For those who crave a delectable treat that's easy to prepare, look no further than the classic "Easy Streusel Coffee Cake." This delightful coffee cake embodies the perfect balance of flavors, textures, and simplicity, making it an ideal choice for bakers of all skill levels. With a moist and tender crumb, a sweet and tangy filling, and a buttery streusel topping, this coffee cake promises to satisfy your sweet cravings and impress your loved ones.
Let's cook with our recipes!
EASY STREUSEL COFFEE CAKE
Yellow cake mix with nutty, chocolate, cinnamon streusel.
Provided by Terry Azose
Categories Desserts Cakes Cake Mix Cake Recipes Coffee Cake
Yield 12
Number Of Ingredients 8
Steps:
- Beat yellow cake mix, instant vanilla pudding mix, oil, eggs and yogurt together until no lumps remain.
- In a separate bowl mix cocoa, chopped nuts, and cinnamon together.
- Spray a large bundt pan with cooking spray and put 1/2 of batter in pan. Sprinkle streusel mix over batter and top streusel with remaining batter.
- Bake at 350 degrees F (175 degrees C) for 50 minutes. Cool for 15 minutes and take out of pan.
Nutrition Facts : Calories 339.9 calories, Carbohydrate 43.4 g, Cholesterol 65.5 mg, Fat 16.7 g, Fiber 1.1 g, Protein 5.5 g, SaturatedFat 2.8 g, Sodium 433.7 mg, Sugar 26 g
EASY STREUSEL COFFEE CAKE
This is a simple recipe for anyone to make. The kids or grandkids will love helping to make this quick coffee cake!
Provided by Nicoleg
Categories Breads
Time 40m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375.
- Stir together flour, sugar, baking powder, and salt.
- Combine egg, milk, and oil.
- Add flour mixture to egg mix.
- and mix well.
- Pour into 9 inch greased pan.
- Combine topping ingredients and sprinkle over batter.
- bake for about 25 minutes.
CRUMB CAKE OR COFFEE CAKE WITH EASY STREUSEL TOPPING
I never seem to have butter softened to the right temperature when I want to make coffee cake, so I finally asked my mom for her recipe, and it doesn't require any softened butter, just oil, so it is a breeze to make. It is easy to get the consistency of the crumb topping just right. You could substitute other types of nuts if you wanted.
Provided by Crocheting Mama
Categories Breads
Time 1h
Yield 15 serving(s)
Number Of Ingredients 11
Steps:
- Mix sugars and oil.
- Add flour, baking soda, salt, and nutmeg. Mix well.
- Remove 6 tablespoons of mixture and reserve for crumb topping.
- Add egg and buttermilk to the larger portion of the mixture. Stir well. Put in 9X13.
- To reserved crumb mixture, add nuts to taste and cinnamon.
- Sprinkle over cake batter. Bake at 350 for 35-40 minutes. A toothpick inserted in the center should come out clean.
Tips:
- Prep Your Streusel Topping in Advance: Save time by making the streusel topping ahead of time and storing it in an airtight container in the refrigerator for up to 3 days.
- Use Room Temperature Butter: For even distribution and incorporation, ensure your butter is at room temperature before creaming it with the sugar.
- Mix Dry Ingredients Thoroughly: Whisk the flour, baking powder, baking soda, and salt together in a separate bowl to ensure an even distribution.
- Add Wet and Dry Ingredients Alternately: This helps prevent overmixing and gluten development, resulting in a tender and moist crumb.
- Don't Overmix the Batter: Mix the batter only until the ingredients are just combined to avoid a tough texture.
- Pour Batter into a Prepared Pan: Grease and flour an 8x8 inch baking pan to prevent the cake from sticking.
- Sprinkle Streusel Topping Evenly: Distribute the streusel topping evenly over the batter before baking to ensure a delicious crust.
- Bake Until a Toothpick Inserted in the Center Comes Out Clean: This indicates that the cake is done baking.
- Let the Cake Cool Before Serving: Allow the cake to cool for at least 15 minutes before slicing and serving to allow the flavors to fully develop.
Conclusion:
With its moist, tender crumb, buttery streusel topping, and easy-to-follow instructions, this Easy Streusel Coffee Cake is a delightful treat perfect for any occasion. Whether you're enjoying a cozy breakfast, hosting a brunch gathering, or satisfying your sweet cravings, this classic recipe is sure to impress. Remember the tips provided to ensure a successful baking experience and indulge in the comforting flavors of this timeless coffee cake. Happy baking!
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