Best 4 Easy Tuna Cakes Sauce Recipes
Are you looking for a quick and easy recipe that still tastes delicious? Tuna cakes with sauce is a great option - it's simple to make, packed with flavor, and can be enjoyed for breakfast, lunch, or dinner. In this article, we'll provide you with a step-by-step guide on how to make mouthwatering tuna cakes with a creamy sauce that will tantalize your taste buds. We'll cover everything from choosing the right ingredients to cooking and serving tips. So, grab your aprons and get ready to whip up a delightful culinary experience with our easy tuna cakes recipe!
Check out the recipes below so you can choose the best recipe for yourself!
EASY TUNA CAKES
Easy tuna cakes that takes 15 minutes and less than 10 ingredients to prepare and cook!
Provided by Nadja Belgrave
Categories Main Course
Time 15m
Number Of Ingredients 10
Steps:
- Remember to drain your tuna before mixing all your ingredients.
- In a medium mixing bowl, add all the ingredients and mix until combined.
- To form the tuna cakes, use a 1/4 measuring cup to get all of the cakes of the same size.
- Heat a medium nonstick skillet, place your cakes and cook for 2 minutes on each side or until golden brown. Try not to overcrowd your skillet, and cook them in batches of 3. Repeat until finished. Try not to move them too much to avoid them falling apart.
- Serve immediately with some mayonnaise or tartar sauce, and Enjoy!
Nutrition Facts : Calories 169 kcal, ServingSize 1 serving
EASY TUNA PATTIES
These patties are great dipped in ketchup, mustard, or hot sauce. They are also great as a sandwich.
Provided by Phyllis Spencer Brixey
Categories Appetizers and Snacks Seafood Fish Cake Recipes
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Beat eggs and lemon juice in a bowl; stir in Parmesan cheese and bread crumbs to make a paste. Fold in tuna and onion until well-mixed. Season with black pepper. Shape tuna mixture into eight 1-inch-thick patties.
- Heat vegetable oil in a skillet over medium heat; fry patties until golden brown, about 5 minutes per side.
Nutrition Facts : Calories 324.8 calories, Carbohydrate 13.9 g, Cholesterol 124.6 mg, Fat 15.5 g, Fiber 0.8 g, Protein 31.3 g, SaturatedFat 3.2 g, Sodium 408.7 mg, Sugar 1.2 g
EASY TUNA CAKES
Make and share this Easy Tuna Cakes recipe from Food.com.
Provided by Princess Pea
Categories Lunch/Snacks
Time 16m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large bowl, combine the tuna, 1/3 cup bread crumbs, egg, onions, red pepper, mayonnaise, lemon juice, garlic powder and cayenne.
- Divide mixture into eight portions; shape into 2-inch balls.
- Roll balls in remaining bread crumbs.
- Flatten to 1/2 inch thickness.
- In a large nonstick skillet, cook tuna cakes in butter for 3-4 minutes on each side or until golden brown.
QUICK TUNA CAKES
We don't eat shellfish, but I wanted something a little special to have as a starter on Father's Day. This has become a change of pace from Salmon croquettes in our house; both are adored by our 8 year old son.
Provided by cmacooks
Categories Tuna
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, combine 12 crushed crackers and next 5 ingredients.
- Place tuna in bowl with cracker mixture; with rubber spatula, gently fold mixture together.
- Form into 8 small patties.
- Crush the remaining 3 crackers on a plate and lightly coat the cakes.
- Heat olive oil in large non stick skilet.
- Add patties, cook until browned 12-15 minutes.
Tips:
- For a crispy crust, coat the tuna cakes in breadcrumbs before pan-frying.
- To make the cakes more moist, add a tablespoon of mayonnaise or sour cream to the tuna mixture.
- If you don't have Dijon mustard, you can use yellow mustard instead.
- For a spicy kick, add a pinch of cayenne pepper to the tuna mixture.
- Serve the tuna cakes with your favorite dipping sauce, such as tartar sauce, remoulade, or ranch dressing.
Conclusion:
Tuna cakes are a delicious and easy-to-make meal that can be enjoyed for breakfast, lunch, or dinner. They are a great way to use up leftover tuna, and they can be customized to your liking. Whether you like them crispy or moist, spicy or mild, there is a tuna cake recipe out there for everyone. So next time you're looking for a quick and easy meal, give tuna cakes a try!
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