Best 2 Easy Slow Cooker Ham Recipes

Indulge in the comforting aromas and delectable flavors of an effortless slow cooker ham. This culinary gem transforms a simple ham into a succulent and tender masterpiece. The slow and steady cooking process ensures that the ham remains moist and juicy while infusing it with a symphony of flavors from a carefully crafted blend of spices, herbs, and liquids. Whether you prefer a glazed ham with a sweet and sticky coating or a savory ham infused with herbs and garlic, the slow cooker provides a convenient and foolproof method to achieve both.

Let's cook with our recipes!

EASY SLOW COOKER CHEESY POTATO SOUP WITH HAM

Easy Slow Cooker Cheesy Potato Soup with Ham image

This rich, thick, and creamy soup is a great way to use up leftover holiday ham! Made in your slow cooker, and using shortcuts like frozen hash brown potatoes, this delicious soup requires very little effort on your part.

Provided by fabeveryday

Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Potato Soup Recipes

Time 4h35m

Yield 6

Number Of Ingredients 11

Ingredients

1 (28 ounce) package frozen hash brown potatoes, thawed
2 cups diced cooked ham
½ cup diced onion
2 stalks celery, chopped
4 cups chicken broth
¼ teaspoon salt
¼ teaspoon pepper
¼ teaspoon garlic powder
1 (8 ounce) package cream cheese, softened
1 (8 ounce) package shredded Cheddar cheese
2 tablespoons chopped green onions, or to taste

Steps:

Combine hash browns, ham, onion, celery, chicken broth, salt, pepper, and garlic powder in a slow cooker. Stir well to combine. Place the lid on the slow cooker.
Cook on Low heat until celery is soft, 4 to 5 hours.
Mix in cream cheese and Cheddar cheese. Stir until cheese is melted. Cover and cook on Low for an additional 30 minutes, stirring occasionally. Serve topped with chopped green onions as a garnish.

Nutrition Facts : Calories 518.3 calories, Carbohydrate 27.7 g, Cholesterol 109.5 mg, Fat 42.4 g, Fiber 2.4 g, Protein 24.2 g, SaturatedFat 22.3 g, Sodium 1846.4 mg, Sugar 1.9 g

EASY SLOW COOKER HAM

Easy Slow Cooker Ham image

This recipe has become, hands-down, my favorite ham! This has replaced our Christmas Ham and makes the entire house smell amazing! There is nothing like coming home with this ham cooking! Experiment with the amounts of seasonings to your liking. I prefer more nutmeg but some prefer less nutmeg and more maple syrup!

Provided by REINEJESSICA

Categories Main Dish Recipes Pork Ham Whole

Time 10h15m

Yield 12

Number Of Ingredients 11

Ingredients

1 (6 pound) bone-in country ham
30 whole cloves
3 cups apple cider, or as needed
1 cup brown sugar
1 cup maple syrup
2 tablespoons ground cinnamon
1 tablespoon ground nutmeg
2 teaspoons ground ginger
2 tablespoons ground cloves
1 tablespoon vanilla extract
1 orange's peel

Steps:

Press whole cloves into the ham so they are evenly distributed. You may score the ham for easier insertion if you wish. Place the ham in a slow cooker. Pour in apple cider until only about 2 inches of ham is above the surface. Pack the brown sugar on top of the ham, pressing into the cloves. This will get washed away in the next step but any that stays on is a bonus.
Pour the maple syrup over the ham. Season the apple cider with cinnamon, nutmeg, ginger, ground cloves and vanilla. Add the orange peel to the pot. Fill the slow cooker as full as you can with apple cider without going over the fill line. Cover and set to Low. Cook for 8 to 10 hours.

Nutrition Facts : Calories 752.8 calories, Carbohydrate 47.9 g, Cholesterol 127.2 mg, Fat 42.8 g, Fiber 2 g, Protein 42.4 g, SaturatedFat 15.3 g, Sodium 2941.4 mg, Sugar 41 g

Tips:

When choosing a ham for your slow cooker, select one that is fully cooked, bone-in, and shank end. This type of ham is the easiest to prepare and will cook evenly in the slow cooker.
To add more flavor to your ham, you can rub it with a mixture of brown sugar, garlic powder, onion powder, and cloves before cooking.
If you want a sweeter ham, you can add a glaze made from pineapple juice, brown sugar, and honey during the last hour of cooking.
To keep your ham moist, add a cup of water or broth to the slow cooker before cooking.
Cook the ham on low for 8-10 hours or on high for 4-6 hours, or until the internal temperature reaches 140 degrees Fahrenheit.
Let the ham rest for 15 minutes before carving to allow the juices to redistribute.
Serve the ham with your favorite sides, such as mashed potatoes, roasted vegetables, or a salad.

Conclusion:

Slow cooker ham is an easy and delicious meal that is perfect for a holiday gathering or a weeknight dinner. With just a few simple ingredients, you can create a flavorful and moist ham that your family and friends will love. So next time you're looking for a hassle-free meal, give slow cooker ham a try.