BAKED SEAFOOD RAVIOLI

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Baked Seafood Ravioli image

Categories     Pasta

Number Of Ingredients 1

24 ounces ravioli

Steps:

  • bake

Courtney Nelson
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This baked seafood ravioli was a disaster! The ravioli fell apart when I tried to cook them, and the sauce was watery and tasteless. I would not recommend this recipe.


Nicole C
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I followed the recipe exactly, but my baked seafood ravioli turned out dry and overcooked. I'm not sure what went wrong, but I'm disappointed with the results.


Ubaidullah Ullah
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This baked seafood ravioli was just okay. The ravioli were a bit bland, and the sauce was a bit too creamy for my taste. I think I'll try a different recipe next time.


Sandra Hunter Hunter
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I made this baked seafood ravioli for a dinner party, and it was a huge success! Everyone loved the delicate ravioli and the creamy sauce. I would definitely recommend this recipe for a special occasion.


Neba Nebyu
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This baked seafood ravioli was a bit more work than I expected, but it was worth the effort. The ravioli were delicious, and the sauce was rich and creamy. I served it with a side of crusty bread, and it was the perfect meal for a special occasion.


Ritesh Neupane
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I'm not a big fan of seafood, but I loved this baked seafood ravioli. The ravioli were light and fluffy, and the sauce was creamy and flavorful. I would definitely make this again.


Fadi Sawaqed
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This baked seafood ravioli was easy to make and turned out delicious. The ravioli were tender and the sauce was creamy and flavorful. I would definitely recommend this recipe.


David Mulder
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5/5 stars! This baked seafood ravioli was amazing. The ravioli were cooked perfectly, and the sauce was creamy and flavorful. I will definitely be making this again.


MD Farid Mia
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This baked seafood ravioli was a disaster! The ravioli fell apart when I tried to cook them, and the sauce was watery and tasteless. I would not recommend this recipe.


Julie Allen
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I followed the recipe exactly, but my baked seafood ravioli turned out dry and overcooked. I'm not sure what went wrong, but I'm disappointed with the results.


Salam Miah
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This baked seafood ravioli was just okay. The ravioli were a bit bland, and the sauce was a bit too creamy for my taste. I think I'll try a different recipe next time.


audhesh Yadav
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I made this baked seafood ravioli for a dinner party, and it was a huge success! Everyone loved the delicate ravioli and the creamy sauce. I would definitely recommend this recipe for a special occasion.


luis salgado
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This baked seafood ravioli was a bit more work than I expected, but it was well worth the effort. The ravioli were delicious, and the sauce was rich and creamy. I served it with a side of crusty bread, and it was the perfect meal for a special occasi


Joy Dewri
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I was a bit hesitant to try this recipe because I'm not a huge fan of seafood, but I'm so glad I did! The ravioli were light and fluffy, and the sauce was creamy and flavorful without being fishy. I'll definitely be making this again.


Kajjambia Kevo
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This recipe was easy to follow, and the results were amazing! The ravioli were cooked perfectly, and the sauce was creamy and flavorful. I added a bit of extra garlic and red pepper flakes, and it was the perfect level of spice.


James Sanders
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I've made this baked seafood ravioli three times now, and it's always a hit! My family loves the tender ravioli and the rich, seafood-infused sauce. It's a bit of a splurge, but it's worth every penny.


No Chance
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This baked seafood ravioli was an absolute delight! The shrimp and crab filling was incredibly flavorful, and the ravioli cooked up perfectly in the creamy sauce. I served it with a side of roasted vegetables, and it was a truly memorable meal.


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