Best 2 Fiesta Guacamole Recipes

Do you love the vibrant flavors of Mexican cuisine? If so, you'll definitely want to try fiesta guacamole, a delicious and versatile appetizer perfect for any occasion. With its creamy texture, tangy flavors, and colorful presentation, fiesta guacamole is sure to be a hit at your next party or gathering. In this article, we'll explore some of the best recipes for fiesta guacamole, so you can create this delicious dish in your own kitchen. From classic to unique variations, we'll guide you through the process of selecting the freshest ingredients, blending the perfect combination of flavors, and presenting your guacamole with style. Get ready to impress your friends and family with this flavorful and festive dish!

Let's cook with our recipes!

FIESTA GUACAMOLE DIP

Fiesta Guacamole Dip image

Found this delicious recipe in an insert from ol' Elsie Borden. It was stuck inside a cookbook, the recipes dated to 1994! Love the sour cream/taco seasoning combination tucked in between the beans and the avocado spread!

Provided by Taylor in Belgium

Categories Weeknight

Time 4h

Yield 12-15 serving(s)

Number Of Ingredients 13

Ingredients

2 (15 ounce) cans refried beans
1 (4 ounce) can chopped green chilies, undrained
1 (16 ounce) container sour cream
1 package taco seasoning mix
3 ripe avocados, pitted and peeled
2 tablespoons lime juice or 2 tablespoons lemon juice
1/2 teaspoon seasoning salt
1/8 teaspoon garlic salt
shredded cheddar cheese
chopped tomato
sliced green onion
sliced green olives
sliced black olives

Steps:

In small bowl, combine refried beans and chilies and spread on large serving plate.
Combine sour cream and taco seasoning, spoon over bean mixture.
In small bowl, mash avocados and stir in lemon or lime juice and seasoning salts, then spread over top of sour cream mixture.
Cover and chill several hours.
Just before serving, garnish with cheese, tomatoes, green onions and olives, then serve with taco chips.
Makes 12 to 15 servings.

FIESTA GUACAMOLE

Fiesta Guacamole image

Provided by Food Network

Yield 3 cups

Number Of Ingredients 5

Ingredients

1 container (8 ounces) sour cream
1 packet (1 ounce) Hidden Valley® Fiesta Ranch® Dips Mix
2 cups seeded and diced fresh tomatoes (3 medium)
2 medium-size ripe avocados
Tortilla chips

Steps:

Prepare dips mix according to package directions. Mash avocados until smooth. Stir in prepared dip, tomatoes and sour cream.
Cover tightly and refrigerate 1 hour. Serve with tortilla chips.

Tips:

Use ripe avocados: Make sure your avocados are ripe for the creamiest, most flavorful guacamole.
Choose the right avocados: Hass avocados are the most popular choice for guacamole, as they have a rich, creamy flavor.
Use fresh ingredients: Fresh ingredients will give your guacamole the best flavor. This includes fresh cilantro, lime juice, and tomatoes.
Don't over-mash the avocados: Leave some small chunks of avocado in your guacamole for a better texture.
Season to taste: Add salt, pepper, and other seasonings to taste. You can also add a bit of heat with diced jalapeños or cayenne pepper.
Serve guacamole immediately: Guacamole is best served immediately after it is made. However, you can store it in the refrigerator for up to 2 days.

Conclusion:

With these tips in mind, you'll be able to make the perfect guacamole every time. Guacamole is a delicious and versatile dish that can be enjoyed as a dip, a spread, or a topping. It's also a healthy snack that's packed with nutrients. So next time you're looking for a quick and easy appetizer or snack, give guacamole a try.