Best 6 Fire Side Coffee Recipes
Fireside coffee, with its smoky aroma and rich flavor, is a beverage that evokes feelings of comfort and coziness. Whether you're enjoying it by a campfire on a cool evening or simply looking for a warm and comforting drink to enjoy at home, there are many ways to brew a perfect cup of fireside coffee. In this article, we'll explore some of the best recipes and methods for making fireside coffee, ensuring you have the perfect brew for your next gathering or quiet moment by the fire.
Let's cook with our recipes!
FIRESIDE CREME BRULEE COFFEE
Steps:
- Preheat the broiler on low. Line a baking sheet with a silicone baking mat.
- Sprinkle 2 teaspoons of the turbinado sugar in a 3 1/2-inch circle on the baking mat; you can use a biscuit cutter as a template if needed. Repeat with the remaining sugar to make 4 sugar circles/discs. Broil until the sugar melts and caramelizes, 1 to 2 minutes. Let cool completely.
- To each of 4 coffee mugs add: 1/4 cup rum cream liqueur, 1 tablespoon light cream, 1 teaspoon vanilla extract and 1 cup coffee. Carefully remove the caramelized sugar discs from the baking mat and place 1 disc on top of each mug. Crack the sugar with a spoon, let it fall into the coffee and stir to dissolve.
FIRESIDE COFFEE
Warm and soothing hot drink that is a relaxing companion. Great for camping, hiking, or just to unwind the stress of your day. You can use decaf instant coffee if preferred. To use, mix 2 to 3 heaping tablespoons of mix in a mug of hot water.
Provided by TammyC24
Categories Drinks Recipes
Time 10m
Yield 40
Number Of Ingredients 6
Steps:
- Mix non-dairy creamer, instant coffee, sugar, hot chocolate mix, cinnamon, and nutmeg in a bowl. Store in an airtight container.
Nutrition Facts : Calories 77.8 calories, Carbohydrate 14.8 g, Fat 1.9 g, Fiber 0.2 g, Protein 0.7 g, SaturatedFat 1.7 g, Sodium 33.3 mg, Sugar 13.2 g
FIRESIDE COFFEE
Make and share this Fireside Coffee recipe from Food.com.
Provided by manda1027
Categories Beverages
Time 10m
Yield 1 container, 10-12 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together.
- Store in an air-tight container.
- Use two or three Tbsp of mix per cup of boiling water.
FIRESIDE COFFEE
This is not your regular cup of hot chocolate. It's gets an extra kick from the coffee. I keep this stuff made up all the time and love to make it using decaf so I can enjoy a cup in the evening. This is good stuff!
Provided by TXHomemaker
Categories Beverages
Time 10m
Yield 20 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients, place in tins or jars.
- Mix 2 heaping Tablespoons (1/3 cup) mix to 2/3 cup hot water.
- Cinnamon and nutmeg can be substituted with 1 1/2 teaspoon Pumpkin Pie spice.
Nutrition Facts : Calories 294, Fat 5.2, SaturatedFat 4.1, Sodium 243.9, Carbohydrate 58.8, Fiber 1.7, Sugar 49.5, Protein 3.7
MOCHA FIRESIDE COFFEE
Warm up on a cold day with this coffee mix. You can prepare it in advance and just add boiling water when you want a tasty mugful. It also makes a nice gift.-Gladys Goldstone, Nanaimo, British Columbia
Provided by Taste of Home
Time 10m
Yield 6 cups mix (96 servings).
Number Of Ingredients 7
Steps:
- In a large bowl, combine all ingredients. Store in an airtight container. To serve, add 1 tablespoon mix to 3/4 cup boiling water.
Nutrition Facts : Calories 43 calories, Fat 1g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 20mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein.
FIRE SIDE COFFEE
A wonderful drink to enjoy after a long day of skiing, sledding, or skating.
Provided by CATHARINE THE GREAT
Categories Drinks
Time 5m
Yield 80
Number Of Ingredients 5
Steps:
- Sift together creamer, hot chocolate mix, instant coffee, cinnamon and nutmeg. Pour into a jar and seal with a lid.n
- To prepare: Stir 3 teaspoons of mixture into 1 cup of hot water. Adjust to taste.n
Nutrition Facts : Calories 24.4 calories, Carbohydrate 3.6 g, Fat 0.9 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 0.8 g, Sodium 16.6 mg, Sugar 2.9 g
Tips:
- Choose the right coffee beans: For a rich and flavorful cup of coffee, opt for high-quality coffee beans. Look for beans that are freshly roasted and have a distinct aroma.
- Grind your coffee beans just before brewing: Grinding your coffee beans just before brewing ensures that the coffee retains its flavor and aroma. If you don't have a coffee grinder, you can purchase pre-ground coffee, but be sure to use it within a week or two.
- Use the right amount of coffee: The amount of coffee you use will depend on your personal preference and the type of coffee maker you are using. Generally, a good rule of thumb is to use 2 tablespoons of coffee for every 6 ounces of water.
- Brew your coffee at the right temperature: The ideal temperature for brewing coffee is between 195°F and 205°F. If the water is too hot, it can extract bitter flavors from the coffee beans. If the water is too cold, it will not extract enough flavor.
- Don't over-brew your coffee: Once the coffee has brewed, remove it from the heat source immediately. Over-brewing can make the coffee bitter.
- Experiment with different brewing methods: There are many different ways to brew coffee, each of which produces a slightly different flavor. Try experimenting with different brewing methods, such as drip brewing, pour-over brewing, or French press brewing, to find the method that you like best.
Conclusion:
With a little practice, you can brew a delicious cup of coffee at home. Just remember to choose the right coffee beans, grind them just before brewing, use the right amount of coffee, brew your coffee at the right temperature, don't over-brew your coffee, and experiment with different brewing methods. With a little effort, you'll be able to enjoy a delicious cup of coffee every day.
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