Best 6 Frozen Whiskey Slush Recipes
Are you looking for a delicious and refreshing frozen treat that packs a punch? Frozen whiskey slush is the perfect solution! This frozen cocktail is easy to make and can be customized to your liking. Whether you prefer a sweet or tart flavor, or you want to add some extra spices, there's a frozen whiskey slush recipe out there for everyone. In this article, we'll share some of the best recipes for frozen whiskey slush, so you can enjoy this delicious drink all summer long.
Check out the recipes below so you can choose the best recipe for yourself!
WHISKEY SLUSH
Nice for large gatherings, or just to have on hand in warm weather.
Provided by Bea Gassman
Categories Drinks Recipes Slushie Recipes
Time 10m
Yield 20
Number Of Ingredients 8
Steps:
- In a large plastic container combine lemonade concentrate, orange juice concentrate, tea, sugar, whiskey and water. Mix well and freeze for 24 hours.
- Scoop into a tall glass, 3/4 full, and pour ginger ale to fill the glass. Stir and garnish with lemon wedges.
Nutrition Facts : Calories 169.6 calories, Carbohydrate 28.7 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 10.4 mg, Sugar 28.1 g
WHISKEY-CRANBERRY SLUSHES
Provided by Robert Irvine : Food Network
Time 5h
Number Of Ingredients 8
Steps:
- Combine the whiskey, 3 cups cranberry juice, the pomegranate juice, orange juice, lime juice, sugar and 1/2 cup water in a large, shallow freezer-safe container. Stir well, then cover and freeze until the mixture is icy, stirring every 20 to 30 minutes, 4 to 5 hours.
- Scrape the frozen mixture with a spoon and divide among glasses, filling them three-quarters of the way. Divide the remaining 3 cups cranberry juice among the glasses and top with the diced cranberries; stir until slushy and garnish with mint.
FROZEN WHISKEY SOUR
My Husbands Favorite! No water is used for the blender is filled with ice. I give an optional choice to add water if you'd like it weaker.
Provided by Rita1652
Categories Beverages
Time 5m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In a large blender fill blender with cubed ice (about 3/4 full).
- Add one frozen can of lemonade and orange concentrate.
- Add the top shelf whiskey.
- Add 1/4 cup cherry juice.
- Add sugar.
- Blend, high speed.
- Taste if to strong for your taste add ice cold water. re-blend.
- Pour into chilled glasses.
- Fill each glass and garnish with a cherry and orange slice.
- Enjoy! (Drink Responsibly).
Nutrition Facts : Calories 199.3, Fat 0.3, Sodium 3, Carbohydrate 32.2, Fiber 0.5, Sugar 30.3, Protein 0.7
WHISKEY SLUSH
My mom makes this every year for our Christmas party, and everyone loves it. I have made it for several of my own parties and it gets rave reviews! I like to split the recipe and do half with alcohol and half without. I use food coloring to color one of them pink so people can tell the difference. This recipe makes 4 quarts of frozen slush, so make sure you have containers large enough to hold it all in the freezer.
Provided by SashasMommy
Categories Beverages
Time P1DT10m
Yield 4 quarts, 20-25 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients except for the 7-up together and freeze overnight.
- To serve, fill a glass half full with slush and top off with 7-Up.
- To make a non-alcoholic version, simply omit the whiskey.
- Cooking time is freezing time.
Nutrition Facts : Calories 327.6, Fat 0.2, Sodium 34.5, Carbohydrate 64.9, Fiber 0.4, Sugar 58.7, Protein 1
WHISKEY-BRANDY SLUSH
It may be cold outside, but we like to serve this icy citrus drink for Christmas gatherings at our house. It is fantastic for parties and large gatherings, and it keeps well in the freezer. -Joan Shoebottom, Lexington, Michigan
Provided by Taste of Home
Time 10m
Yield 32 servings.
Number Of Ingredients 10
Steps:
- Place tea bags in a 4-cup glass measuring cup. Add boiling water; steep 3-5 minutes according to taste. Discard tea bags. Cool tea slightly., In a 6-qt. stockpot, combine 7 cups water and sugar; bring to a boil, stirring to dissolve sugar. Remove from heat; cool slightly. Stir in orange juice and lemonade concentrates, brandy, whiskey and cooled tea. Transfer to freezer containers, allowing headspace for expansion; freeze at least 12 hours., To serve, place 1/2 cup slush in each glass; top each with 1/2 cup soda. If desired, garnish with cranberries and citrus slices.
Nutrition Facts : Calories 146 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 29g carbohydrate (27g sugars, Fiber 0 fiber), Protein 0 protein.
LEMON WHISKEY SLUSH
Slushy, lemony and deceptively strong, this refreshing whiskey cocktail is great for a summer evening.
Provided by Ssharp
Categories Drinks Recipes Slushie Recipes
Time 5m
Yield 4
Number Of Ingredients 4
Steps:
- In the container of a blender, combine the Irish whiskey, sugar, lemon juice and ice cubes. Cover and blend until slushy, 15 to 30 seconds. Pour into glasses and serve.
Nutrition Facts : Calories 114.9 calories, Carbohydrate 12 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 6.8 mg, Sugar 10.1 g
Tips:
- Choose high-quality whiskey: The type of whiskey you use will significantly impact the flavor of the slush. Opt for a smooth, flavorful whiskey that you enjoy drinking neat or on the rocks.
- Use fresh fruit: Fresh fruit adds natural sweetness and flavor to the slush. Choose ripe, in-season fruit for the best results.
- Adjust the sweetness to your liking: The amount of sugar or simple syrup you add will depend on your personal preference. Start with a small amount and add more to taste.
- Freeze the slush in a shallow container: This will help it freeze evenly and prevent the formation of large ice crystals.
- Stir the slush every 30 minutes during freezing: This will help to break up any ice crystals that form and ensure a smooth, slushy texture.
- Serve the slush immediately: Once the slush is frozen, it's best to serve it right away. If you need to store it, transfer it to an airtight container and freeze for up to 2 weeks.
Conclusion:
Frozen whiskey slush is a refreshing and flavorful summertime treat. With a few simple ingredients and a little bit of time, you can easily make this delicious cocktail at home. Whether you're enjoying it poolside, at a backyard barbecue, or just relaxing on your porch, frozen whiskey slush is sure to be a hit.
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