FESTIVE TEA SANDWICHES
These delicate sandwiches were the memorable first course at a Victorian tea we held for the ladies of our congregation. A spread that combines mayonnaise, pecans and cranberries is the perfect complement of the chicken.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Combine the first five ingredients; spread on one side of each slice of bread. Layer half the slices with chicken and lettuce. Top with remaining bread. Cut into quarters or decorative shapes.
Nutrition Facts : Calories 181 calories, Fat 13g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 279mg sodium, Carbohydrate 13g carbohydrate (2g sugars, Fiber 1g fiber), Protein 2g protein.
MAKE-AHEAD TURKEY TEA SANDWICHES
These are yummy and simple-to-make finger sandwiches with turkey, artichokes, red pepper, and spinach. Best made the night before and great for parties, showers, and get-togethers.
Provided by Nikki
Categories Main Dish Recipes Sandwich Recipes Turkey
Time 2h20m
Yield 10
Number Of Ingredients 9
Steps:
- Combine cream cheese, garlic, and Italian seasoning in a small bowl and set aside.
- Slice top third off the baguette using a serrated knife. Scoop out some of the bottom half, leaving a 1/2-inch shell. Spread cream cheese mixture evenly over both halves. Layer turkey, spinach, red pepper, and artichokes on the bottom shell and place the other half on top. Wrap tightly in foil and refrigerate for 2 hours, or overnight.
- When ready to serve, unwrap and slice the loaf diagonally into 1- to 2-inch portions. Secure each with a toothpick.
Nutrition Facts : Calories 142.4 calories, Carbohydrate 21.2 g, Cholesterol 11.7 mg, Fat 3.1 g, Fiber 1.1 g, Protein 7.4 g, SaturatedFat 1.7 g, Sodium 403.3 mg, Sugar 1.2 g
25 TEA SANDWICHES (+ HIGH TEA MENU)
Treat yourself to a proper high tea with these tea sandwich recipes! From cucumber to egg salad to roast beef, these little sandwiches are sure to delight.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a tea sandwich in 30 minutes or less!
Nutrition Facts :
Tips:
- Choose high-quality ingredients: Use fresh, flavorful ingredients to make your sandwiches stand out. Look for high-quality bread, fillings, and spreads.
- Experiment with different flavor combinations: Don't be afraid to try new and unexpected flavor combinations. Sweet and savory, salty and sweet, and tangy and creamy are all great options.
- Use a variety of textures: Incorporate a variety of textures into your sandwiches to make them more interesting to eat. Crunchy vegetables, crispy bacon, and creamy spreads all add different textures.
- Make your sandwiches ahead of time: Tea sandwiches are perfect for make-ahead meals. Simply assemble the sandwiches and wrap them tightly in plastic wrap. They can be stored in the refrigerator for up to 24 hours.
- Serve your sandwiches with a variety of accompaniments: Tea sandwiches are often served with a variety of accompaniments, such as pickles, olives, and chips. You can also serve them with a simple salad or soup.
Conclusion:
With a little creativity, you can create delicious and beautiful tea sandwiches that will impress your guests. Whether you're hosting a tea party or just looking for a fun and easy snack, these recipes are sure to please. So grab your favorite ingredients and get started!
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