Dive into the delightful world of "Friendship Brownies," a culinary masterpiece that celebrates the essence of togetherness and indulgence. These delectable brownies are more than just a tasty treat; they are a symbol of warmth, camaraderie, and shared moments of joy. Whether you're baking them for a special occasion or simply craving a comforting dessert, this recipe will guide you through the process of creating these rich, fudgy brownies that are sure to leave a lasting impression on your taste buds and your heart.
Here are our top 4 tried and tested recipes!
FRIENDSHIP BROWNIES
I keep batches of the brownie mix on hand so my son Travis can whip up a pan of these chewy treats in a snap. All he has to do is add eggs, oil and vanilla.-Travis Burkholder, Middleburg, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 16 brownies.
Number Of Ingredients 13
Steps:
- Pour the flour into a 1-qt. glass container with a tight-fitting lid. Layer with brown sugar, salt, sugar, baking powder, cocoa, chocolate chips and nuts (do not mix). Cover and store in a cool, dry place for up to 6 months. , To prepare brownies: In a large bowl, beat the eggs, oil and vanilla. Stir in the brownie mix until well combined. , Spread into a greased 9-in. square baking pan. Bake at 350° for 34-38 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
Nutrition Facts : Calories 247 calories, Fat 14g fat (3g saturated fat), Cholesterol 40mg cholesterol, Sodium 152mg sodium, Carbohydrate 29g carbohydrate (20g sugars, Fiber 1g fiber), Protein 4g protein.
AMISH FRIENDSHIP BREAD CHOCOLATE BROWNIES
Tired of using the mix for bread?why not make brownies
Provided by Stormy Stewart
Categories Chocolate
Number Of Ingredients 1
Steps:
- 1. In a bowl, combine and mix well: 1 cup oil 1/2 cup milk 3 eggs 1 tsp vanilla 1 cup Amish Batter * In a separate bowl combine the following dry ingredients and mix well: 2 cups flour 1- 1/2 cups sugar 1-1/2 tsp baking powder 1/2 tsp baking soda 1 - (5.1 oz) box instant chocolate pudding 3 heaping TBS of cocoa 1/2 tsp salt 1 cup pecans or walnuts 1 cup chocolate chips Add dry ingredients to wet ingredients. Mix and pour into two well greased and sugared bread pans. Bake at 325 degrees for 1 hour.
AMISH FRIENDSHIP CAKE BROWNIES
My sister n law, Bev gave me the starter for this. After a few weeks it becomes a challenge of what to make next, so I went on the hunt!!!! I found a fantastic web site called http://www.friendshipbreadkitchen.com, they had these listed and a link for the glaze. I added a few touches of my own to the mix i.e. The instant coffee...
Provided by Dave T.
Categories Other Desserts
Time 1h30m
Number Of Ingredients 20
Steps:
- 1. Pre heat oven to 325 degrees. Mix brownie ingredients as listed and bring together with an electric mixer until combined
- 2. Butter and flour a 9x13 baking pan (I like using half flour half coco mix) pour batter into prepared baking pan bake at 325 for 1 hour until brownies start to pull from side of pan and a toothpick comes out semi clean. """"Important""" Let cool completely!!!!!
- 3. Glaze recipe: In a small sauce pan bring butter, water and sugar to a boil over med heat, continue to boil for 5 min stiring constantly. Remove from heat and add Baileys, stir till combined, drizzle over cake, serve with tall glass of cold milk! Enjoy
FRIENDSHIP BROWNIES
All I can say is these are great brownies! Make sure to sare with friends :)
Provided by Rachel Weyerman
Categories Other Desserts
Time 40m
Number Of Ingredients 10
Steps:
- 1. Mix dry ingredients (flour, sugars, salt, baking powder, cocoa and chocolate chips) well.
- 2. In separate bowl, mix remaining ingredients well. Add to dry ingredients.
- 3. Pour into greased 9 x 13in pan. Bake at 350 degrees for 25 minutes. Do not overbake, as brownies will dry out fast. Cover tightly when cool.
Tips:
- Use high-quality chocolate: The type of chocolate you use will have a big impact on the flavor of your brownies. Choose a chocolate that is at least 70% cocoa solids for a rich, chocolatey flavor.
- Don't overmix the batter: Overmixing the batter will make your brownies tough. Mix the batter just until the ingredients are combined.
- Bake the brownies until a toothpick inserted into the center comes out with just a few moist crumbs attached: Overbaking the brownies will make them dry and crumbly.
- Let the brownies cool completely before cutting them: Cutting the brownies while they are still warm will make them crumble. Let them cool completely before cutting them into squares.
- Store the brownies in an airtight container at room temperature for up to 3 days or in the refrigerator for up to 2 weeks: Brownies can also be frozen for up to 2 months.
Conclusion:
Friendship brownies are a delicious and easy-to-make treat that are perfect for any occasion. With a few simple ingredients and a little bit of time, you can create a batch of brownies that will be enjoyed by everyone. So next time you're looking for a sweet treat to share with your friends, family, or co-workers, give friendship brownies a try.
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