Best 2 Firecracker Crackers Recipes
Firecracker crackers are a classic Chinese snack that is popular all over the world. They are renowned for their crispy texture, slightly spicy flavor, and addictive crunch. The traditional preparation of this delectable snack involves a combination of simple ingredients, including rice flour, glutinous rice flour, water, salt, and various spices. Whether you prefer them as a quick snack or as an accompaniment to your favorite dishes, firecracker crackers are a versatile treat that can be enjoyed on any occasion. In this article, we will delve into the secrets behind creating the perfect firecracker crackers, providing you with detailed instructions and helpful tips to ensure that your homemade crackers turn out crispy, flavorful, and irresistibly addictive.
Let's cook with our recipes!
CAJUN FIRECRACKER CRACKERS
I'm not big on "spicy" foods but this is so addicting I can't eat enough.
Provided by Mary Allen
Categories Crackers
Time 2h10m
Number Of Ingredients 5
Steps:
- 1. Mix crushed red peppers, cayenne, ranch dressing and oil together.
- 2. Put crackers in a 2 gallon bag or a large container.
- 3. Pour oil mixture over crackers and shake gently to cover crackers.
- 4. Turn bag/container over every 15 mins for 2 hours. (gently shake)
- 5. Remove crackers from bag and put in air tight container.
- 6. I think they taste best the next day!!!
FIRECRACKER CRACKERS
These spicy crackers are great with a salad, dips, or chili!
Provided by DOEYE
Categories Appetizers and Snacks Snacks Cracker Recipes
Time 9h10m
Yield 30
Number Of Ingredients 5
Steps:
- Whisk the canola oil, crushed red pepper flakes, ranch dressing mix, and chili powder together in a bowl.
- Divide the saltine crackers evenly into 2 1-gallon-sized sealable bags. Pour the oil mixture evenly over the crackers. Seal the bag and flip to allow the oil mixture to run over the crackers for 5 minutes; flip again. Repeat the flipping every five minutes to evenly coat the crackers for about 1 hour. Remove the crackers from the bags and spread onto large platters. Allow to sit overnight before serving.
Nutrition Facts : Calories 168.7 calories, Carbohydrate 11.2 g, Fat 13.3 g, Fiber 1.1 g, Protein 1.7 g, SaturatedFat 1.3 g, Sodium 222.8 mg, Sugar 0.3 g
Tips:
- Use fresh, high-quality ingredients. This will ensure that your firecracker crackers are as flavorful as possible.
- Don't be afraid to experiment with different flavors. You can add spices, herbs, or even bacon to your crackers to create a unique and delicious snack.
- Make sure your crackers are cooked all the way through. This will help to prevent them from becoming soggy or undercooked.
- Let your crackers cool completely before serving. This will help them to hold their shape and prevent them from becoming too crumbly.
- Store your crackers in an airtight container at room temperature. They will stay fresh for up to a week.
Conclusion:
Firecracker crackers are a delicious and easy-to-make snack that can be enjoyed by people of all ages. With a variety of flavors and toppings to choose from, there's sure to be a firecracker cracker that everyone will love. So next time you're looking for a quick and tasty snack, give firecracker crackers a try!
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