Best 3 Easy Sweet Sour Chicken Recipes

Craving a tantalizing blend of sweet and sour flavors? Look no further than our guide to the ultimate easy sweet and sour chicken recipe. This culinary adventure will take you on a delectable journey, transforming simple ingredients into an unforgettable dish that will delight your taste buds and leave you craving more. Whether you're a seasoned cook or just starting out, this recipe is designed for home chefs of all levels, promising a straightforward and enjoyable cooking experience. Get ready to indulge in a symphony of flavors as we unveil the secrets behind creating the perfect sweet and sour chicken dish in the comfort of your own kitchen.

Let's cook with our recipes!

EASY SWEET AND SOUR CHICKEN

Easy Sweet and Sour Chicken image

This a really easy recipe that the whole family will enjoy! Serve over rice.

Provided by wmbloomer

Categories World Cuisine Recipes Asian

Time 25m

Yield 4

Number Of Ingredients 13

Ingredients

3 tablespoons all-purpose flour
½ teaspoon garlic powder
½ teaspoon salt
½ teaspoon ground black pepper
1 pound skinless, boneless chicken breast halves, cut into 1-inch cubes
3 tablespoons vegetable oil, divided
3 celery ribs, sliced
2 green bell peppers, diced
1 onion, chopped
½ cup ketchup
½ cup lemon juice
½ cup crushed pineapple with syrup
⅓ cup packed brown sugar

Steps:

Combine flour, garlic powder, salt, and black pepper in a shallow dish.
Roll and coat chicken cubes in flour mixture.
Heat 2 tablespoons vegetable oil in a skillet over medium-high heat.
Cook and stir chicken in hot oil until not longer pink in the center and juices run clear, 8 to 10 minutes; remove and set aside.
Heat 1 tablespoon vegetable oil in the same skillet over medium heat.
Cook and stir celery, green peppers, and onion in heated oil until slightly tender, about 5 minutes.
Return chicken to the skillet.
Whisk ketchup, lemon juice, pineapple, and brown sugar in a bowl; pour into the skillet; bring to a boil.
Cook and stir chicken and vegetables in sauce until heated through, 2 to 3 minutes.

Nutrition Facts : Calories 420.6 calories, Carbohydrate 49.3 g, Cholesterol 64.6 mg, Fat 13.6 g, Fiber 5.3 g, Protein 27.4 g, SaturatedFat 2.5 g, Sodium 870.1 mg, Sugar 31.6 g

EASY SWEET AND SOUR SAUCE FOR CHICKEN OR PORK

Easy Sweet and Sour Sauce for Chicken or Pork image

There are 104 recipes for sweet and sour sauce on the Zaar, but none like this one. Lightly battered chicken or pork chunks, green pepper, onions, thinly sliced carrots, and pineapple chunks served with the sauce over rice make a complete meal.

Provided by threeovens

Categories Sauces

Time 10m

Yield 1/2 cup, 2 serving(s)

Number Of Ingredients 6

Ingredients

1/3 cup rice vinegar (do not substitute for best results)
4 tablespoons brown sugar
1 tablespoon ketchup
1 teaspoon soy sauce
2 teaspoons cornstarch
4 teaspoons water

Steps:

Mix the vinegar, brown sugar, ketchup, and soy sauce together and bring to a boil in a small pot. Mix together the cornstarch and water, add to the other ingredients and stir to thicken.
For a thicker sauce, increase the cornstarch to 5 teaspoons.

QUICK AND EASY KETO SWEET AND SOUR SESAME CHICKEN

Quick and Easy Keto Sweet and Sour Sesame Chicken image

This tasty sweet and sour sesame chicken is not only delicious, but gluten free, soy free, and low carb. Seasoned with coconut aminos and sesame seeds, this crispy chicken goes well with cauli rice to keep it keto friendly.

Provided by Fioa

Categories Main Dish Recipes Chicken Sweet and Sour Chicken Recipes

Time 20m

Yield 4

Number Of Ingredients 8

Ingredients

1 tablespoon vegetable oil
1 tablespoon butter
1 pound boneless chicken thighs, cut into small pieces
½ teaspoon salt
¼ teaspoon pepper
¼ cup coconut aminos soy-free seasoning sauce
¼ cup low-calorie natural sweetener (such as Swerve®)
1 teaspoon sesame seeds

Steps:

Heat oil and butter in a skillet over medium heat. Add chicken pieces; season with salt and pepper. Cook until crispy and golden, about 5 minutes.
Combine coconut aminos and sweetener in a bowl; whisk well until fully dissolved. Pour over chicken; simmer over low heat until sauce has thickened, about 7 minutes. Sprinkle with sesame seeds before serving.

Nutrition Facts : Calories 262.8 calories, Carbohydrate 17.7 g, Cholesterol 71.5 mg, Fat 17.9 g, Fiber 0.1 g, Protein 17.9 g, SaturatedFat 5.5 g, Sodium 837.7 mg

Tips:

Use fresh ingredients: Fresh chicken, vegetables, and pineapple will give your dish the best flavor.
Marinate the chicken: Marinating the chicken in a mixture of soy sauce, rice vinegar, and ginger will help to tenderize it and add flavor.
Use a good quality sweet and sour sauce: There are many different brands of sweet and sour sauce available, so be sure to choose one that you like the taste of.
Cook the chicken until it is golden brown: This will help to ensure that the chicken is cooked through and has a nice crispy coating.
Serve the chicken with rice or noodles: This will help to make a complete meal.

Conclusion:

Sweet and sour chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal. With just a few simple ingredients, you can create a flavorful and satisfying dish that the whole family will enjoy. So next time you're looking for a quick and easy dinner idea, give sweet and sour chicken a try. You won't be disappointed!