Of Ingredients 7
Steps:
- Heat oven to 375°F (350°F for dark or nonstick cookie sheet). In medium bowl, mix cookies as directed on package, using oil, water and egg.
- Shape dough into 1 1/4-inch balls. On ungreased cookie sheet, place balls 2 inches apart. Dip bottom of drinking glass in sugar; press each ball until about 1/2 inch thick.
- Pinch bottom edge of each cookie to form a longer point. At point of each cookie, place 1 chocolate chip for nose; press down slightly. Place 2 chocolate chips on each cookie for eyes; press down slightly. With small sharp knife, cut star points from Christmas pretzels to form 48 small V-shaped pretzels (if using pretzel sticks, cut into quarters). Press 2 pretzel pieces into top of each cookie for antlers.
- Bake 9 to 11 minutes or until edges begin to brown. Remove from cookie sheet to cooling rack.
Nutrition Facts : Calories 120, Carbohydrate 16 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Cookie, Sodium 115 mg, Sugar 9 g, TransFat 0 g
Tips:
- Use high-quality ingredients: Fresh, high-quality ingredients will result in better-tasting cookies. Use real butter, not margarine, and use high-quality chocolate chips.
- Chill the dough before baking: Chilling the dough helps the cookies hold their shape and prevents them from spreading too much. Chill the dough for at least 30 minutes before baking.
- Bake the cookies at the right temperature: The ideal baking temperature for reindeer cookies is 350°F (175°C). Baking the cookies at a lower temperature will result in soft, chewy cookies, while baking them at a higher temperature will result in crispy cookies.
- Don't overbake the cookies: Overbaked cookies will be dry and crumbly. Bake the cookies for just until the edges are golden brown and the centers are set.
- Let the cookies cool before decorating: Allow the cookies to cool completely before decorating them. This will help prevent the decorations from melting or sliding off the cookies.
Conclusion:
Reindeer cookies are a festive and delicious treat that are perfect for the holiday season. They are easy to make and can be decorated in a variety of ways to suit your taste. With a little planning and effort, you can create beautiful and delicious reindeer cookies that will be the hit of your next holiday party.
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