Best 3 Eggnog Dip Recipes
Satisfy your sweet tooth this holiday season with a delectable eggnog dip, guaranteed to be the star of any festive gathering. This creamy and flavorful treat offers a unique twist on the classic holiday beverage, adding delightful flavors and textures that will leave your family and friends craving more. Whether you prefer a traditional recipe or a more adventurous variation, we've got you covered with a variety of mouthwatering eggnog dip recipes that cater to every taste preference.
Check out the recipes below so you can choose the best recipe for yourself!
EGGNOG DIP
I put together a cookbook of my grandma's Christmas recipes that includes this classic eggnog appetizer. Serve it as a dip with fresh fruit or drizzle it over cake for dessert.
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield about 2-1/2 cups.
Number Of Ingredients 7
Steps:
- In a small saucepan, combine the eggnog and cornstarch until smooth. Bring to a boil; boil and stir for 2 minutes. Remove from the heat; stir in sour cream. Cool completely., In a small bowl, beat whipping cream and sugar until stiff peaks form. Fold into eggnog mixture with extract if desired. Cover and refrigerate overnight. Serve with fruit and cake cubes.
Nutrition Facts : Calories 64 calories, Fat 5g fat (3g saturated fat), Cholesterol 23mg cholesterol, Sodium 16mg sodium, Carbohydrate 4g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
EGGNOG DIP
Serve this on the holidays with assorted fruit and pound cake cubes! Cooling and chilling time was not added!
Provided by RecipeNut
Categories Fruit
Time 20m
Yield 2 1/2 cups
Number Of Ingredients 8
Steps:
- In a saucepan, combine the eggnog and cornstarch until smooth.
- Bring to a boil; boil and stir for 2 minutes.
- Remove from the heat; stir in sour cream.
- Cool completely.
- In a small mixing bowl, beat whipping cream and sugar until stiff peaks form.
- Fold into eggnog mixture with rum extract, if desired.
- Cover and refrigerate overnight.
- Serve the dip with fruit and cake cubes.
EGGNOG DIP
Make and share this Eggnog Dip recipe from Food.com.
Provided by CoffeeB
Categories Christmas
Time 20m
Yield 2 1/2 cups
Number Of Ingredients 6
Steps:
- In a saucepan, combine the eggnog and cornstarch until smooth.
- Bring to a boil and stir for 2 minutes.
- Remove from heat.
- Stir in sourcream.
- Cool completely.
- In a small mixing bowl, beat whipping cream and sugar until stiff peaks form.
- Fold into eggnog mixture w/rum extract if desired.
- Cover and refrigerate overnight.
Nutrition Facts : Calories 512.3, Fat 38.7, SaturatedFat 23.7, Cholesterol 175.4, Sodium 125.3, Carbohydrate 34.8, Fiber 0.1, Sugar 18, Protein 8.2
Tips:
- For a richer flavor, use whole milk and heavy cream instead of skim milk.
- Add a pinch of salt to balance out the sweetness of the dip.
- For a boozy eggnog dip, add 1/4 cup of rum, brandy, or whiskey.
- Garnish with grated nutmeg or cinnamon for a festive touch.
- Serve with ginger cookies, graham crackers, or fruit slices.
Conclusion:
Eggnog dip is a delicious and easy-to-make holiday treat that is perfect for parties and gatherings. With its creamy texture, sweet flavor, and festive spices, it is sure to be a hit with everyone. Whether you are looking for a classic recipe or something with a twist, there is an eggnog dip recipe out there to suit your taste. So gather your ingredients, preheat your oven, and get ready to enjoy this delicious holiday treat!
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