Are you craving a delectable dip that tantalizes your taste buds and elevates your dessert experience? Look no further than the "Fruit Dip 2 Chocolate Plunge"! This heavenly concoction seamlessly marries the vibrant flavors of fresh fruits with the richness of decadent chocolate, creating a symphony of flavors that will leave you utterly captivated. Whether you're hosting a party, seeking an after-dinner treat, or simply craving a moment of pure indulgence, this dip is sure to become your go-to recipe. With its effortless preparation and customizable variations, you'll find yourself crafting this delight time and again, creating unforgettable memories with each luscious dip.
Check out the recipes below so you can choose the best recipe for yourself!
CHOCOLATE FRUIT DIP
I've been told I'm not allowed to come to neighborhood parties unless I bring this dip! It's always a big hit. I usually serve it with strawberries and pineapple, but it's good with other fruit, such as apples and melon. -Sarah Maury Swan, Granite, Maryland
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2 cups.
Number Of Ingredients 6
Steps:
- In a large bowl, beat cream cheese and sugar until smooth. Beat in cocoa and vanilla. Beat in whipped topping until smooth. Serve with fruit.
Nutrition Facts : Calories 96 calories, Fat 7g fat (5g saturated fat), Cholesterol 16mg cholesterol, Sodium 42mg sodium, Carbohydrate 8g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.
CHOCOLATE PLUNGE
Three simple ingredients-semi-sweet chocolate, cream and corn syrup-are microwaved into a warm dessert dip for fruit, cookies, pretzels or cake.
Provided by My Food and Family
Categories Recipes
Time 5m
Yield 1-1/2 cups or 12 servings, 2 Tbsp. each
Number Of Ingredients 3
Steps:
- Microwave corn syrup and whipping cream in large microwaveable bowl on HIGH 1-1/2 min. or until mixture comes to boil. Add chocolate; stir until completely melted.
- Serve warm as a dip with cut-up fresh fruit, assorted cookies, pretzels and/or pound cake cubes.
Nutrition Facts : Calories 180, Fat 9 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 10 mg, Sodium 25 mg, Carbohydrate 25 g, Fiber 1 g, Sugar 18 g, Protein 1 g
CHOCOLATY FRUIT DIP
"My grandma helped me experiment with chocolate sauce and yogurt combinations to create this fruit dip for a tea party we had. Our guests said it was 'yummy!'" Abigail Sims - Terrell, Texas
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1 cup.
Number Of Ingredients 5
Steps:
- Line a strainer with 4 layers of cheesecloth or 1 coffee filter and place over a bowl. Place yogurt in prepared strainer; cover yogurt with edges of cheesecloth. Refrigerate for 8 hours or overnight., In a small heavy saucepan, combine the milk, marshmallows and chocolate chips. Cook and stir until chips are melted and mixture is smooth. Transfer to a small bowl; cool to room temperature., Remove yogurt from cheesecloth and discard liquid from bowl. Gradually stir yogurt into milk mixture. Refrigerate until serving. Serve with fruit.
Nutrition Facts : Calories 88 calories, Fat 5g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 47mg sodium, Carbohydrate 9g carbohydrate (8g sugars, Fiber 0 fiber), Protein 4g protein. Diabetic Exchanges
FRUIT DIP II
This is a really light and fluffy fruit dip that is great at parties, holidays, or any time! Serve with fruit of your choice.
Provided by Crystal Gossett
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 5m
Yield 12
Number Of Ingredients 2
Steps:
- Using an electric mixer, blend cream cheese and marshmallow creme until mixed thoroughly.
Nutrition Facts : Calories 117.7 calories, Carbohydrate 13.4 g, Cholesterol 20.5 mg, Fat 6.6 g, Protein 1.5 g, SaturatedFat 4.1 g, Sodium 68.3 mg, Sugar 7.7 g
Tips:
- Use fresh, ripe fruit. This will ensure that your fruit dip is flavorful and refreshing.
- Choose fruit that is in season. This will ensure that your fruit is at its peak flavor.
- Wash your fruit thoroughly before dipping it. This will remove any dirt or bacteria.
- Cut your fruit into bite-sized pieces. This will make it easier to dip and eat.
- Use a variety of fruit. This will give your fruit dip a more interesting flavor and texture.
- Don't be afraid to experiment with different flavors. You can add spices, herbs, or extracts to your fruit dip to create a unique flavor.
- Serve your fruit dip chilled. This will help to keep the fruit fresh and crisp.
- Garnish your fruit dip with fresh mint or other herbs. This will add a touch of color and flavor.
Conclusion:
Fruit dip is a delicious and easy-to-make snack or dessert. It is a great way to enjoy fresh fruit and can be made with a variety of different fruits and flavors. Whether you are looking for a simple fruit dip or a more elaborate one, there is a recipe in this article that is sure to please everyone. So next time you are looking for a healthy and refreshing snack, try making a fruit dip. You won't be disappointed!
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