Best 5 Famous Walper Spinach Salad Recipes

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Welcome to the world of culinary delight! In this article, we embark on a journey to discover the best recipe for the renowned "Famous Walper Spinach Salad." This tantalizing salad, a symphony of flavors and textures, has captured the hearts and taste buds of food enthusiasts worldwide. As we navigate through a sea of recipes, we will uncover the secrets behind creating this delectable dish. From selecting the finest ingredients to understanding the delicate balance of flavors, we aim to equip you with the knowledge and inspiration to prepare an unforgettable Famous Walper Spinach Salad in the comfort of your own kitchen. So, let's commence this culinary exploration and uncover the magic behind this legendary salad.

Here are our top 5 tried and tested recipes!

THE BEST SPINACH SALAD



The Best Spinach Salad image

Everyone LOVES this salad.

Provided by sweet alice

Categories     Salad     Green Salad Recipes     Spinach Salad Recipes

Time 25m

Yield 4

Number Of Ingredients 14

4 slices bacon
¾ pound fresh spinach
2 hard-cooked eggs, sliced
2 tablespoons sweet onion, chopped
2 tablespoons chopped raw almonds
1 tablespoon raw sunflower seeds
½ cup vegetable oil
½ cup ketchup
¼ cup cider vinegar
2 tablespoons brown sugar
1 tablespoon Worcestershire sauce
1 clove garlic, minced
1 teaspoon salt
½ teaspoon ground black pepper

Steps:

  • Arrange bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon on paper towels and crumble.
  • Layer spinach, bacon, eggs, and onion in a large bowl. Sprinkle with almonds and sunflower seeds. Whisk vegetable oil, ketchup, vinegar, brown sugar, Worcestershire sauce, garlic, salt, and black pepper in a bowl; pour over spinach mixture and toss. Serve immediately.

Nutrition Facts : Calories 445.7 calories, Carbohydrate 20.6 g, Cholesterol 115.9 mg, Fat 37 g, Fiber 2.7 g, Protein 10.7 g, SaturatedFat 5.9 g, Sodium 1266.7 mg, Sugar 15 g

SUPER SPINACH SALAD



Super Spinach Salad image

Thanks to this recipe, an elegant salad is a cinch to make. Good-for-you spinach is the perfect backdrop for salty bacon bits and tangy balsamic vinaigrette. Mary Harris - Shively, Kentucky

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 8 servings.

Number Of Ingredients 5

1 package (9 ounces) fresh baby spinach
1/2 pound sliced fresh mushrooms
2 hard-boiled large eggs, chopped
2 tablespoons bacon bits
1/2 cup balsamic vinaigrette

Steps:

  • In a large salad bowl, combine the spinach, mushrooms, eggs and bacon. Drizzle with vinaigrette; toss to coat.

Nutrition Facts : Calories 68 calories, Fat 4g fat (1g saturated fat), Cholesterol 54mg cholesterol, Sodium 225mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 1g fiber), Protein 4g protein. Diabetic Exchanges

FAMOUS WALPER SPINACH SALAD



Famous Walper Spinach Salad image

The Walper Hotel in Kitchener Ontario was famous for their cusine. It received many culinary awards. It was rated one of the top ten eating places in Canada. One dish that it was famous for is this spinach salad

Provided by Bergy

Categories     Pork

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

1 lb fresh spinach, washed,dried and stems removed
1 cup whipping cream
3 tablespoons white vinegar
1 teaspoon grated onion
1 pinch dry mustard
salt, pepper & sugar to taste
6 slices bacon, cut in 1/2 inch squares

Steps:

  • Whisk together the cream,vinegar, onion, mustard, salt pepper& sugar.
  • Just add enough sugar to give the dressing a light sweet sour taste.
  • Just before serving the salad chop the spinach into bit size pieces.
  • Fry The bacon until crisp, drain off fat and put the bacon on a paper towel Pour the dressing over the spinach top with the bacob& serve immediately.

CLASSIC SPINACH SALAD



Classic Spinach Salad image

Provided by Food Network

Time 25m

Yield 2 servings

Number Of Ingredients 4

1 bunch fresh spinach, washed, stems removed, torn into bite-sized pieces
4 ounces of bacon fried crisp, drained, crumbled, if desired or 2 chopped hard boiled eggs
4 large white mushrooms, sliced
1/4 small red onion, sliced thin

Steps:

  • In a large bowl toss together the spinach, crumbled bacon, if using or eggs, mushrooms and red onion. Top with your favorite vinaigrette.

CHASEN'S ORIGINAL SPINACH SALAD



Chasen's Original Spinach Salad image

Chasen's was the "in" place in Hollywood for many years until it closed a few years ago. We got this recipe out of one of the "ladies' magazines" over 40 years ago. We thought we had lost the recipe but it has turned up - and I am glad.

Provided by Big Bill in Big D

Categories     < 30 Mins

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 10

1 lb fresh spinach
3/4 lb bacon
2 tablespoons bacon drippings
1/4 cup red wine vinegar
3 tablespoons tarragon vinegar
2 garlic cloves, peeled and crushed
2/3 cup olive oil or 2/3 cup salad oil
1 teaspoon Worcestershire sauce
1 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Wash spinach, removed stems, break into bite-sized pieces and chill until crisp.
  • Dressing: Combine bacon drippings, vinegars, garlic, oil, Worcestershire sauce, salt and pepper.
  • Place crisp spinach leaves in a large salad bowl, salt and pepper to taste, add crumbled bacon and just enough dressing to coat each leaf lightly. Store remaining dressing the in the refrigerator.
  • Toss and serve at once.

Nutrition Facts : Calories 530.7, Fat 54.2, SaturatedFat 13.6, Cholesterol 42.7, Sodium 936.6, Carbohydrate 3.8, Fiber 1.7, Sugar 0.4, Protein 8.8

Tips:

  • Ensure Fresh Ingredients: Use the freshest ingredients possible, especially for the spinach. Fresh spinach will have a vibrant green color and crisp texture.
  • Wash the Spinach Properly: Thoroughly wash the spinach to remove any dirt or debris. You can use a salad spinner to dry the spinach quickly and easily.
  • Choose the Right Dressing: There are many variations of the dressing for this salad. Experiment with different dressings to find one that suits your taste. The original recipe uses a vinaigrette dressing made with red wine vinegar, Dijon mustard, olive oil, salt, and pepper.
  • Add Crunchy Elements: To add texture and crunch to the salad, consider adding ingredients like crumbled bacon, crispy shallots, toasted walnuts, or croutons.
  • Adjust to Your Taste: The recipe provided is a guideline. Feel free to adjust the ingredients and proportions to suit your preferences. For example, if you like a more tangy dressing, add more vinegar or lemon juice.

Conclusion:

The Walper Spinach Salad is a classic dish that is both simple to prepare and incredibly delicious. With its vibrant flavors and textures, it is a perfect addition to any menu. Whether you serve it as a side salad or a main course, this salad is sure to impress. So, gather your ingredients, put on your apron, and whip up a batch of this iconic salad today!

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