Best 5 Fiesta Chicken Pasta Recipes
Fiesta chicken pasta is a vibrant, flavorful dish that is sure to become a favorite. This delicious and easy-to-make dish combines tender chicken, colorful vegetables, and a creamy sauce infused with zesty spices that will tantalize your taste buds. Served over a bed of pasta, this tantalizing meal can be prepared in a single pot, saving time and energy. With its irresistible blend of flavors and textures, fiesta chicken pasta is perfect for a quick weeknight dinner or a fun weekend gathering with friends and family.
Here are our top 5 tried and tested recipes!
FIESTA CHICKEN PASTA
This was found in one of those Kraft Food and Family magazines that come in the mail a few times a year. I saw this recipe and knew it would make a great, easy and delicious weeknight meal. Very tasty!
Provided by Dine Dish
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook the pasta as directed on package.
- Meanwhile, heat oil in large skillet on medium-high heat.
- Add chicken; cook and stir 6 minute.
- Add peppers, dressing and chili powder; cook 3 minute or until chicken is cooked through, stirring frequently.
- Stir in salsa and sour cream.
- Drain pasta; toss with chicken mixture.
- Sprinkle with cheese.
Nutrition Facts : Calories 544.9, Fat 21.1, SaturatedFat 8.5, Cholesterol 93.3, Sodium 637, Carbohydrate 49.7, Fiber 4.3, Sugar 6.5, Protein 39
FIESTA CHICKEN PASTA SALAD
Bell peppers, cherry tomatoes and green onions add color and nutrition to this creamy pasta salad.
Provided by By Betty Crocker Kitchens
Categories Lunch
Time 25m
Yield 4
Number Of Ingredients 11
Steps:
- Empty pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil about 12 minutes, stirring occasionally.
- Drain pasta; rinse in cold water. Shake to drain.
- Stir together Seasoning mix, sour cream, water and chili powder in large bowl. Stir in pasta-vegetable mixture, tomatoes, bell pepper and onion. Stir in chicken.
- Line serving plate with tortilla chips. Mound salad onto chips; sprinkle with Cheddar cheese. Serve with salsa. Refrigerate any remaining salad.
Nutrition Facts : Calories 340, Carbohydrate 45 g, Cholesterol 50 mg, Fiber 3 g, Protein 23 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 1090 mg
FIESTA CHICKEN PASTA SALAD
Make and share this Fiesta Chicken Pasta Salad recipe from Food.com.
Provided by iewe7726
Categories Chicken
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Empty pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil about 12 minutes, stirring occasionally.
- Drain pasta; rinse in cold water. Shake to drain.
- Stir together Seasoning mix, sour cream, water and chili powder in large bowl. Stir in pasta-vegetable mixture, tomatoes, bell pepper, onion and Parmesan Topping. Stir in chicken.
- Serve over tortilla chips and top with cheese and salsa.
Nutrition Facts : Calories 166.1, Fat 10.9, SaturatedFat 5.8, Cholesterol 51, Sodium 138.8, Carbohydrate 3.8, Fiber 1.1, Sugar 2.4, Protein 13.3
FIESTA CHICKEN PASTA SALAD
Bell peppers, cherry tomatoes and green onions add color and nutrition to this creamy pasta salad.
Provided by Betty Crocker Kitchens
Categories Lunch
Time 25m
Yield 4
Number Of Ingredients 11
Steps:
- Empty pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil about 12 minutes, stirring occasionally.
- Drain pasta; rinse in cold water. Shake to drain.
- Stir together Seasoning mix, sour cream, water and chili powder in large bowl. Stir in pasta-vegetable mixture, tomatoes, bell pepper and onion. Stir in chicken.
- Line serving plate with tortilla chips. Mound salad onto chips; sprinkle with Cheddar cheese. Serve with salsa. Refrigerate any remaining salad.
Nutrition Facts : Calories 340, Carbohydrate 45 g, Cholesterol 50 mg, Fiber 3 g, Protein 23 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 1090 mg
FIESTA RANCH CHICKEN PASTA SALAD RECIPE - (4.3/5)
Provided by dlroos
Number Of Ingredients 15
Steps:
- Cook pasta, drain and cool. Add all of the other ingredients and then mix up the dressing. Add dressing to the salad and keep refrigerated until ready to serve. Right before serving, add in Frito corn chips to taste. Enjoy!
Tips:
- Choose a flavorful pasta. A short, sturdy pasta like penne or rotini will hold up well to the sauce and chicken.
- Use a variety of vegetables. This will add color, flavor, and texture to your dish. Some good options include bell peppers, onions, zucchini, and mushrooms.
- Don't overcrowd the pan. When cooking the chicken, be sure to give it enough space so that it can brown evenly.
- Use a flavorful sauce. The sauce is what will really bring your dish together. You can use a store-bought sauce or make your own. If you're making your own, be sure to use fresh, flavorful ingredients.
- Top with cheese and serve. Once the pasta is cooked and the sauce is heated through, top it with cheese and serve immediately.
Conclusion:
Fiesta chicken pasta is a great dish for a weeknight meal or a casual gathering. It's easy to make, flavorful, and sure to please everyone at the table. With a few simple tips, you can make a delicious fiesta chicken pasta that will be the star of your next meal. So, gather your ingredients and get cooking!
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