Taco seasoning is a versatile and flavorful blend of spices that can be used to create a variety of delicious dishes, from traditional tacos to flavorful grilled meats and vegetables. With just a few simple ingredients, you can make your own easy taco seasoning mix at home that is both budget-friendly and customizable to your taste preferences. Whether you're looking for a quick and easy weeknight meal or a fun and festive party appetizer, this homemade taco seasoning mix is a great option that will add a burst of flavor to your favorite recipes.
Here are our top 4 tried and tested recipes!
EASY TACO SEASONING MIX
This is the spice mix from a taco recipe that I got from Redbook's Wise Woman's Diet Cookbook. Whenever I have a recipe that calls for a package of taco seasoning mix, this is what I use. The great thing about it is that it has no MSG or preservatives. *Update* This recipe is equal to one packet of taco seasoning mix -- enough to season one pound of ground meat.
Provided by LARavenscroft
Categories Low Cholesterol
Time 5m
Yield 1 Pkg. seasoning mix, 1 serving(s)
Number Of Ingredients 6
Steps:
- Mix together and use in place of a package of taco seasoning mix.
Nutrition Facts : Calories 27.1, Fat 1.1, SaturatedFat 0.2, Sodium 1834.3, Carbohydrate 5.6, Fiber 3.6, Sugar 0.6, Protein 1.1
EASY TACO SEASONING MIX
Easy taco mix. This is equal to a 1 1\4 ounce package of commercial taco seasoning.
Provided by Star Wilson
Categories World Cuisine Recipes Latin American Mexican
Time 5m
Yield 32
Number Of Ingredients 8
Steps:
- Mix onion powder, chili powder, cumin, paprika, garlic powder, oregano, sugar, and salt together in a small bowl.
Nutrition Facts : Calories 6.3 calories, Carbohydrate 1.3 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.2 g, Sodium 39.5 mg, Sugar 0.6 g
TACO SEASONING I
Depending on how spicy you and your family like your dishes, use as little or as much as you want.
Provided by BILL ECHOLS
Categories World Cuisine Recipes Latin American Mexican
Time 1m
Yield 10
Number Of Ingredients 9
Steps:
- In a small bowl, mix together chili powder, garlic powder, onion powder, red pepper flakes, oregano, paprika, cumin, salt and pepper. Store in an airtight container.
Nutrition Facts : Calories 5.3 calories, Carbohydrate 0.9 g, Fat 0.2 g, Fiber 0.4 g, Protein 0.2 g, Sodium 184.8 mg, Sugar 0.1 g
HOMEMADE TACO SEASONING MIX
Skip the store-bought stuff and learn how to make taco seasoning yourself. This recipe is right on. It tastes like purchased mixes, but is cheaper and has nearly half the sodium. Your heart and wallet will surely thank you! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings per batch.
Number Of Ingredients 13
Steps:
- Combine the first nine ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Yield: 4 batches (about 1 cup total). , To prepare tacos: In a large skillet, cook beef over medium heat until no longer pink; drain. Add 1/4 cup taco seasoning mix and water. Bring to a boil; cook and stir for 2 minutes. Fill each tortilla with 1/2 cup beef mixture.
Nutrition Facts : Calories 338 calories, Fat 13g fat (4g saturated fat), Cholesterol 71mg cholesterol, Sodium 619mg sodium, Carbohydrate 26g carbohydrate (2g sugars, Fiber 3g fiber), Protein 27g protein.
Tips:
- Use high-quality ingredients: The better the ingredients, the better your taco seasoning will be. Look for fresh, flavorful spices and herbs, and avoid using any pre-packaged or processed ingredients.
- Adjust the recipe to your taste: This recipe is a great starting point, but feel free to adjust the ingredients and proportions to suit your own taste. If you like things spicy, add more chili powder or cayenne pepper. If you prefer a milder flavor, reduce the amount of these ingredients.
- Experiment with different ingredients: There are many different ways to make taco seasoning, so don't be afraid to experiment with different ingredients. Try adding cumin, oregano, or smoked paprika for a different flavor profile.
- Store your taco seasoning properly: Taco seasoning can be stored in an airtight container in a cool, dry place for up to 6 months. You can also store it in the freezer for up to a year.
Conclusion:
Making your own taco seasoning is a great way to save money and control the ingredients that go into your food. It's also a fun and easy project that you can do with your family and friends. With a little bit of planning, you can have a delicious and versatile taco seasoning mix that you can use to make all your favorite Mexican dishes.
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