In the realm of culinary delights, few dishes can rival the heartwarming flavors of a family-style mild chicken curry. As its name suggests, this curry is a celebration of familial bonds and the joy of sharing a delicious meal together. Its mildness makes it suitable for palates of all ages, while its rich and flavorful sauce is a symphony of spices that will leave you craving more. Whether you are a seasoned home cook or just starting your culinary journey, this article will guide you through the steps of creating the perfect mild chicken curry that will transport your family to a world of culinary bliss. From selecting the freshest ingredients to mastering the art of simmering the curry, you will discover all the secrets to crafting an unforgettable dish that will become a staple in your family's meal rotation.
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FAMILY MEALS: MILD CHICKEN CURRY
A mildly-spiced curry with a rich yogurt sauce that will appeal to adults and kids alike
Provided by Caroline Hire - Food writer
Categories Dinner, Main course
Time 1h30m
Yield Serves 2 adults, 1 child
Number Of Ingredients 14
Steps:
- Heat the oil in a heavy-based pan. Fry the onions gently for 5 - 10 mins until soft. Add the garlic, ginger, coriander, mustard seeds, garam masala and cumin and cook for 1 - 2 min allowing the aromas to release.
- Add the chicken and cook for 10 mins over a gentle heat, flipping occasionally and making sure the spices don't catch. Pour in around 300 ml boiling water until almost covering. Stir in the stock cube and cinnamon stick. Simmer for around 45 mins - 1 hour with the lid off so there is a small amount of thickened sauce at the bottom of the pan. Remove the cinnamon stick.
- Stir in the yogurt and sultanas, heat through gently and serve. Scatter with coriander, if using.
Nutrition Facts : Calories 409 calories, Fat 26.7 grams fat, SaturatedFat 13.8 grams saturated fat, Carbohydrate 18 grams carbohydrates, Sugar 14.6 grams sugar, Fiber 2 grams fiber, Protein 25.2 grams protein, Sodium 1.3 milligram of sodium
MILD CHICKEN CURRY FOR KIDS
This family-friendly mild chicken curry is creamy, easy to make & absolutely delicious. My 3 kids love this recipe, and I usually serve it with homemade pilau rice and naan bread.
Provided by Beth Sachs
Categories Main Course
Time 40m
Number Of Ingredients 12
Steps:
- Place the onion, garlic, ginger and coriander stalks in a food processor with 2 tablespoons of water and process until a paste forms.
- Heat 1 tbsp oil in a shallow casserole and fry the onion paste for 5 minutes.
- Add in the curry paste and turmeric and cook for a further 2 minutes.
- Add the chicken, stock, ground almonds and mango chutney to the pan and simmer for 20 - 25 minutes until the chicken is cooked.
- Add in the double cream just before serving. Use coriander leaves to garnish if you wish.
Nutrition Facts : Calories 490 kcal, Carbohydrate 17 g, Protein 53 g, Fat 22 g, SaturatedFat 6 g, Cholesterol 164 mg, Sodium 379 mg, Fiber 3 g, Sugar 9 g, ServingSize 1 serving
MILD-CURRY GRILLED CHICKEN
This simple marinade adds great flavor to the chicken breast
Provided by Food Network
Time 35m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Pat chicken dry using paper towels and set aside. Combine Patak's® Mild Curry Paste, vinegar, oil, salt and pepper in a bowl and stir to combine. Add chicken to marinade turning to coat thoroughly. Cover and marinade at room temperature for 10 to 15 minutes. Preheat grill to medium or about 350. Coat grill grates with oil to prevent sticking. Grill chicken for 5 to 7 minutes per side or until cooked through. Remove from heat and allow cooling for 5 minutes. Serve immediately.
Tips:
- To make the chicken curry more flavorful, use a variety of spices, such as garam masala, turmeric, and cumin.
- If you want a creamy curry, add some coconut milk or yogurt.
- For a thicker curry, add some cornstarch or flour.
- Serve the chicken curry with rice, naan bread, or roti.
- Garnish the chicken curry with cilantro, mint, or ginger.
Conclusion: Mild chicken curry is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to use up leftover chicken. With a few simple ingredients and a little bit of time, you can create a flavorful and satisfying curry that the whole family will love. So next time you're looking for a quick and easy dinner idea, give mild chicken curry a try.
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