Best 2 Frosty Fruit Slush Recipes
Are you craving a cool and refreshing treat that satisfies your sweet tooth? Look no further than a frosty fruit slush! This delightful beverage blends the flavors of fresh, juicy fruits with the coolness of ice and the sweetness of simple syrup, creating a tantalizing experience that will quench your thirst and leave you feeling refreshed. Whether you're looking for a healthy snack, a summertime treat, or a fun party drink, a frosty fruit slush is the perfect choice. With its versatility, ease of preparation, and endless flavor combinations, this slush will quickly become a favorite in your home. So gather your ingredients, blend them together, and get ready to enjoy the ultimate frosty fruit slush!
Let's cook with our recipes!
FROSTY FRUIT SLUSH
This yummy fruit-filled slush sports a tangy citrus flavor. "It's especially refreshing on a warm day, but I make it year-round as an after-school snack," writes Debra Cornelius from Grant, Nebraska. I've found that a soup ladle works well for scooping the mixture into the plastic cups."
Provided by Taste of Home
Time 10m
Yield 24 servings.
Number Of Ingredients 8
Steps:
- In a blender, place half of the pineapple, oranges, bananas and strawberries; cover and process until smooth. Pour into a large bowl. Repeat. Stir in the remaining ingredients. Pour or spoon 1/2 cup into each of 24 glasses or plastic cups. Cover and freeze for at least 2 hours. , Remove from the freezer 15 minutes before serving. May be frozen for up to 1 month.
Nutrition Facts : Calories 95 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 24g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
FROSTY'S FRUIT SLUSH
With its peachy color, this beverage looks as great as it tastes. A tiny candy cane makes the perfect garnish.-Renae Moncur, Burley, Idaho
Provided by Taste of Home
Time 10m
Yield 10-12 servings.
Number Of Ingredients 4
Steps:
- In a blender, combine the peaches, nectar and orange juice; cover and process until smooth. Pour into ice cube trays. Freeze for 3-4 hours or until firm. Remove from the freezer 30 minutes before serving. For each serving, place 2-3 cubes into each glass. Add soda; stir to dissolve cubes.
Nutrition Facts : Calories 117 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 20mg sodium, Carbohydrate 30g carbohydrate (29g sugars, Fiber 1g fiber), Protein 1g protein.
Tips:
- Choose ripe, fresh fruits for the best flavor.
- Freeze the fruits for at least 2 hours before making the slush. This will help them blend more easily and create a smoother texture.
- Use a high-powered blender to get the smoothest slush. If you don't have a high-powered blender, you can use a regular blender, but you may need to blend the slush for longer.
- Add a little bit of liquid, such as water, juice, or milk, to help the slush blend more easily. You can also add honey or agave nectar to taste.
- Serve the slush immediately, or store it in the freezer for later. If you store the slush in the freezer, be sure to thaw it slightly before serving.
Conclusion:
Frosty fruit slush is a delicious and refreshing treat that is perfect for any occasion. It is easy to make and can be customized to your liking. With a variety of fruits and flavors to choose from, there is sure to be a frosty fruit slush recipe that everyone will enjoy. So next time you are looking for a cool and refreshing treat, give frosty fruit slush a try!
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