CHOCOLATE NUT PIE
A luxurious layered dessert in a 9x13 inch pan. Cream cheese, chocolate pudding and vanilla pudding are layered over a nut base and finished with whipped topping!
Provided by Kay
Categories Desserts Pies Slab Pie Recipes
Time 40m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). In a medium bowl mix 1/2 cup chopped walnuts, flour and butter until well blended . Press mixture into a 9x13 inch pan. Bake in preheated oven for 15 to 20 minutes, or until lightly browned. Allow to cool.
- In a medium bowl, beat cream cheese and sugar until smooth. Fold in 1 1/2 cups of the whipped topping. Spread over cooled crust.
- In a medium bowl, mix chocolate pudding according to directions on package. Spread over cream cheese layer. Prepare vanilla pudding according to directions on package and spread over chocolate layer. Top with remaining whipped topping and sprinkle with 1/2 cup chopped walnuts.
Nutrition Facts : Calories 416.1 calories, Carbohydrate 41.4 g, Cholesterol 40.9 mg, Fat 27 g, Fiber 1.2 g, Protein 4.4 g, SaturatedFat 15.7 g, Sodium 361.6 mg, Sugar 28.6 g
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Bathini Mgezana
[email protected]Can't wait to try this recipe!
Rahma Creations
[email protected]Yum!
william white
[email protected]This pie was delicious! The crust was flaky and buttery, and the filling was rich and creamy. The chocolate and nuts were a perfect combination. I would definitely make this pie again.
PKBRO GEMING
[email protected]I had some trouble getting the filling to set properly, but other than that, this pie was delicious. The chocolate flavor was rich and intense, and the nuts added a nice texture. I would recommend this pie to anyone who is an experienced baker.
Liyating Yu
[email protected]This pie was a bit too sweet for my taste, but I still enjoyed it. The filling was creamy and smooth, and the nuts added a nice crunch. I would recommend this pie to anyone who has a sweet tooth.
Evans Roshez
[email protected]I wasn't sure how this pie would turn out, but I was pleasantly surprised. The filling is rich and flavorful, and the crust is flaky and buttery. I would definitely recommend this pie to anyone who loves chocolate and nuts.
Muzzamil Jemi
[email protected]This pie is so decadent and delicious. The chocolate filling is perfectly complemented by the nuts, and the crust is the perfect balance of sweet and salty. I will definitely be making this pie again.
jaden Edwards
[email protected]I love how easy this pie is to make. The no-bake filling is a lifesaver, and the graham cracker crust is foolproof. I always get compliments when I serve this pie.
Ali hader
[email protected]I've made this pie many times and it always turns out delicious. The filling is rich and creamy, and the nuts add a nice texture. It's a great dessert for any occasion.
Lilly Waguespack
[email protected]This chocolate nut pie was a hit at my last gathering. The combination of chocolate and nuts was divine, and the graham cracker crust added the perfect touch of crunch. I highly recommend this recipe!