Best 2 Frosted Pecan Bites Recipes
Are you searching for a delectable treat that blends sweet and nutty flavors? Look no further than frosted pecan bites! These bite-sized morsels are the perfect combination of crunchy pecans, chewy frosting, and a hint of warm spices. Whether you're preparing them for a special occasion or simply satisfying your sweet tooth, frosted pecan bites are sure to be a hit with family and friends. With just a few simple ingredients and minimal effort, you can create this delightful confection that will leave everyone craving more.
Let's cook with our recipes!
FROSTED PECAN BITES
These frosted pecans are a festive snack for any holiday occasion. This recipe was originally submitted to ThanksgivingRecipe.com
Provided by Sara
Categories Appetizers and Snacks Nuts and Seeds
Yield 12
Number Of Ingredients 5
Steps:
- Preheat oven to 275 degrees F (135 degrees C).
- Toast pecans for 10 to 15 minutes or until lightly toasted. Set aside to cool.
- Fold sugar, salt and pecans into egg whites.
- Increase oven temperature to 325 degrees F (165 degrees C). Melt butter or margarine on a sheet pan.
- Spread the nut mixture over pan and bake for 30 minutes, stirring every 10 minutes. Remove from oven and allow to cool.
Nutrition Facts : Calories 396.5 calories, Carbohydrate 22 g, Cholesterol 20.3 mg, Fat 34.9 g, Fiber 3.6 g, Protein 4.1 g, SaturatedFat 7.2 g, Sodium 63.6 mg, Sugar 18.2 g
FROSTED PECAN BITES
A perfect fall snack or put in a tin and give as a gift
Provided by Amelia DAVIS
Categories Candies
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 275 degrees
- 2. Toast pecans for 10 to 15 minutes or until lightly toasted. Set aside to cool.
- 3. Fold sugar, salt and pecans into egg whites.
- 4. Increase oven temperature to 325 degrees.
- 5. Melt butter or margarine on a sheet pan.
- 6. Spread the nut mixture over pan and bake for 30 minutes, stirring every 10 minutes.
- 7. Remove from oven and allow to cool.
Delicious and Refreshing Frosted Pecan Bite:
1. Pecan Filling: - Use a food-processor to finely grind pecans until they are almost powder-like, this will ensure an even texture. - Feel free to add maple syrup or cinnamon to the pecan mixture for a more distinctive taste. 2. Frosting: - Make sure the cream cheese is cold, this will help achieve a smooth and creamy frosting. - Powdered sugar should be sifted to prevent lumps in the frosting. - For a tangy frosting, you can add a few tablespoons of fresh orange or grapefruit zest to the frosting. - Top the frosting with more powdered sugar to create a festive snowball effect. 3. Assembly: - Before eating, freeze the bites for a frosty taste. - They may also be stored in the freezer for up to 2 weeks.Conclusion:
These Frosted Pecan bites pack a sweet and nutty pecan center coated with a creamy frosting. It's an easy-to-make, no-bake treat that is perfect to make in advance. They are great for parties, potlucks or as a treat to indulge in at home. The cookies can be customized with various flavors, such as orange, grapefruit or cinnamon. The recipe is detailed and provides clear steps and instructions. With some simple ingredients, you can create this delightful treat!
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