Fiesta ranch dip is a Tex-Mex dish combining tangy sour cream, savory ranch dressing, zesty Mexican spices, and sometimes other flavorful mix-ins like cheese, salsa, or pico de gallo. This colorful and flavorful dip is perfect for gatherings, parties, or simply enjoying at home as a snack. It can be served with a variety of dippers such as tortilla chips, vegetable crudités, or pita chips, making it a versatile and crowd-pleasing appetizer or side dish.
Check out the recipes below so you can choose the best recipe for yourself!
FIESTA RANCH
Make the most incredible Fiesta Ranch Seasoning in just minutes with herbs and spices you have on hand! This easy recipe is perfect to make dips and dressings or enhance veggies, meats, popcorn and so much more!
Provided by Julie Blanner
Categories Seasoning
Time 3m
Number Of Ingredients 7
Steps:
- In a small bowl or jar, combine spices.
- For a fine powder, combine in a small food processor.
- Store in an airtight container.
Nutrition Facts : Calories 5 kcal, Carbohydrate 1 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 304 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
FIESTA RANCH DIP RECIPE
Steps:
- Mix all the ingredients in a medium size bowl.
- Allow it to chill for one hour.
- Serve with your favorite chips.
Nutrition Facts : Calories 159 kcal, Carbohydrate 11 g, Protein 4 g, Fat 11 g, SaturatedFat 6 g, Cholesterol 30 mg, Sodium 299 mg, Sugar 3 g, ServingSize 1 serving
HOMEMADE FIESTA RANCH DIP
A zesty version of ranch that will quickly become a favorite. Great for a topping on favorite Mexican dishes, a veggie dip, or a dip for chips.
Provided by Maria
Time 1h5m
Yield 2 cups
Number Of Ingredients 10
Steps:
- In a 1-quart mixing bowl or (carefully) in the sour cream container, combine the ranch packet, chili powder, smoked paprika, regular paprika, onion powder, cumin, red pepper flakes, cayenne pepper, and salt. Mix well and refrigerate for at least 1 hour.
- Once dip has refrigerated and flavors have had a chance to mingle, serve with your favorite veggies or as a dip for potato or corn chips.
FIESTA RANCH GREEN CHILE DIP
Make and share this Fiesta Ranch Green Chile Dip recipe from Food.com.
Provided by Chris from Kansas
Categories Mexican
Time 10m
Yield 3 cups
Number Of Ingredients 6
Steps:
- Combine dip mix with sour cream.
- Stir in chiles, olives and cheese.
- Serve with chips, vegetables or crackers.
Nutrition Facts : Calories 338.6, Fat 26.8, SaturatedFat 14.7, Cholesterol 73.4, Sodium 1022.9, Carbohydrate 15.6, Fiber 1.8, Sugar 1.6, Protein 10.7
FIESTA RANCH DIP
Make and share this Fiesta Ranch Dip recipe from Food.com.
Provided by AmyZoe
Categories < 15 Mins
Time 5m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients in a medium sized bowl.
- Chill in the fridge for 1 hour.
- Serve with your favorite tortilla chips. To jazz it up add mexicorn or sweet corn, and top with finely shredded cheddar cheese, shredded lettuce, diced tomatoes, and olives.
FIESTA DIP
Rhonda Cowden from Quincy, Illinois sprinkles a warm creamy bean mixture with colorful toppings to create an effortless appetizer. "This delicious dip is a favorite at get-togethers," she says.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield about 5 cups.
Number Of Ingredients 7
Steps:
- In a shallow 1-1/2-qt. microwave-safe dish, combine the sour cream, beans, chilies and dip mix. Stir in 1 cup cheese. Cover and microwave on high for 2 minutes; stir. , Cover and microwave 1-1/2 minutes longer or until heated through; stir until blended. Sprinkle with remaining cheese. Top with the olives, tomatoes, onions and lettuce if desired. Serve with tortilla chips.
Nutrition Facts : Calories 59 calories, Fat 4g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 148mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.
FIESTA CORN DIP
I first came across this recipe at a friend's bridge party. To give it a little more flair, I added the cilantro and olives. -Shirley Herring, Conroe, Texas
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 5-1/2 cups.
Number Of Ingredients 9
Steps:
- In a bowl, combine the first eight ingredients. Cover and refrigerate for at least 2 hours. Serve with corn chips.
Nutrition Facts :
Tips:
- For a smooth and creamy dip, use a high-quality mayonnaise and sour cream.
- If you don't have Hidden Valley Ranch Seasoning Mix, you can make your own by combining dried buttermilk, garlic powder, onion powder, dill weed, parsley, chives, and paprika.
- To add a bit of heat to the dip, add a pinch of cayenne pepper or red pepper flakes.
- If you want a thicker dip, add more shredded cheese or sour cream.
- For a lighter dip, use Greek yogurt instead of mayonnaise.
- Serve the dip with your favorite dippers, such as tortilla chips, vegetable crudités, or crackers.
Conclusion:
Fiesta Ranch Dip is a delicious and versatile dip that can be enjoyed as an appetizer, snack, or party food. It's easy to make and can be customized to your own taste preferences. So next time you're looking for a quick and easy dip, give Fiesta Ranch Dip a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love