Are you craving for succulent and savory chicken and ribs that are cooked to perfection with a tantalizing smoky flavor? Look no further than the "Gabby Gourmets Oven Barbecued Chicken and Ribs" recipe, a culinary masterpiece that will take your taste buds on a delectable journey. This recipe is a harmonious blend of tangy barbecue sauce, aromatic spices, and tender meat, creating an irresistible dish that will be the star of your next gathering. Get ready to embark on a culinary adventure that will leave you and your loved ones craving for more.
Check out the recipes below so you can choose the best recipe for yourself!
GABBY GOURMET'S OVEN BARBECUED CHICKEN AND RIBS
I haven't tried this, but it has to be good! Gabby Gourmet, aka Fred Wix was a Utah icon for years. He had a segment on the noon news where he always cooked up something delectable! I found this recipe on KUTV.com. As Gabby would say, Enjoy!
Provided by darthlaurie
Categories Chicken
Time 1h35m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- In a medium-size Dutch oven-type pan, heat the oil over a medium heat, then add the onion and garlic and saute until onion is transparent.
- Add all of the remaining ingredients, except the chicken and ribs.
- Reduce the heat to low, cover lightly and let the mixture simmer about 30 minutes, stirring occasionally.
- Arrange the chicken and ribs in a shallow baking dish (9 X 13 inch), then pour the cooked sauce over all.
- Bake in a preheated 350ยบ oven for 1 hour.
GABBY GOURMET'S RANCH-STYLE CHICKEN SALAD SANDWICHES
Perfect for a ladies luncheon or tea, these sandwiches are served on croissants and make a great presentation!
Provided by Chef SuzyQ
Categories Lunch/Snacks
Time 25m
Yield 10 serving(s)
Number Of Ingredients 14
Steps:
- In large mixing bowl, prepare and combine first 6 ingredients, mixing well to blend.
- In a smaller bowl, combine the next 5 ingredients and blend well.
- Pour second mixture over the chicken mixture and again mix well (more mayo can be added if desired).
- Slice the croissants (warm slightly if desired) and fill with a couple of rounded tablespoons of the chicken salad mixture.
- Garnish with sprouts, peppers, etc.
Tips:
- Choose the right chicken and ribs: For the best results, use bone-in, skin-on chicken pieces and meaty pork ribs.
- Make sure your oven is hot: Preheat your oven to the highest temperature it can go before adding the chicken and ribs.
- Use a good quality barbecue sauce: Choose a sauce that you like the taste of and that has a good balance of sweetness, smokiness, and acidity.
- Baste the chicken and ribs frequently: This will help to keep them moist and prevent them from drying out.
- Cook the chicken and ribs until they are cooked through: The chicken should be cooked to an internal temperature of 165 degrees Fahrenheit and the ribs should be cooked to an internal temperature of 145 degrees Fahrenheit.
- Let the chicken and ribs rest before serving: This will help the juices to redistribute and make the meat more tender.
Conclusion:
Gabby Gourmet's Oven Barbecued Chicken and Ribs is a delicious and easy-to-make recipe that is perfect for a summer cookout. The chicken and ribs are cooked in the oven, which makes them nice and tender, and the barbecue sauce gives them a delicious smoky flavor. This recipe is sure to be a hit with your family and friends.
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