In the realm of delectable desserts, the frozen York peppermint patty pie stands as a jewel, tantalizing taste buds with its symphony of flavors. This pie, a harmonious blend of minty freshness and decadent chocolate, offers a delightful culinary experience that transcends the ordinary. Prepare to embark on a culinary adventure as we explore the captivating world of frozen York peppermint patty pie. Discover the secrets behind its irresistible charm, unravel the techniques used to achieve its perfect texture, and uncover the variations that elevate this dessert to new heights of indulgence.
Check out the recipes below so you can choose the best recipe for yourself!
COOL PEPPERMINT PATTIE PIE
Make and share this Cool Peppermint Pattie Pie recipe from Food.com.
Provided by Little Bee
Categories Dessert
Time P1DT10m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Place peppermint patties in a microwave-safe bowl and add milk.
- Microwave high (100%) 30-45 seconds.
- Stir until candy is melted and mixture is smooth.
- Cool 5 minutes.
- Fold in non-dairy whipped topping.
- Spread into crust.
- Cover and place in freezer for at least and hour.
Nutrition Facts : Calories 314.8, Fat 21.5, SaturatedFat 11, Cholesterol 1.8, Sodium 264.2, Carbohydrate 29.4, Fiber 0.6, Sugar 16.9, Protein 2.7
YORK PEPPERMINT PATTIES
Gloria is a wonder candy maker. She doesn't have a computer and gave me this special recipe to post on 'Zaar for her.
Provided by Aroostook
Categories Candy
Time 35m
Yield 20 peppermint patties
Number Of Ingredients 6
Steps:
- In a medium bow, beat the egg white until it is stiff and forms peaks.
- (Don't use a plastic bowl for this.) Slowly add the powdered sugar while blending with an electric mixer set on medium speed.
- Add the corn syrup and peppermint oil or extract and knead the mixture with your hands until it has the smooth consistency of dough.
- Using a flat surface and a rolling pin lightly dusted with cornstarch, roll out the peppermint dough 1/4-inch thick.
- Punch out circles of peppermint dough with a biscuit cutter or a clean can with a diameter of about 2 1/2- inches.
- Make approximately 20, place them on plates or cookie sheets, and let them firm up in the refrigerator, about 45 minutes.
- Melt the chocolate chips in a microwave set on high for 2 minutes.
- Stir halfway through the heating time.
- Melt thoroughly, but do not overheat.
- Melting the chocolate chips can also be done using a double-boiler over low heat.
- Drop each patty into the chocolate and coat completely.
- Using 2 forks, one in each hand, lift the coated patty from the chocolate.
- Gently tap the forks against the bowl to knock of the excess chocolate and place each patty on waxed paper.
- Chill the peppermint patties until firm, about 30 minutes.
Nutrition Facts : Calories 219.2, Fat 6.8, SaturatedFat 4, Sodium 9, Carbohydrate 42.6, Fiber 1.3, Sugar 37.4, Protein 1.1
FROZEN PEPPERMINT PIE
The peppermint taste is devine. This is so easy to make, you'll want to have it a lot! :-)Very quick to make! The cook time is for freezing.
Provided by MizzNezz
Categories Pie
Time 3h10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Beat cream cheese until fluffy.
- Gradually beat in milk.
- Stir in creme de menthe.
- Fold in whipped topping.
- Pour into crust.
- Freeze for 4 hours.
Nutrition Facts : Calories 472.4, Fat 28.4, SaturatedFat 15, Cholesterol 70.8, Sodium 303.1, Carbohydrate 44.4, Fiber 0.8, Sugar 32.1, Protein 8.4
Tips:
- Use high-quality ingredients for the best flavor. Look for fresh peppermint extract and good-quality chocolate.
- If you don't have a pre-made pie crust, you can make your own using the recipe included in the article.
- Be careful not to over-mix the filling. Over-mixing can make the filling tough.
- Bake the pie until the crust is golden brown and the filling is set. This usually takes about 45 minutes.
- Let the pie cool completely before serving. This will help the filling to firm up.
Conclusion:
The Frozen York Peppermint Patty Pie is a delicious and refreshing dessert that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. If you are looking for a fun and festive dessert to serve at your next party, this pie is a great option.
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