Best 6 Fruited Punch Recipes
Fruited punch is a refreshing and flavorful drink that can be enjoyed by people of all ages. It is a great way to cool down on a hot day or to celebrate a special occasion. Fruited punch can be made with a variety of fruits, juices, and spices, so there are endless possibilities for creating a unique and delicious drink. Whether you are looking for a simple recipe or something more elaborate, there is a fruited punch recipe out there for you.
Let's cook with our recipes!
SIMPLE FRUIT PUNCH RECIPE
Easy fruit punch made with a variety of frozen juice concentrates. Perfect for summer parties!
Provided by I Heart Recipes
Categories Drinks
Time 10m
Number Of Ingredients 5
Steps:
- Combine the fruit concentrates in a large bowl or pitcher.
- Mash the concentrate (this makes it easier for mixing)
- Pour in the ice water, and mix until all the concentrate dissolves.
- Once everything is well mixed, sprinkle in the lime concentrate.
- Pour the simple fruit punch in a large punch bowl, or pitchers with ice.
- Serve and enjoy within 2 hours of making!
FRUITED PUNCH
I've been making this for more years than I care to say, and I think this is the best punch ever. -Marlene Meimann, Queensbury, New York
Provided by Taste of Home
Time 20m
Yield 24 servings.
Number Of Ingredients 8
Steps:
- For sugar syrup, combine sugar and water in a small saucepan; bring to a boil over medium heat. Reduce heat; simmer, uncovered, 3-4 minutes or until sugar is dissolved, stirring occasionally. Cool completely. Transfer to a covered container; refrigerate until cold, about 1 hour., To serve, combine ginger ale, tea, fruit juices and sugar syrup in a punch bowl. Or, divide ingredients between 2 pitchers and stir to combine. Serve with strawberries.
Nutrition Facts : Calories 107 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 27g carbohydrate (25g sugars, Fiber 0 fiber), Protein 0 protein.
FRUIT PUNCH
Cool and easy recipe. Everyone always loves it, especially my niece.
Provided by Jo Ann Young
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 5m
Yield 60
Number Of Ingredients 4
Steps:
- In a punch bowl, mix together fruit punch, pineapple juice and ginger ale. Add scoops of sherbet into the punch. Wait for the sherbet to begin melting, approximately 10 minutes, stir gently, and serve.
Nutrition Facts : Calories 42.7 calories, Carbohydrate 10.6 g, Fiber 0.1 g, Protein 0.1 g, Sodium 16.4 mg, Sugar 9.5 g
FRUIT PUNCH
Provided by Bobby Flay
Categories beverage
Time 45m
Yield 10 to 12 servings
Number Of Ingredients 11
Steps:
- Mix everything together except the Squirt and ice. Let sit for 30 minutes. Fill glasses with ice and fill 3/4 of the way with the punch. Add a splash of the Squirt just before serving.
ITALIAN FRUIT PUNCH
Provided by Giada De Laurentiis
Time 5m
Yield 4 cups
Number Of Ingredients 6
Steps:
- Combine all the ingredients, except the licorice, in a pitcher. Stir to mix. Pour into glasses and garnish with a stalk of licorice.
FIZZY FRUIT PUNCH
Here's our formula for a summery celebration punch everyone will love: peak-season fruit, tart citrus juice, and just enough bubbly effervescence to feel like a celebration. Try one or all of our three refreshing combinations. Add a splash of white rum or tequila for an adult batch. Cheers!
Provided by Riley Wofford
Categories Food & Cooking Drink Recipes
Time 1h5m
Yield Serves 6 to 8
Number Of Ingredients 5
Steps:
- In a pitcher, toss cherries and orange slices with sugar. Stir in orange and cherry juices, cover, and refrigerate, stirring once, at least 1 hour and up to 12 hours. When ready to serve, fill pitcher halfway with ice and stir in seltzer.
- Serve in glasses over ice; garnish with more cherries and orange slices. (Or pour fruit-juice mixture into glasses over ice and top with seltzer, then garnish with more cherries and orange slices.)
Tips:
- Use a variety of fruits: The more variety of fruits you use, the more flavorful your punch will be. Some good choices include oranges, lemons, limes, grapefruit, pineapple, mango, strawberries, raspberries, and blueberries.
- Use fresh or frozen fruits: Fresh fruits are always best, but frozen fruits can also be used. If using frozen fruits, be sure to thaw them before adding them to the punch.
- Add some herbs or spices: Herbs and spices can add a nice depth of flavor to your punch. Some good choices include mint, basil, ginger, and cinnamon.
- Sweeten to taste: The amount of sugar you add to your punch will depend on your personal preference. Start with a small amount and add more to taste.
- Chill your punch before serving: Chilled punch is always more refreshing. Be sure to chill your punch for at least an hour before serving.
Conclusion:
Fruited punch is a delicious and refreshing drink that is perfect for any occasion. With a variety of fruits, herbs, and spices to choose from, you can easily create a punch that is tailored to your own taste. So next time you're looking for a refreshing drink, be sure to give fruited punch a try.
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