Best 2 Fluffy Mint Dessert Recipes
In the realm of culinary delights, there exists a dessert that captivates the senses with its ethereal texture and refreshing minty essence: the fluffy mint dessert. With its delicate, cloud-like consistency and burst of cool, invigorating flavor, this dessert is a true masterpiece that elevates any occasion. Whether you're a seasoned baker or a novice just starting your culinary journey, embarking on a quest to discover the best recipe for this delectable treat is an adventure worth taking.
Let's cook with our recipes!
FLUFFY MINT DESSERT
My niece made this for a gathering I attended and I loved it. It is a very light, creamy dessert. It does need to made at least a day ahead of time so allow for that in your preparation. (The mints called for are sold under the name of "Melt Away Mints" at Hickory Farms but you can get them other places as well. There is a photo of them in the photo section of this recipe.)
Provided by Marg CaymanDesigns
Categories Dessert
Time 10m
Yield 12-16 serving(s)
Number Of Ingredients 5
Steps:
- Reserve 1/4 cup of crushed cookies for garnish.
- Combine the remaining cookies with butter; press into an ungreased 13x9x2-inch baking dish.
- Fold together whipped topping, marshmallows, and mints; pour over crust.
- Garnish with reserved cookies.
- Cover and refrigerate for 1-2 days before serving.
FLUFFY MINT DESSERT
The cool, minty flavor of this fluffy dessert is perfect for Christmas or the hot summer months. Since it has to be made ahead of time, it's a great time-saver on potluck day. I received the recipe from a neighbor a couple years ago. -Carol Mixter, Lincoln Park, Michigan
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 18-20 servings.
Number Of Ingredients 5
Steps:
- Reserve 1/4 cup of crushed cookies for garnish; set aside. Combine the remaining cookies with butter; press into an ungreased 13-in. x 9-in. dish. , Fold together the whipped topping, marshmallows and mints; pour over crust. Garnish with reserved cookies. Cover and refrigerate for 1-2 days before serving.
Nutrition Facts : Calories 291 calories, Fat 15g fat (10g saturated fat), Cholesterol 12mg cholesterol, Sodium 159mg sodium, Carbohydrate 36g carbohydrate (23g sugars, Fiber 1g fiber), Protein 1g protein.
Tips
- **Choose the right mint.** Use fresh mint leaves for the best flavor. If you can't find fresh mint, you can use dried mint, but use half the amount. - **Don't overmix the batter.** Overmixing the batter will make the cookies tough. Mix just until the ingredients are combined. - **Chill the dough before baking.** Chilling the dough will help the cookies hold their shape and prevent them from spreading too much. - **Bake the cookies at a high temperature.** This will help the cookies rise and become fluffy. - **Let the cookies cool completely before frosting them.** This will help the frosting set properly. ###Conclusion
These fluffy mint dessert recipes are a delicious and refreshing treat that are perfect for any occasion. Whether you're looking for a simple cookie or a more elaborate dessert, you're sure to find a recipe that you'll love. So next time you're in the mood for something sweet, give one of these recipes a try. You won't be disappointed.
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